JUL 15
2020
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TACO STOP.
YOUR CALL. 51/100
1900 IRVING BLVD · DESIGN DISTRICT, DALLAS
Last inspected July 15, 2020 · passed
9 of 9 inspections passed. 18 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
54
includes 18 critical
RECORDS COVER
3 YEARS
since Oct 2016
INSPECTION HISTORY
*10 Clean Sight and Touch
provide cleaning for wic, freezer
*20 Grease Trap Tickets
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all foods in cooler
*34 Pest control-routine inspections for
provide pest control record
*36 Cloths in-use for wiping between uses stored
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
provide cover for all food containers
FEB 122020PASSED8 violations4 CRITICALDETAILS
FEB 12
2020
PASSED
8 violations4 CRITICALDETAILS
*14 When to wash hands before donning new gloves
*15 Contact RTE Products w/ Bare Hands
taco
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw meat above onion
*10 Clean Sight and Touch
provide cleaning for the food containers
*28 Date marking > 24 hrs,on site,temp 41F
provide date marking for all foods in cooler
*31 Individual, disposable towels
*34 Pest control-routine inspections for
provide pest control record
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
AUG 302019PASSED5 violations1 CRITICALDETAILS
AUG 30
2019
PASSED
5 violations1 CRITICALDETAILS
*38 Thawing. under running water criteria - < 4 hours
package of frozen food on still water
*35 Eating food, chewing gum, drinking beverages, or using tobacco
opened water bottle in kitchen. no drinking in kitchen.
*42 Floors/walls/ceiling/nonfood dirty
clean dust on fans of walk in cooler.
*14 When to wash hands before donning new gloves
employees not washing hands before donning gloves.
*34 Pest Control
Provide pest control that is performed by license contractor.
JAN 232019PASSED5 violations2 CRITICALDETAILS
JAN 23
2019
PASSED
5 violations2 CRITICALDETAILS
*01 Cooling -- within 2 hours, 135-70øF
MUST COOL TCS FOOD TO 70F WITHIN 2 HOURS OF PREPARATION
*10 Clean Sight and Touch
CLEAN CAN OPENER BLADE
*28 Date marking commercially prepared of RTE/PHF
MUST DATE MARK ALL FOOD HELD > 24 HOURS
*29 Food thermometers provided and accessible
THERMOMETERS MISSING IN FREEZERS
*38 Thawing. under running water criteria
MUST THAW FROZEN FOOD UNDER RUNNING WATER
OCT 102018PASSED10 violations2 CRITICALDETAILS
OCT 10
2018
PASSED
10 violations2 CRITICALDETAILS
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
Substantial amount of houseflies observed.
*30 Does Establishment have a current valid permit posted?
Permit posted has owner "Aztec Consulting" and Tax ID / Certificate of Occupancy show "TS International" LLC.
*10 Equipment and Utensils Sanitization
Stainless steel working containers used on top of trash can with liner. Dirty can opener blade and surrounding mechanisms. Suggest equipment be disassembled, cleaned, sanitized, air dried, and rea
*37 Storing the food at least 15 cm (6 inches) above the floor
Raw shell eggs on floor in walk in cooler. Other containers on floor of walk in cooler. Working container of salsa on floor near reach in freezers.
*43 Clean vent syst:Intake/exhaust air ducts
Return air for air conditioning system how buildup of dust lint and oils.
*31 No soap at handsink
No soap at hand wash sink in employee bathroom.
*45 Store maintenance equip away from food/food equip
Rusty trowel on top of container of single service food containers by employee restroom. Putty knife in tray by three compartment sink.
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
Scoop for salsa resting with handle in food in container on floor near reach in freezers.
*41 Food storage containers, identified with common name of food.
Please label employee processed foods with clear identifier of contents.
*29 Sanitizing solutions, testing devices
Please provide test strips for Quaternary Ammonium sanitizing solution.
show all 9 inspections →
APR 32018PASSED2 violationsDETAILS
APR 3
2018
PASSED
2 violationsDETAILS
*39 Keep utensils handles upright or protected
*18 Chemical sanitizer generated onsite, device criteria
OCT 192017PASSED5 violations1 CRITICALDETAILS
OCT 19
2017
PASSED
5 violations1 CRITICALDETAILS
*07 Food safe, good condition, unadulterated, and honestly presented
provide cover for all food container
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
All food container must above floor 6ins
*02 Cold Hold (41øF/45øF or below)
code show 50° F
*18 Chemical sanitizer generated onsite, device criteria
set up sanitizer bucket
*21 RFSM - Not On Site
APR 132017PASSED7 violations3 CRITICALDETAILS
APR 13
2017
PASSED
7 violations3 CRITICALDETAILS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
EVIDENCE OF DRINKING AT PREP AREA
*44 Trash can provided for papertowel waste
*10 Clean Sight and Touch
MEAT SLICER, INSIDE REACH IN FREEZER
*31 Handwashing lavatory - used for other purpose
UTENSIL STORED IN HAND SINK
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW GROUND BEEF OVER COOKED ITEMS IN WALK IN COOLER
*02 Cold Hold (41øF/45øF or below)
COLESLAW 47'F
*28 Date marking > 24 hrs,on site,temp 41F
OCT 192016PASSED6 violations3 CRITICALDETAILS
OCT 19
2016
PASSED
6 violations3 CRITICALDETAILS
*28 Date marking > 24 hrs,on site,temp 41F
*34 Pest control-routine inspections for
OBSERVED INSECTS IN KITCHEN
*15 Contact RTE Products w/ Bare Hands
*42 Dirty nonfood contact surfaces
TOP OF REFRIGERATOR
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW FISH STORED OVER VEGGIES IN WALK IN COOLER
*37 Storing the food at least 15 cm (6 inches) above the floor
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →