MYANMAR FOOD STORE.

City of Dallas

6887 SHADY BROOK LN · LAKE HIGHLANDS, DALLAS

Last inspected 2023.

10 inspections on record since 2016 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 7

2023

PASS 8 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Cannot store food items on the floor, must be at least 6 inches off the floor.

3 pts Documentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

Cannot prepare food from home.

1 pts Other

*40 Reuse of single service articles

Cannot reuse single use items.

1 pts Other

*45 First Aid

Provide first aid kit.

1 pts Other

*47 Other Violations

Provide the last health inspection report.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk containers.

1 pts Pest Activity

*34 Pest Control

Flies observed, no pest control.

2 pts Other

*31 Individual, disposable towels

No paper towels at hand sink.

MAR 3

2022

PASS 4 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

dried fish, dried shrimp, dried anchovies, and other dried fish- 60 degrees F

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

dried fish cooler is not cooling properly

MAR 1

2021

PASS 5 violations

2 pts Food Temperature

*29 Food thermometers provided and accessible

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

2 pts Other

*28 Do not exceed manuf. use by date

dried fish

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

glass cleaner

1 pts Pest Activity

*34 Pest control-routine inspections for

MAR 9

2020

PASS 4 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored above vegetables inside the reach in cooler

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

needed for dried fish packages

1 pts Pest Activity

*34 Pest control-routine inspections for

no pest control records on site

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

MAR 6

2019

PASS 11 violations

1 pts Facility Condition

*43 Light bulbs, light shields provided

replace broken light shield

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean freezers, coolers

1 pts Food Storage & Handling

*37 Food storage, prohibited areas in toilet rooms

remove food from restroom

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometers

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs stored above vegetables in reach in cooler

3 pts Other

*13 Discharges from the Eyes, Nose, a3nd Mouth

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide procedure for vomiting/diarrhea event

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

eliminate harborage area

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing label for dry fish packages

1 pts Other

*46 Service Sinks,availability

service sink is not available

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

show all 10 inspections →

SEP 11

2018

PASS 12 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

repair gap at entrance door

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer in coolers

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

1 pts Facility Condition

*43 Light bulbs, light shields provided

light shields

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs above rte food in cooler

3 pts Documentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

home prepared food not allowed

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean cooler/freezers

1 pts Other

*46 Toilet tissue, availability

provide

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures for vomiting/diarrhea event

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

utensils in restroom store on floor

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

missing manufacture distributor information

MAR 8

2018

PASS 10 violations

2 pts Other

*33 Rinsing procedures - 3 compartment sink

provide 3 com sink if you prepackaged food

3 pts Other

*13 Discharges from the Eyes, Nose, a3nd Mouth

PIC coughing

2 pts Food Temperature

*29 Mechanical holding unit, thermometer location

provide thermometer

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing license

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean freezers

3 pts Documentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

food products in cooler

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off floor

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide a sign about inspection report

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedure for vomiting/diaarhea events

OCT 5

2017

PASS 10 violations

3 pts Other

*07 Food obtained from sources that comply with applicable laws

observed food from unapproved source

2 pts Documentation & Training

*30 Food Establishment Permit

provide duplicate health permit

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw eggs above vegetables

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures for vomiting and diarrhea events

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

provide a sign

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean freezer

1 pts Pest Activity

*34 Pest control-routine inspections for

observed fruit flies

2 pts Other

*31 Individual, disposable towels

provide paper towels in restroom

3 pts Sanitation

*18 Toxic items stored above food/utensils

chemical bottles above food

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

provide manufacturing licence

APR 28

2017

PASS 2 violations

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

place thermometers in reach in freezers

2 pts Food Storage & Handling

*24 Food Label- manufacture/packer/distrubtor name

label all food sold in store

NOV 26

2016

PASS 2 violations

3 pts Food Storage & Handling

*07 B&B, Food shall be obtained from approved sources

packaged food not labeled

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

eggs stored above produce

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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