SANITARY INSPECTION RECORD — CITY OF DALLAS

RADIUS SPORTS BAR & GRILL.

BEAT. 39/100

2415 W NORTHWEST HWY #108 · BACHMAN LAKE, DALLAS

Last inspected March 31, 2023 · passed

8 critical violations on file. Recent issues warrant caution.

THE NUMBERS

INSPECTIONS

7 passed

VIOLATIONS

includes 8 critical

RECORDS COVER

5 YEARS

since Feb 2018

INSPECTION HISTORY

MAR 31

2023

PASSED

11 violations1 CRITICAL

DETAILS

MINOROther

*45 Unnecessary articles prohibited

MINORFacility Condition

*45 Premises shall be maintained in good repair

CLOSE ANY WOODEN OPENING FROM WALLS

MINOROther

*47 OTHER VIOLATIONS

If a food establishment changes its name, continuing under the same ownership, the establishment shall inform the director in writing of the change and pay the city a service fee , not more than seven

MINORDocumentation & Training

*47 Operate with a lapsed permit

SERIOUSPlumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR BAR HAND SINK FAUCET

MINORDocumentation & Training

*47 Permit/license posted

FOOD PERMIT, SALE TAX PERMIT AND CERTIFICATE OF OCCUPANCY

CRITICALPest Activity

*34 Pest Control

OBSERVED FRUIT FLIES AND MICE DROPPIINGS

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN COOLERS.

MINOROther

*31 Individual, disposable towels

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORSanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN SINKS.

FEB 18

2022

PASSED

9 violations1 CRITICAL

DETAILS

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

MINORSanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN " A MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST".

MINOROther

*47 OTHER VIOLATIONS

PROVIDE FIRST AID KIT

MINOROther

*31 No soap at handsink

CRITICALSanitation

*47 Handwashing signage

MINORFacility Condition

*42 Floors/walls/ceiling/nonfood dirty

SERIOUSSanitation

*10 Clean Sight and Touch

CLEAN SINKS AND FOOD EQUIPMENT

SERIOUSPlumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR ANY OUT OF ORDER FAUCETS. PROVIDE HOT AND COLD WATER TO ALL ALL SINKS.

MINOROther

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

FEB 27

2020

PASSED

10 violations1 CRITICAL

DETAILS

CRITICALPest Activity

*18 Licensed pest control applicator only

MINOROther

*45 First Aid

MINORFacility Condition

*34 Outer door: solid,selfclosing,tightfitting

SEAL BOTTOM OF BACK DOOR WITH LARGER WEATHER STRIP

MINORDocumentation & Training

*22 Handlers-Certificate Not On Site

MINOROther

*31 Individual, disposable towels

SERIOUSSanitation

*10 Clean Sight and Touch

SODA GUNS

SERIOUSPlumbing & Waste

*19 Water & Plumbing in good repair- per code

REPAIR ANY LEAKING FAUCET

MINORSanitation

*47 Conditions of Permit-in use of food equipment

POST SIGN " A copy of the most recent establishment inspection report is available upon request"

MINORFood Storage & Handling

*43 Light - 10 foot : Walk-in, Dry storage

DRY STORAGE

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

AUG 2

2019

PASSED

7 violations3 CRITICAL

DETAILS

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw chicken stired over beer

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

CRITICALFood Temperature

*01 Cooling -- ingredients from ambient within 4 hours to 41øF

Canned jalepeno peppers Sweet Baby Rays BBQ

MINOROther

*32 Approved Food Contact Equip.

Open can used for high acid foods

CRITICALSanitation

*18 Toxic items storage adjacent to food/utensils

Rubbing alcohol stored with spaices

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

JAN 26

2019

PASSED

7 violations1 CRITICAL

DETAILS

CRITICALSanitation

*18 Toxic items stored above food/utensils

MINOROther

*31 Individual, disposable towels

MINORDocumentation & Training

*47 RFSM Certificate - Not Display

MINORFacility Condition

*45 Walls and ceilings, studs, joists, and rafters

MINOREmployee Hygiene

*35 Hair Restraints effective

MINORSanitation

*33 Warewashing sinks and drain boards, self-draining.

MINORDocumentation & Training

*21 RFSM - Not On Site

show all 7 inspections →

AUG 10

2018

PASSED

6 violations1 CRITICAL

DETAILS

CRITICALSanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Thawing food in the three compartment sink while dishes are present Raw shell eggs stored over produce

MINORDocumentation & Training

*21 RFSM - Not On Site

MINORFood Temperature

*38 Thawing. under running water criteria -thawed RTE <41F

SERIOUSPlumbing & Waste

*20 Grease Trap Tickets

MINORFacility Condition

*45 Floor& wall junctures- coved & sealed

Exposed studs to the kitchen wall above the sink

MINORDocumentation & Training

*21 RFSM - Not On Site

FEB 9

2018

PASSED

6 violations

DETAILS

SERIOUSSanitation

*10 Chlorine sanitizer concentration, minimum temp.

MINORSanitation

*33 Manual warewashing equipment, wash solution temp.

Washwater solution less than 110 degrees

SERIOUSEmployee Hygiene

*03 Food products not maintained at 135øF or above

Grilled onions at 117.8 degrees

MINOROther

*31 No soap at handsink

MINOROther

*40 Reuse of single service articles

MINOROther

*45 Unnecessary articles prohibited

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BACHMAN LAKE

SALESMANSHIP CLUB YOUTH AND FAMILY