1 pts Facility Condition
*34 Outer openings:closing holes, gaps
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Other
*45 Drying Mops-air dry
1 pts Sanitation
*42 Dirty nonfood contact surfaces
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Food Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored
3 pts Other
*06 Discard if TCS is in container w/ no date or day
1 pts Sanitation
*39 Cutting surfaces.
3 pts Sanitation
*10 Clean Sight and Touch
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco