DEC 22
2023
PASSED
8 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
RODRIGUEZ GORDITAS TACOS Y MAS.
BEAT. 37/100
7517 MILITARY PKWY · PIEDMONT, DALLAS
Last inspected December 22, 2023 · passed
14 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
88
includes 14 critical
RECORDS COVER
4 YEARS
since Jun 2019
INSPECTION HISTORY
*42 Dirty nonfood contact surfaces
clean freezer, microwave
*39 Equipment in good repair and proper adjustment.
repair ice machine
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*43 Light bulbs, light shields provided
replace light bulb in walk in cooler
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*36 Cloths in-use for wiping between uses stored
store wet cloths in sanitizer bucket
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food stored on floor-store food 6 inches off the floor
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drink bottles need be stored in designated area
JUN 152023PASSED12 violations2 CRITICALDETAILS
JUN 15
2023
PASSED
12 violations2 CRITICALDETAILS
*22 Accredited food handler certificate - 60 days
provide
*37 Storing the food at least 15 cm (6 inches) above the floor
store food 6 inches off th floor
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark TCS food for 7 days only
*36 Cloths in-use for wiping food spills used for no other purpose
observed cloths under cutting boards
*34 Pest control-routine inspections for
observed flies in the kitchen
*18 Toxic items stored above food/utensils
chemical spray bottles stored above food and utensils
*31 Individual, disposable towels
missing paper towels at hand sink
*32 Equipment and Utensils Durability and Strength
use approved food containers-no wood bowls
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*42 Floors/walls/ceiling/nonfood dirty
clean floor, walls
*47 Health permit posted
health permit not posted
JAN 102023PASSED10 violationsDETAILS
JAN 10
2023
PASSED
10 violationsDETAILS
*42 Ventilation hood systems
clean vent a hood system
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
sanitizer bucket need to be off floor
*21 RFSM - Not On Site
manager not on site
*22 Accredited food handler certificate - 60 days
all employees need food handler cards
*37 Storing the food at least 15 cm (6 inches) above the floor
food sit on floor-onion
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
observed personal drink in ice for human consumption
*10 Sanitization after Cleaning
sanitization required after cleaning
*47 Conditions of Permit-in use of food equipment
sign about inspection report
*14 Gloves single use
change gloves when you changed a task
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
JUN 222022PASSED10 violations3 CRITICALDETAILS
JUN 22
2022
PASSED
10 violations3 CRITICALDETAILS
*19 Plumbing design, construction, and install.
Pipe under hand sink leaking
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Sanitizer bucket can not be on the floor
*05 Reheat 165øF--microwave
Low temperatures observed reheating, needs to be @ 165F or above.
*18 Use toxics according to additional condition
Chlorine is too high, 300 ppm, must check w/test strips
*07 Food safe, good condition, unadulterated, and honestly presented
Tortillas (flour) in RIC molded, need to dispose of
*39 Store all equipment & utensil covered or inverted
Ice scoop on top of ice dispenser, needs to be protected from contaminated
*47 Handwashing signage
Missing hand washing sign
*42 Floors/walls/ceiling/nonfood dirty
Clean vents, floor
*38 Thawing. under running water criteria
Pork can not thaw out in standing water
*10 Clean Sight and Touch
Clean inside of ice machine, take tape off, growth on tape observed
DEC 72021PASSED6 violationsDETAILS
DEC 7
2021
PASSED
6 violationsDETAILS
*10 Clean Sight and Touch
clean ice machine
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
keep sanitizer bucket off the ground
*19 Water & Plumbing in good repair- per code
repair faucet on 3 com sink
*35 Hair Restraints effective
cover hair
*42 Dirty nonfood contact surfaces
clean freezer, cooler
*47 Health permit posted
health permit must be posted on visible place
show all 10 inspections →
JUN 32021PASSED7 violations2 CRITICALDETAILS
JUN 3
2021
PASSED
7 violations2 CRITICALDETAILS
*34 Pest control-routine inspections for
flies
*47 Handwashing signage
provide hand washing sign
*35 Hair Restraints effective
cover hair
*10 Clean Sight and Touch
clean ice machine
*37 Storing the food at least 15 cm (6 inches) above the floor
keep food 6 inches off the floor
*36 Cloths in-use for wiping raw animal foods shall be kept separate
keep sanitizer bucket off floor
*22 Accredited food handler certificate - 60 days
provide food handler certificates
DEC 92020PASSED10 violations2 CRITICALDETAILS
DEC 9
2020
PASSED
10 violations2 CRITICALDETAILS
*21 RFSM - Not On Site
manager not on site
*19 Water & Plumbing in good repair- per code
repair pipe under hand sink, leaking faucet on mop sink
*22 Washing hands only at a designated hand sink
wash hands in hand sink not 3 com sink
*47 Handler-Certificate Not on site
provide
*39 Equipment in good repair and proper adjustment.
broken gaskets around freezer
*34 Pest control-routine inspections for
observed fruit flies, flies
*15 Contact RTE Products w/ Bare Hands
observed employee touch rte food with bare hands
*29 Sanitizing solutions, testing devices
provide sanitizer test strips
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food
observed personal drink containers in ice for human consumption
*42 Dirty nonfood contact surfaces
clean freezer
JUN 32020PASSED11 violations3 CRITICALDETAILS
JUN 3
2020
PASSED
11 violations3 CRITICALDETAILS
*23 Does the establishment have sufficient capacity to meet peak hot water demands?
no hot water
*28 Date marking > 24 hrs,on site,temp 41F
clearly date mark tcs food for 7 days only
*31 Individual, disposable towels
provide paper towels
*18 Toxic items labeling-non original container
provide label for chemical spray bottles
*10 Clean Sight and Touch
clean ice machine
*47 Handwashing signage
provide hand washing sign
*34 Pest control-routine inspections for
fruit flies
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide written procedures about vomiting/diarrhea event
*35 Eating food, chewing gum, drinking beverages, or using tobacco
personal drinks
*41 Food storage containers, identified with common name of food.
provide label for food storage contaiers
*37 Storing the food at least 15 cm (6 inches) above the floor
observed food sit on floor,
DEC 162019PASSED12 violations2 CRITICALDETAILS
DEC 16
2019
PASSED
12 violations2 CRITICALDETAILS
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw bacon must be stored below RTE foods
*10 Clean Sight and Touch
mold in ice machine
*19 No Hot Water / Water heater 50 gallon min.
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
*28 Date marking > 24 hrs,on site,temp 41F
*41 Food storage containers, identified with common name of food.
must label beans
*36 Cloths in-use for wiping between uses stored
*37 Storing the food at least 15 cm (6 inches) above the floor
*39 Store equipment & utensils in a clean, dry place
store ice scoop using approved methods
*40 Reuse of single service articles
*42 Dirty nonfood contact surfaces
*47 Other Violations
hand wash sign, choking sign, inspection available upon request sign (must be visible to public)
JUN 62019PASSED2 violationsDETAILS
JUN 6
2019
PASSED
2 violationsDETAILS
*14 When to wash hands before donning new gloves
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →