3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Sanitation
*18 Toxic items used according to law
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Food Storage & Handling
*28 Date marking combined ingredients for RTE/ TCS food
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
2 pts Sanitation
*32 Equipment and Utensils Multiuse Materials durable
1 pts Pest Activity
*34 Pest control-routine inspections for
1 pts Sanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
1 pts Facility Condition
*45 Premises shall be maintained in good repair
1 pts Documentation & Training
*47 Handler-Certificate Not on site