JAN 2
2024
PASSED
10 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
NEW RUSH HOUR FOODMART KITCHEN.
BEAT. 22/100
8912 LAKE JUNE RD · PLEASANT GROVE, DALLAS
Last inspected January 2, 2024 · passed
21 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
15
15 passed
VIOLATIONS
112
includes 21 critical
RECORDS COVER
7 YEARS
since Jan 2017
INSPECTION HISTORY
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*19 Water & Plumbing in good repair- per code
faucet on 3 com sink is leaking
*45 Premises shall be maintained in good repair
repair ceiling tiles, wall edges, wall gaps
*10 Clean Sight and Touch
clean food contact surfaces-spatula/freezer
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days only
*42 Dirty nonfood contact surfaces
clean fryer exterior, clean shelves
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken stored above raw pork in ric
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*39 Store equipment & utensils in a clean, dry place
tongs hang on suppression system on vent a hood
*29 Mechanical holding unit, thermometer location
provide thermometer in cooler
JUN 202023PASSED11 violations1 CRITICALDETAILS
JUN 20
2023
PASSED
11 violations1 CRITICALDETAILS
*41 Food storage containers, identified with common name of food.
provide label for food storage container
*42 Dirty nonfood contact surfaces
clean coolers/freezer, clean table
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
* 21 RFSM notify 10 days & replacement in 45 days
new manager-obtain rfsm certificate within 45 days
*32 Equipment and Utensils Durability and Strength
do not use shopping bags-use approved food container
*10 Chlorine sanitizer concentration, minimum temp.
sanitizer bucket 0 ppm
*37 Storing the food where it is not exposed to splash, dust, or other contamination
observed tray with food sit on trash can
*45 Premises shall be maintained in good repair
replace damaged ceiling tiles, floor tiles
*20 Grease Trap Tickets
provide grease trap ticket
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days
DEC 272022PASSED12 violations4 CRITICALDETAILS
DEC 27
2022
PASSED
12 violations4 CRITICALDETAILS
*45 Premises shall be maintained in good repair
repair damage celling tiles
*37 Storing the food where it is not exposed to splash, dust, or other contamination
food cannot sit on trash can
*38 Thawing. under running water criteria
unapproved thawing method
*47 Conditions of Permit-in use of food equipment
need inspection report available upon request sign
*42 Dirty nonfood contact surfaces
clean cooler, freezer, vent hood, tables, sink
*14 When to wash hands before donning new gloves
Have to wash hands before putting on gloves
*31 Handwashing lavatory - used for other purpose
utensils in handsink
*29 Sanitizing solutions, testing devices
need testing strips and thermometers
*32 Maintain in Good Repair
repair cooler, freezer, cutting board
*21 RFSM - Not On Site
need RFSM
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio
Eggs can't be above ready to eat food
*41 Food Labeling - Bulk Food w/ Card or Sign
label bulk containers
JUN 22022PASSED11 violations2 CRITICALDETAILS
JUN 2
2022
PASSED
11 violations2 CRITICALDETAILS
*29 Sanitizing solutions, testing devices
Provide test strips
*32 Damaged Equipment
Repair RIC (observed 56 F)
*20 Grease Trap Tickets
Provide recent grease trap on site
*47 Other Violations
Replace bad ceiling tiles, remove wooden brick under 3-compartment sink
*41 Food storage containers, identified with common name of food.
Label bulk food containers
*18 Toxic items labeling for original container
Label chemical sanitizer bottle and bucket.
*35 Jewelry Prohibition
remove jewelry while handling food
*02 Cold Hold (41øF/45øF or below)
Maintain all food at 41 F or lower. Observed sliced tomatoes at 55.9 F
*43 Ventilation,mechanical
Fix A/C unit
*22 Accredited food handler certificate - 60 days
Provide food handler on site
*42 Floors/walls/ceiling/nonfood dirty
Clean floor and floor drain,
NOV 292021PASSED10 violations2 CRITICALDETAILS
NOV 29
2021
PASSED
10 violations2 CRITICALDETAILS
*43 Light bulbs, light shields provided
replace light at vent ahood
*40 Reuse of single service articles
do not use to go boxes for storage of food
*20 Grease Trap Tickets
provide grease trap ticket every 90 days
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
cover cooked food
*29 Sanitizing solutions, testing devices
must have test strips
*45 Premises shall be maintained in good repair
premises need to be in good condition, no gaps, replace tiles
*42 Dirty nonfood contact surfaces
clean wic
*02 Cold Hold (41øF/45øF or below)
tarter sauce 70 degrees f
* 21 RFSM notify 10 days & replacement in 45 days
obtain rfsm certificate
show all 15 inspections →
MAY 142021PASSED10 violations3 CRITICALDETAILS
MAY 14
2021
PASSED
10 violations3 CRITICALDETAILS
*37 Storing the food where it is not exposed to splash, dust, or other contamination
provide barrier between hand sink and food
*45 Premises shall be maintained in good repair
replace damaged ceiling tiles
*21 RFSM - Not On Site
obtain rfsm certificate
*42 Ventilation hood systems
clean vent a hood system
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days only
*31 Handwashing lavatory - used for other purpose
observed utensils in hand sink
*39 Store equipment & utensils in a clean, dry place
store utensils in dry and clean area
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*18 Toxic items labeling-non original container
provide label for chemical spray bottle
NOV 172020PASSED9 violations2 CRITICALDETAILS
NOV 17
2020
PASSED
9 violations2 CRITICALDETAILS
*18 Toxic items labeling-non original container
label chemical spray bottles
*31 Individual, disposable towels
provide
*23 No Water
no water
*42 Dirty nonfood contact surfaces
clean all equipment
*44 Trash can provided for papertowel waste
provide
*47 Handwashing signage
provide
*29 Sanitizing solutions, testing devices
provide test strips
*21 RFSM - Not On Site
provide
*46 Covered waste receptacle for women's restroom
provide
MAY 142020PASSED11 violations2 CRITICALDETAILS
MAY 14
2020
PASSED
11 violations2 CRITICALDETAILS
*18 Toxic items labeling-non original container
provide label for chemical spray bottle
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*45 Premises shall be maintained in good repair
premises needs to be in good repair (ceiling tiles, cove base, floor tiles)
*10 Clean Sight and Touch
clean ice machine
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide
*34 Outer openings:closing holes, gaps
repair gap at entrance door
*39 Utensils, single serve items 6 inches off - floor
keep utensils 6 inches off the floor
*19 One Inch Air Gap
provide one inch air gap
*47 Handwashing signage
provide
*31 Individual, disposable towels
provide paper towels
*42 Dirty nonfood contact surfaces
clean shelves, coolers, freers, tables, fans in walk in cooler
DEC 302019PASSED11 violations1 CRITICALDETAILS
DEC 30
2019
PASSED
11 violations1 CRITICALDETAILS
*24 Food Label- manufacture/packer/distrubtor name
*45 Premises shall be maintained in good repair
ceiling tiles, floor, walls
*19 One Inch Air Gap
provide one inch air gap
*31 Individual, disposable towels
paper towels in restroom
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide
*43 Light bulbs, light shields provided
replace broken or damaged or not working light bulbs
*10 Clean Sight and Touch
clean ice machine
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water mop sink
*47 Handwashing signage
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop
*42 Dirty nonfood contact surfaces
clean establishment
JUN 182019PASSED2 violationsDETAILS
JUN 18
2019
PASSED
2 violationsDETAILS
*10 Clean Sight and Touch
CLEAN MORE OFTEN
*45Physical Facilities Floors,Walls,Ceilings
MAY 312018PASSED1 violation1 CRITICALDETAILS
MAY 31
2018
PASSED
1 violation1 CRITICALDETAILS
*39 Cooking equipment free of encrusted grease
JAN 112018PASSED1 violationDETAILS
JAN 11
2018
PASSED
1 violationDETAILS
*10 Clean Sight and Touch
CLEAN THE FLOOR
JUL 52017PASSED4 violationsDETAILS
JUL 5
2017
PASSED
4 violationsDETAILS
*42 Dirty nonfood contact surfaces
clean the fryers ( heavy grease buildup)
*45Floors easily cleanable
heavy grease on the floor ( clean under the equipment )
*46 Covered waste receptacle for women's restroom
provide a covered lid trash can in the restroom ( His and her restroom)
*31 No soap at handsink
Missing the soap at the hand sink.
JAN 42017PASSED9 violations1 CRITICALDETAILS
JAN 4
2017
PASSED
9 violations1 CRITICALDETAILS
*29 Food thermometers provided and accessible
missing thermometer inside RIC unit
*10 Cleaning between Raw & Ready to Eat ( RTE )
need to clean and sanitize properly
*22 Handlers-Certificate Not On Site
missing food handler card
*47 RFSM Certificate - Not Display
need RFSM certification with the city of Dallas
*13 Discharges from the Eyes, Nose, a3nd Mouth
*31 Individual, disposable towels
need disposable towels at all times
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*10 Sanitization after Cleaning
don't have sanitizer solution
*43 Clean vent syst:Intake/exhaust air ducts
need clean vent hood
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →