PAPA JOHNS PIZZA.

City of Dallas

2937 GREENVILLE AVE #170 · LOWER GREENVILLE, DALLAS

Last inspected 2023.

8 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 8

2023

PASS 6 violations

3 pts Sanitation

*10 Clean Sight and Touch

Observed dirty can opener blade and keyboard cover(keyboard over RIC).

2 pts Documentation & Training

*21 RFSM - Not On Site

RFSM not on site during inspection.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

Food handler certificate not observed.

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

Observed dirty fan cover in WIC.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Observed dirty RIC gaskets.

1 pts Documentation & Training

*47 Health permit posted

Health permit not posted. Call 214-670-8083 for replacement.

MAR 1

2022

PASS 10 violations

1 pts Facility Condition

*42 Floors/walls/ceiling/nonfood dirty

1 pts Sanitation

*45 Premises free of litter

CLEAN DUMPSTER AREA

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSED ALL GAPS

3 pts Other

*06 Discard if TCS is in container w/ no date or day

2 pts Documentation & Training

*21 RFSM - Not On Site

NO FRSM ONSITE

2 pts Sanitation

*32 Damaged Equipment

REPLACE GASKETS

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

AUG 24

2020

PASS 10 violations

3 pts Food Temperature

*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER 110F

1 pts Sanitation

*39 Keep utensils handles upright or protected

HANDLES STORED IN FOOD

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN RIC( S)

1 pts Sanitation

*42 Dirty nonfood contact surfaces

CLEAN GASKETS, FAN VENT COVERS, WALLS & FLOORS

2 pts Documentation & Training

*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFY ALL STAFF

2 pts Documentation & Training

*21 RFSM - Not On Site

NO RFSM ONSITE

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

PEPPER 45.2, S. HAM 48.4, S. MUSHROOM 53.2, SAUCES 58.5. I. SAUSAGE 48.1 & SALAMI 48.4F

3 pts Food Temperature

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

FAILURE TO PROVIDE TEXAS PAPER WORK ON SAUCES SITTING OUT AT ROOM TEMPERATURE

1 pts Facility Condition

*45 Premises shall be maintained in good repair

RESEAL AROUND HAND SINKS & 3 COMP SINKS

1 pts Other

*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS

AUG 29

2019

PASS 4 violations

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

flies

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drink in ric

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

food not covered

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean dust on top of oven

SEP 25

2018

PASS 3 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leak at 3CS

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

squeeze bottles not labeled

1 pts Sanitation

*19 Backflow prevention device - air gap

hose dispensing sanitizer is too long, must be cut to avoid back siphonage

show all 8 inspections →

FEB 21

2018

PASS 6 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Sanitation

*31 Handwashing lavatory - accessible

hand sink blocked in back, must be accessible

1 pts Other

*37 Food preparation

need to retape topping charts (touching food), no magnets (choking hazard)

1 pts Sanitation

*42 Nonfood-contact surfaces material

clean gaskets on all coolers

1 pts Plumbing & Waste

*46 Toilet rooms, convenience and accessibility

2nd covered recepticle for women waste

1 pts Sanitation

*47 Handwashing signage

need a "employees must wash hands before returning to work" sign

SEP 21

2017

PASS 5 violations

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

not posted

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean everything, keep drains clean

2 pts Documentation & Training

*21 RFSM - Not On Site

manager is registered but certificate is missing

2 pts Sanitation

*32 Damaged Equipment

repair cooler gaskets

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

food left in drains overnight

FEB 27

2017

PASS 4 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

open drink in prep area keep personal food segregated

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

"current inspection report available upon request" or similar wording

3 pts Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

pizzas left out on rack 60 F no time control procedures available

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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