TEXACO LAKE JUNE.

City of Dallas

8470 LAKE JUNE RD · PLEASANT GROVE, DALLAS

Last inspected 2023.

9 inspections on record since 2017 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
9
VIOLATIONS
80
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 16
2023
PASS 7 violations
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

repair damaged wic door

2 pts Other
*31 No soap at handsink

provide soap at hand sinks

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance and back doors

2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea event

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair damaged walls/ceiling, cover holes/gaps

2 pts Other
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

no hot water on hand sinks

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean all equipment in the kitchen even is kitchen not in operation

OCT 27
2022
PASS 12 violations
1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

repair walk in cooler door

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above vegetables and fruits in walk in cooler

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

provide thermometer in coolers

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

no hot water on hand sink

2 pts Sanitation
*31 Handwashing lavatory - accessible

hand sink shall be accessible to wash hands

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide grease trap ticket

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

sign about inspection report

1 pts Sanitation
*46 Physical Facilities Premises

clean restroom

AUG 17
2021
PASS 14 violations
1 pts Sanitation
*39 Equipment-doors, seal hinges adjusted/intact

replace broken or damaged gaskets around cooler doors

2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

provide thermometers in coolers

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

observed food sit on floor-store food 6 inches off the floor

1 pts Employee Hygiene
*35 Hair Restraints effective

hair shall be covered

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

repair entrance door

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

2 pts Other
*31 Individual, disposable towels

provide paper towels at hand sink

1 pts Food Temperature
*38 Thawing. under running water criteria (70 degrees Fahrenheit) or below;

no room temperatures

1 pts Plumbing & Waste
*45 Premises shall be maintained in good repair

repair wall behind soda machine, check floor drain-slow drain

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

1 pts Sanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers, shelves, microwave, capuchino machine, clean shelves in kitchen above 3 com sink,

1 pts Sanitation
*47 Handwashing signage

provide

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

provide rfsm certificate within 45 days

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

all employees need to get food handler cards

AUG 26
2020
PASS 13 violations
2 pts Food Temperature
*29 Mechanical holding unit, thermometer location

provide thermometer in coolers

2 pts Other
*31 Individual, disposable towels

provide paper towels by hand sink

2 pts Sanitation
*32 Equipment and Utensils Durability and Strength

provide approved tortilla press machine not wooden

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal food items

2 pts Documentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

employees need to get food handler cards

2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

obtain rfsm certificate from the city of dallas within 45 days

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store wet cloth in sanitizer bucket

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair walls, cove base

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food for 7 days only

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

repair gap at entrance door

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean ceiling, wall. floor

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

JUN 12
2019
PASS 6 violations
3 pts Food Temperature
*03 Food products not maintained at 135øF or above

HOT HOLD AT 116'F

3 pts Sanitation
*10 Clean Sight and Touch
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 Individual, disposable towels
1 pts Pest Activity
*34 Pest Control
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
show all 9 inspections →
SEP 19
2018
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

DIRTY ICE MACHINE

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
3 pts Other
*19 One Inch Air Gap
1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts
1 pts Sanitation
*47 Handwashing signage
MAR 21
2018
PASS 5 violations
3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Sanitation
*45Floors easily cleanable
1 pts Sanitation
*47 Handwashing signage
2 pts Other
*31 Individual, disposable towels
2 pts Documentation & Training
*21 RFSM - Not On Site
AUG 15
2017
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

No registered food service manger on site during the operation. (THIRD WARNING)

3 pts Other
*19 One Inch Air Gap

Provide one inch air gap on the ice machine.

2 pts Other
*29 Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

Provide test papers ( they were wet and ruined by water)

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Provide a covered lid trash can for the ladies restroom

2 pts Facility Condition
*32 Maintain in Good Repair

the faucets handles not working at the hand sink

2 pts Other
*31 No soap at handsink

Provide soap at the hand sink in the restroom.

3 pts Pest Activity
*18 Licensed pest control applicator only

Provide pest control records on premises.

1 pts Documentation & Training
*47 RFSM Certificate - Not Display

Miissng the city registered food service manager certificate.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Missing the grease trap trip ticket. ( THIRD WARNING)

FEB 14
2017
PASS 9 violations
1 pts Documentation & Training
*47 RFSM Certificate - Not Display

need a RFSM manager at all times registered with city of dallas

1 pts Sanitation
*34 Outer openings:closing holes, gaps

holes in walls behind equipment

3 pts Other
*12 A food employee shall comply with an exclusion or RESTRICTION

missing writing employee health policies

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

RI cooler door broken cannot close properly

3 pts Employee Hygiene
*13 Discharges from the Eyes, Nose, a3nd Mouth

missing writing procedures for body fluids / spill kit

2 pts Other
*31 Individual, disposable towels

missing paper towels

3 pts Other
*03 Food products not maintained at 135øF or above

food need to maintain at 135F burrito 120F , corn dog 116F

3 pts Plumbing & Waste
*20 Grease Trap Tickets

need a current grease trap ticket

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

missing sanitizer solution: chlorine 50 ppm in 3 compartment sink, 100 ppm in sanitizer bucket.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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