3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Other
*19 No Hot Water / Water heater 50 gallon min.
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Sanitation
*39 Store equipment & utensils in a clean, dry place
1 pts Other
*40 Reuse of single service articles
1 pts Sanitation
*42 Dirty nonfood contact surfaces
1 pts Sanitation
*47 Other Violations