SANITARY INSPECTION RECORD — CITY OF DALLAS

NEW YORK EATS.

YOUR CALL. 59/100

13531 MONTFORT DR #109 · FAR NORTH DALLAS, DALLAS

Last inspected December 13, 2019 · passed

4 of 4 inspections passed. 2 critical violations across the record.

THE NUMBERS

INSPECTIONS
4
4 passed
VIOLATIONS
30
includes 2 critical
RECORDS COVER
1 YEAR
since Jul 2018

INSPECTION HISTORY

DEC 13
2019
PASSED
5 violations
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*31 Individual, disposable towels
MINORSanitation
*32 Damaged Equipment

REPAIR HANDSINK

MINORSanitation
*39 Keep utensils handles upright or protected
JUN 11
2019
PASSED
9 violations
DETAILS
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

SAUCES BOTTLES

MINORDocumentation & Training
*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOUR ESTABLISHMENT IS NOT IN COMPLIANCE IF THE CERTIFICATE IS

MINORFood Storage & Handling
*26 Allergen Labeling
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN " MOST CURRENT FOOD INSPECTION REPORT AVAILABLE UPON REQUEST"

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN FOOD PREP. TABLE

SERIOUSOther
*03 Food products not maintained at 135øF or above

WARNING! RICE 131'F, GYRO 120'F

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

DATE ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED. OBSERVED EMPLOYEE'S BEVERAGES ABOVE FOOD PRE. AREA AND FROM TOP SHELF OF COOLERS

DEC 20
2018
PASSED
10 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MINOROther
*31 Individual, disposable towels
MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN" CURRENT FOOD INSPECTION AVAILABLE UPON REQUEST" UP

SERIOUSSanitation
*10 Clean Sight and Touch

REACH IN COOLER INTERIOR

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN EXTERIOR OF COOLERS AND OLD GREASE STORAGE TANK

CRITICALSanitation
*18 Use toxics according to additional condition

MAINTAIN THREE COMPARTMENT SINK SANITIZER AT 50 PPM. TESTED AT 200+ PPM

MINORDocumentation & Training
*21 RFSM - Not On Site

YOU MUST DISPLAY A REGISTERED FOOD SERVICE MANAGER CERTIFICATE ISSUED BY THE CITY OF DALLAS FOR AT LEAST ONE ON-SITE EMPLOYEE PER SHIFT. YOU ARE NOT IN COMPLIANCE IF THE CERTIFICATE IS NOT ISSUED BY

SERIOUSOther
*03 Food products not maintained at 135øF or above

GYRO 124'F

MINOREmployee Hygiene
*35 Hair Restraints effective

FOR FACIAL HAIR

MINOROther
*36 Cloths in-use for wiping between uses stored
JUL 16
2018
PASSED
6 violations1 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

SPRAY BOTTLES

SERIOUSOther
*03 Food products not maintained at 135øF or above

CHICKEN 99'F

MINOROther
*47 Other Violations

All food establishments that provide dining areas shall post the Heimlich maneuver sign in a place conspicuous to employees and customers. (b) Specifications: The sign shall: (1) be no

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*36 Cloths in-use for wiping between uses stored
MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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