SANITARY INSPECTION RECORD — CITY OF DALLAS

VILLAGE COUNTRY CLUB.

YOUR CALL. 57/100

6130 GREENVILLE AVE #102 · LOWER GREENVILLE, DALLAS

Last inspected February 28, 2024 · passed

9 of 9 inspections passed. 12 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
56
includes 12 critical
RECORDS COVER
6 YEARS
since Dec 2017

INSPECTION HISTORY

FEB 28
2024
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*18 Toxic items labeling for original container

Missing labels on spray bottles

MINOROther
*23 No Water

No hot water on site

MINOROther
*29 Sanitizing solutions, testing devices

Missing test strips on site

CRITICALSanitation
*32 Equipment & Utensils smooth easily cleanable

handwashing sink not accessible

MINORSanitation
*39 Store equipment & utensils in a clean, dry place

Scoop handle stored inside of bulk container

MINORSanitation
*40 Handle & dispense of cleaned utensils, single-use

Cup lids stored on floor in back area

MINORSanitation
*45Floor, wall, ceiling - Exposed material

Missing ceiling tiles and walls need cleaning

MAY 4
2023
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Grease trap must be serviced every 90 days and records kept on site 3 yrs.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floor in kitchen.

CRITICALPest Activity
*47 Other Violations

Pest control records not on site.

DEC 13
2022
PASSED
4 violations1 CRITICAL
DETAILS
SERIOUSPlumbing & Waste
*20 Grease Trap Tickets

Service grease trap every 90 days and keep records on site for 3 yrs.

MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Register at dallascityhall.com.

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Observed dirty floors throughout. Observed dirty air vents at ceiling.

CRITICALPest Activity
*47 OTHER VIOLATIONS

Keep pest control records on site and available for inspections.

SEP 3
2020
PASSED
11 violations1 CRITICAL
DETAILS
MINORFacility Condition
*34 Outer openings:closing holes, gaps

CLOSE ALL GAPS AND RESEAL AROUND BACK DOORS

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

LABEL TOXICS SPRAY BOTTLES

MINOROther
*45 Drying Mops-air dry

MOP AIR DRY

MINORSanitation
*42 Dirty nonfood contact surfaces

CLEAN GASKETS

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM ONSITE

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL BULK CONTAINERS

MINORSanitation
*36 Cloths in-use for wiping between uses stored

WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

SERIOUSOther
*06 Discard if TCS is in container w/ no date or day

NO DATING MARKING ON PREPARED FOODS

MINORSanitation
*39 Cutting surfaces.

RESURFACE CUTTING BOARDS

SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN RIC(S)

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED IN COOLER WITH CUSTOMER'S FOOD

NOV 20
2019
PASSED
7 violations3 CRITICAL
DETAILS
SERIOUSFood Storage & Handling
*06 Discard if TCS is in container w/ no date or day

no date marking on prepared food items

CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cross contamination by arrangement meat stored with RTE food

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign

LABEL ALL BULK CONTAINERS

MINORDocumentation & Training
*21 RFSM - Not On Site

NO RFSM ON DUTY DURING INSPECTION

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN GASKETS

CRITICALFood Temperature
*19 Hand sink water temperature below 110'F

MAINTAIN HOT WATER AT 110F WITHIN 20 SECONDS

show all 9 inspections →
JUN 11
2019
PASSED
7 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off the floor

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

provide label for food storage containers

CRITICALFood Storage & Handling
*18 Toxic items labeling-non original container

provide label for chemical spray bottles

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

keep utensils 6 inches off the floor

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door was open

SERIOUSSanitation
*10 Clean Sight and Touch

clean ice machine

MINORFacility Condition
*45 Floor& wall junctures- coved & sealed

flor tiles/floor broken

DEC 4
2018
PASSED
5 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

expired yogurt 11/23/2018; milk 11/28/2018

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

drinking bottle

MINORDocumentation & Training
*21 RFSM - Not On Site

not on site

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark tcs food for 7 days

JUN 8
2018
PASSED
5 violations2 CRITICAL
DETAILS
MINOREmployee Hygiene
*35 Hair Restraints effective

employees need cover hair

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark TCS food

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

keep food 6 inches off the floor

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef and chicken store above chicken broth

CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils

sanitizer bottle and bucket store by food (potato)

DEC 13
2017
PASSED
6 violations1 CRITICAL
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide a sign

CRITICALOther
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

expired milk

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide in restroom

MINOREmployee Hygiene
*35 Hair Restraints effective

cover hair

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

clearly date mark food

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOWER GREENVILLE