REFUL.

City of Dallas

2937 GREENVILLE AVE #130 · LOWER GREENVILLE, DALLAS

Last inspected 2023.

16 inspections on record since 2016 · Last inspected Apr 2023.

Last inspected Apr 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
136
total on record
LAST INSPECTED
APR 2023

INSPECTION HISTORY

APR 3
2023
PASS 1 violation
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Observed faucet sprayer leaking at utility sink.

SEP 19
2022
PASS 4 violations
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair leak under utility sink and leak on cold faucet handle at 3-comp sink

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*43 Light bulbs, light shields provided

Repair light in lobby

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair faucet handle (hot) on 3-comp sink; not working, remove plastic/tape from under 3-comp sink. Replace air filter

DEC 13
2021
PASS 9 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTING IN KITCHEN

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE GREASE TRAP RECORDS

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM NOT ONSITE

1 pts Other
*34 Outer openings:closing holes, gaps

CLOSE GAPS

1 pts Sanitation
*42 Dirty nonfood contact surfaces

CLEAN DRAINS & FAN VENT COVER

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAKING PIPES @3 COMP SINK

2 pts Other
*32 Package integrity

REMOVE ALL DENTED CANS

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

FRIDAY PREPARATION WITH MONDAY'S DATE

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

JUN 7
2021
PASS 12 violations
1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTING IN KITCHEN AND UNDER THE VENT HOOD SYSTEM (REPEAT)

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ONSITE

1 pts Sanitation
*39 Cutting surfaces.

RESURFACE CUTTING BOARD

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

2 pts Food Temperature
*29 Food thermometers provided and accessible

PROVIDE THERM IN RIF

3 pts Sanitation
*10 Clean Sight and Touch

RIC(s)

1 pts Documentation & Training
*47 Handler-Certificate Not on site

PROVIDE FOOD HANDLERS

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR LEAKING PIPES AT 3 COMP & PREP SINK

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE GREASE TRAP RECORDS

1 pts Other
*34 Outer openings:closing holes, gaps

CLOSE HOLE & GAP

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

EXPIRED DATE MARKING FROM 5/31/2021

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

DEC 7
2020
PASS 8 violations
1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE CUTTING BOARDS

1 pts Facility Condition
*47 Other Violations

REPAIR GASKETS ON DOORS

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE CURRENT GREASE TRAP RECORDS

1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTING UNDER VENT HOOD SYSTEM & KITCHEN

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

1 pts Pest Activity
*34 Pest control-routine inspections for

PROVIDE PEST CONTROL

2 pts Sanitation
*32 Damaged Equipment

REMOVE BLACK TAPE ON 3 COMP

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ONSITE

show all 16 inspections →
OCT 5
2020
FAIL 19 violations
3 pts Sanitation
*14 When to wash hands before donning new gloves

DONNING GLOVES WITHOUT WASHING HANDS

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

LABEL ALL S. BOTTLES

1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTS UNDER VENT HOOD SYSTEM

2 pts Documentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFY ALL STAFF

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS

2 pts Sanitation
*32 Damaged Equipment

REPAIR RIF MANUFACTURER TOP

2 pts Food Temperature
*29 Food thermometers provided and accessible

PROVIDE THERMOMETER IN RIC

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

HAND SINK BLOCK WITH EQUIPMENT

1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Sanitation
*39 Cutting surfaces.

RESURFACE CUTTING BOARDS

3 pts Food Storage & Handling
*06 Discard if TCS is in container w/ no date or day

NO DATE MARKING ON PREPARED FOOD

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

2 pts Documentation & Training
*30 Does Establishment have a current valid permit posted?

DISPLAYED HEALTH PERMIT, CO & TAXES

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE CURRENT GREASE TRAP RECORDS

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Sanitation
*34 Pest control-routine inspections for

CLEAN FAN VENT COVERS

SEP 14
2020
PASS 14 violations
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FAN VENT COVERS

1 pts Facility Condition
*45 Physical Facilities Premises-absorbent materials on floors

REMOVE ALL ABSORBENT BOX LINER FROM SHELVES

2 pts Documentation & Training
*30 Food Establishment Permit

POST HEALTH PERMIT, CO, TAX STATEMENT & RFSM

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

LEAKING PIPES UNDER 3 COMP SINK

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE TRASH CAN AT HAND SINK

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY

3 pts Sanitation
*10 Clean Sight and Touch

CLEAN RIC (S)

1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL ALL LARGE BULK CONTAINERS

3 pts Employee Hygiene
*12 Report Sickness

PROVIDE EMPLOYMENT HEALTH AGREEMENT

2 pts Food Temperature
*29 Food thermometers provided and accessible

PROVIDE THERM IN RIF(S)

1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTS UNDER VENT HOOD SYSTEM

3 pts Other
*06 Discard if TCS is in container w/ no date or day

NO DATE MAKING ON PREPARED FOOD

AUG 31
2020
PASS 14 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FAN VENT COVERS

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE CURRENT GREASE TRAP RECORDS

1 pts Pest Activity
*34 Pest control-routine inspections for

PROVIDE PEST CONTROL RECORDS

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

3 pts Sanitation
*10 Clean Sight and Touch

clean RIF(S)

2 pts Sanitation
*32 Damaged Equipment

REPAIR TOP ON RIC(S)

2 pts Documentation & Training
*22 <<< RFSM / KNOWLEDGE / FOOD HANDLER >>>

CERTIFY ALL STAFF

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETERS IN RIC(S)

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

1 pts Plumbing & Waste
*44 Trash can provided for papertowel waste

PROVIDE TRASH AT HAND SINK

2 pts Documentation & Training
*30 Food Establishment Permit

POST HEALTH PERMIT FOR CUSTOMER'S VIEW

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR LEAKING PIPES AT 3 COMP SINK

1 pts Facility Condition
*43 Light bulbs, light shields provided

REPAIR LIGHTS UNDER VENT HOOD SYSTEM

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

MAR 9
2020
PASS 9 violations
2 pts Other
*32 Package integrity

REMOVE ALL DENTED CANS

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

LABEL ALL CONTAINERS

2 pts Documentation & Training
*30 Food Establishment Permit

POST HEALTH PERMIT, CO, TAX STATEMENT & RFSM FOR CUSTOMER'S VIEW

1 pts Sanitation
*45 Premises shall be maintained in good repair

RESURFACE FLOORS

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F

2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

3 pts Plumbing & Waste
*20 Grease Trap Tickets

PROVIDE CURRENT GREASE RECORDS

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

PROVIDE THERMOMETER IN RIF

SEP 3
2019
PASS 6 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

chemical spray bottle observed without a label

2 pts Other
*32 Approved Food Contact Equip.

replace residential RIF x2 with commercial

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace broken light inside walk in cooler

3 pts Employee Hygiene
*12 Had a previous illness, diagnosed by a Health Practitioner, within the past 3 months due to Salm

provide signed employee health policies

2 pts Documentation & Training
*21 RFSM - Not On Site

register food manager certificate with the city of dallas and post

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

provide food handler certificates for all employees not food manager and maintain on file at location to provide upon inspection

MAR 22
2019
PASS 2 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

unlabeled chemical spray bottle chemicals in there non original container must be labeled with the common name

2 pts Documentation & Training
*21 RFSM - Not On Site

Registered food service manager must be on site at all times when food is being prepared

SEP 25
2018
PASS 6 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Must have liquid waste manifest with in the past 90 days (Grease trap tickets)

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Can not store utensils on paper or cloth or have paper in the bottom of utensil containers

1 pts Facility Condition
*43 Light bulbs, light shields provided

replace light bulbs

1 pts Pest Activity
*34 Controlling pests. Eliminating harborage conditions

must have pest control records on site

2 pts Documentation & Training
*21 RFSM - Not On Site

Must have RFSM Certificate Displayed Not on Site must have permit displayed

1 pts Other
*45 Lockers to be used to store personal items

back brace

FEB 21
2018
PASS 8 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Facility Condition
*32 Maintain in Good Repair

cannot use unsealed wood for table - seal wood

3 pts Plumbing & Waste
*20 Grease Trap Tickets

no grease trap tickets available

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

hearts of romaine on floor in walkin, must be 6" off floor

1 pts Sanitation
*43 Clean vent syst:Intake/exhaust air ducts

vent hood leaking

1 pts Plumbing & Waste
*46 Toilet rooms, convenience and accessibility

need a second covered recpticle for womens waste

1 pts Pest Activity
*34 Pest Control

No pest control records available

SEP 21
2017
PASS 11 violations
1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

seal holes in wall replace ceiling tiles

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

lots of personal food in coolers w/ customer food

1 pts Other
*40 Reuse of single service articles

do not reuse old seasoning containers

3 pts Sanitation
*10 Clean Sight and Touch

rat droppings all over storage room

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

label all

3 pts Food Temperature
*19 Hand sink water temperature below 110'F

no hot water at handsink, knob broken

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

keep clean bus tubs higher up off the ground

2 pts Food Storage & Handling
*24 Food packaged in a establishment, shall be labeled as specified in law

need full address and weight on containers

1 pts Food Storage & Handling
*43 Light - 10 foot : Walk-in, Dry storage

light in storage room out

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired foods in small RIC

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

unlabeled spray bottle

FEB 27
2017
PASS 6 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

chimichurri chicken 43 F cooler fan not working properly

2 pts Documentation & Training
*21 RFSM - Not On Site

citation at next offense

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening

only 7 days after opening cans of fruit dale 2/7 mandarin oranges

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef over pasteurized eggs raw beef over smoked ham raw chicken too close to fresh veggies

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

remove foil corrected

NOV 3
2016
PASS 7 violations
3 pts Plumbing & Waste
*20 Conveying Sewage

water dripping on floor out of cooler, improper disposal of wastewater Cooler should not be full of water

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

water in a container labeled honey

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

no foil on stove

3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

ham next to

3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils

chemical adj single use items

3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date mark opened celery bag

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

employee drinks adj customer items

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LOWER GREENVILLE