NOV 2
2023
PASSED
8 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
MIJAS GROUP INC.
YOUR CALL. 59/100
9901 ROYAL LN #100 · LAKE HIGHLANDS, DALLAS
Last inspected November 2, 2023 · passed
3 of 3 inspections passed. 10 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
3 passed
VIOLATIONS
31
includes 10 critical
RECORDS COVER
8 MONTHS
since Mar 2023
INSPECTION HISTORY
*03 Food products not maintained at 135øF or above
Improper hot holding rice at 107.
*10 Sanitization after Cleaning
Observed employee not sanitize utensils. Made new water and tested.
*21 Being a certified food protection manager who has shown proficiency of required information thro
No food manager on site.
*22 Accredited food handler certificate - 60 days
No food handlers for employee working at the front provided on site.
*24 Food Labeling- with common name of the food
No label on packaged cookies at the front.
*31 Handwashing lavatory - used for other purpose
Cannot store items in hand sink, for hand washing only.
*35 Jewelry Prohibition
No jewelry on arms or hands.
*39 Store equipment & utensils - avoid contamination
Cannot store food above utensils on shelf.
APR 172023PASSED7 violations2 CRITICALDETAILS
APR 17
2023
PASSED
7 violations2 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Improper hot holding below 135F, trompo at 106F.
*21 RFSM - Not On Site
No RFSM for any manager on duty registered with the City of Dallas.
*31 Handwashing lavatory - used for other purpose
Cannot store items in hand sink, for hand washing only.
*35 Eating food, chewing gum, drinking beverages, or using tobacco
Cannot eat food in the kitchen.
*36 Cloths in-use for wiping between uses stored
Cannot leave wet wiping cloths out, must be stored in sanitizer bucket at all times between uses.
*39 Keep utensils handles upright or protected
Keep all handles up out of food.
*42 Floors/walls/ceiling/nonfood dirty
Clean the microwave, WIC shelves, and can opener blade.
MAR 162023PASSED16 violations5 CRITICALDETAILS
MAR 16
2023
PASSED
16 violations5 CRITICALDETAILS
*31 Handwashing lavatory - accessible
Cannot block the hand sink.
*40 Reuse of single service articles
Cannot reuse single serve items, for one time use only.
*42 Floors/walls/ceiling/nonfood dirty
Clean floors, counters, bottom shelves, RIC, and RIF ice.
*18 Toxic items storage adjacent to food/utensils
Chemicals cannot be stored beside glasses/cups.
*36 Cloths in-use for wiping raw animal foods shall be kept separate
Cannot reuse wiping cloths containing raw meat, cannot carry around tucked into pants.
*37 Condenser unit shall be separated from the food
Cannot let condenser unit freeze onto food.
*39 Store equipment & utensils in a clean, dry place
Store utensils in clean place, contaminated single serve utensils.
*41 Food storage containers, identified with common name of food.
Label all bulk containers.
*47 Handwashing signage
Need hand washing sign.
*03 Food products not maintained at 135øF or above
Improper hot holding: pork 72.7.
*02 Cold Hold (41øF/45øF or below)
Improper cold holding: RIC 45, beans 45.8, tripe 48, and elote salsa 67.6.
*10 Clean Sight and Touch
Dirty can opener blade.
*19 Water & Plumbing in good repair- per code
Leaking hand sink and 3 compartment sink faucets need repair.
*21 RFSM - Not On Site
No RFSM registered with the City of Dallas on site.
*22 Accredited food handler certificate - 60 days
No food handlers provided for any employee working.
*24 Food Labeling- with common name of the food
All packaged food needs labels, cookies.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →