SANITARY INSPECTION RECORD — CITY OF DALLAS

TACARIA.

BEAT. 43/100

8702 SPRING VALLEY RD #D · FAR NORTH DALLAS, DALLAS

Last inspected December 19, 2023 · passed

12 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS
14
14 passed
VIOLATIONS
98
includes 12 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

DEC 19
2023
PASSED
5 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*05 Rapidly reheat 165øF for hot holding

Heat food to 165 F then place in warmer unit.

SERIOUSSanitation
*10 Q.A. PPM - follow manufacturer's direction

Maintain sanitizer at 200 ppm QA.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marks on all food held over one day.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

Provide thermometers in all units.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

Provide at least on inch air gap at all drains - 3-compartment sink.

MAR 27
2023
PASSED
4 violations
DETAILS
SERIOUSSanitation
*14 When to wash hands before donning new gloves

Must wash hands for at least 20 seconds

MINOROther
*40 Reuse of single service articles

reuse of non food grade containers

MINOROther
*32 Approved Food Contact Equip.

must used food grade bags- no shopping bags

MINORSanitation
*31 Hand sinks: number installed for convenient use

must wash hands at hand sinks

SEP 21
2022
PASSED
10 violations2 CRITICAL
DETAILS
MINOROther
*35 Jewelry Prohibition

jewelry not allowed

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

leaking faucets on hand sink

MINOREmployee Hygiene
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

bodily fluid spill kit

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers, gaskets around cooler doors

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef/pork stored above rte food in ric

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days

SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

personal medication insulin stored together with consumers food

MINOROther
*47 Other Violations

choking poster

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

open can-rust, towel around rice

MINORFacility Condition
*43 Ventilation hood-prevent grease dripping

provide grease catch bucket

DEC 17
2021
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*37 Storing the food where it is not exposed to splash, dust, or other contamination

bucket of salsa stored directly underneath a designated hand wash sink

MINOROther
*29 Sanitizing solutions, testing devices

quat test strips needed

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food
APR 16
2021
PASSED
8 violations
DETAILS
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair water leak at 3-compartment sink.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not on site.

MINORSanitation
*32 Equipment & Utensils withstand repeated warewashin

Observed foil used as a shelf liner.

MINORSanitation
*36 Dry wiping cloths and the chemical sanitizing solutions free of food debris and visible soil

Observed dirty wiping cloths.

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food stored on the floor in the walk-in-cooler.

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Do not use/store bowls used for scoops inside food container.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

Must label bulk food containers.

MINORSanitation
*42 Dirty nonfood contact surfaces

Clean microwave o the outside.

show all 14 inspections →
NOV 17
2020
PASSED
10 violations2 CRITICAL
DETAILS
SERIOUSOther
*03 Food products not maintained at 135øF or above

PORK CHOP 92

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN INSIDE OF MICROWAVE

MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
CRITICALFood Temperature
*32 Maintain in Good Repair

REPLACE BROKEN GASKETS IN COOLING UNITS

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINOROther
*36 Cloths in-use for wiping between uses stored
MINORFood Temperature
*38 Thawing. under running water criteria
CRITICALSanitation
*39 No equipment & utensil under contamination sources
APR 15
2020
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

Observed cooked chicken with expired date in RIC.

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable
MINORSanitation
*47 Conditions of Permit-in use of food equipment
OCT 8
2019
PASSED
6 violations
DETAILS
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN DUSTY FANS AND CEILING FROM WALK IN COOLER

SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINOROther
*47 Other Violations

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

SERIOUSSanitation
*14 When to wash hands

MUST WASH HANDS BETWEEN TASK OR BEFORE DONNING GLOVES

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

PRODUCTS FROM COOLER

SEP 12
2019
PASSED
12 violations1 CRITICAL
DETAILS
MINORSanitation
*39 Keep utensils handles upright or protected
CRITICALPest Activity
*34 Remove dead/trapped pests
MINOROther
*47 Other Violations
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*31 Individual, disposable towels
SERIOUSSanitation
*10 Clean Sight and Touch
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFacility Condition
*46 Enclosed toilet room w/self closing doors
MAR 5
2019
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*18 Licensed pest control applicator only

PROVIDE PROOF SUCH AS LICENSED PEST RECORD

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"

MINORDocumentation & Training
*21 RFSM - Not On Site

FINAL NOTICE! YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF TH

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALK IN COOLER FANS AND CEILING, KITCHEN CEILING, VENT HOOD

SEP 10
2018
PASSED
7 violations
DETAILS
MINORFacility Condition
*45 Premises shall be maintained in good repair

REPAIR LEAKING FAUCET FROM 3 COMPARTMENT SINK

MINOROther
*32 Approved Food Contact Equip.

REMOVE WOODEN CUTTING BOARD

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*47 Other Violations

SEC. 17-11.2. ADDITIONAL REQUIREMENTS. (a) General. All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (

SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

------------------------------------------------------------------------------------------------------------------------------ VOLUNTARY DESTRUCTION INVENTORY -

SERIOUSSanitation
*10 Sanitization after Cleaning
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE ALL FOOD PRODUCTS FROM COOLERS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OF LESS

MAR 26
2018
PASSED
9 violations2 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR LEAKS FROM DRAIN PIPE OF THREE COMPARTMENT SINK AND LEAK FROM HOT WATER FAUCET OF THREE COMPARTMENT SINK

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

FREEZER

MINORDocumentation & Training
*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY

MINOROther
*32 Approved Food Contact Equip.

USE LADLES OR SCOOPS AS FOOD DISPENSER. DO NOT USE TO GO CUPS AS SCOOP

MINORDocumentation & Training
*47 Permit/license posted

POST YOU TACARIA PERMIT UP AT ALL TIMES

MINOROther
*36 Cloths in-use for wiping between uses stored
CRITICALPest Activity
*18 Licensed pest control applicator only

PROVIDE RECORD

SERIOUSSanitation
*14 Hands wash procedures-without soap

OBSERVED EMPLOYEE WASH HER HANDS WITH SOAP FOR FEW SECONDS ONLY. EMPLOYEE MUST WASH THEIR HANDS WITH SOAP FOR 20 SECONDS

APR 13
2017
PASSED
9 violations
DETAILS
MINOROther
*31 No soap at handsink
MINORFood Temperature
*38 Thawing. under running water criteria
SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code
MINORSanitation
*32 Damaged Equipment

ice container cover

MINORDocumentation & Training
*21 RFSM - Not On Site
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORFacility Condition
*45Floor, wall, ceiling - Exposed material
NOV 21
2016
PASSED
4 violations
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
SERIOUSFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORPlumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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