DEC 26
2023
PASSED
1 violation1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TAQUERIA EL AQUILA REAL.
EAT. 87/100
616 SCHOOLDELL DR · LAKE HIGHLANDS, DALLAS
Last inspected December 26, 2023 · passed
Passed all 10 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTIONS
10
10 passed
VIOLATIONS
25
includes 6 critical
RECORDS COVER
4 YEARS
since May 2019
INSPECTION HISTORY
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
eggs stored above produce, store eggs below produce to prevent cross contamination
JUN 232023PASSED2 violationsDETAILS
JUN 23
2023
PASSED
2 violationsDETAILS
*46 Covered waste receptacle for women's restroom
Provide covered receptacle in restroom to prevent blood bourne pathogen transmission
*47 Permit/license posted
Provide visible consumer health sign or post previous health report
DEC 202022PASSED1 violationDETAILS
DEC 20
2022
PASSED
1 violationDETAILS
*42 Dirty nonfood contact surfaces
observed grime on walls and conduits, clean.
JUN 132022PASSED2 violationsDETAILS
JUN 13
2022
PASSED
2 violationsDETAILS
*47 RFSM Certificate - Not Display
renew expired RFSM.
*28 Date marking > 24 hrs,on site,temp 41F
observed packaged flan without date mark. provide date mark for Flan.
DEC 72021PASSED2 violationsDETAILS
DEC 7
2021
PASSED
2 violationsDETAILS
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
ice scoop stored in ice bin, store outside in a clean surface
*47 RFSM Certificate - Not Display
Renew and post RFSM, current one expired in 02/2021.
show all 10 inspections →
JUN 32021PASSED3 violations2 CRITICALDETAILS
JUN 3
2021
PASSED
3 violations2 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw eggs observed stored above diced onions and other produce, arrange properly to prevent cross contamination
*39 Keep utensils handles upright or protected
observed handle of scoop, used in sugar and rice containers, touching food. keep upright to prevent potential contamination.
*41 Food storage containers, identified with common name of food.
observed three squeeze bottles with oil, water and salsa , with no name of food in container. label squeeze bottles.
DEC 92020PASSED2 violations2 CRITICALDETAILS
DEC 9
2020
PASSED
2 violations2 CRITICALDETAILS
*18 Toxic items labeling-non original container
toxic chemical in spray bottle not properly labeled, Label spray bottle.
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw pork stored above and next to RTE food. arrange food properly to prevent potential cross contamination
MAY 262020PASSED3 violationsDETAILS
MAY 26
2020
PASSED
3 violationsDETAILS
*42 Floors/walls/ceiling/nonfood dirty
grease splatter on frp wall.
*39 Soda nozzles and ice bin clean to remove soil
soil on black ice guard of ice machine, not touching ice. clean and sanitize.
*47 Conditions of Permit-in use of food equipment
MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
DEC 22019PASSED4 violations1 CRITICALDETAILS
DEC 2
2019
PASSED
4 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
egg stored above RTE food, raw steak meat stored above RTE beans in reach in cooler. Arrange properly to prevent cross contamination.
*39 Keep utensils handles upright or protected
using non handled utensil as scoop for salt.
*11 Food not re-served after being served or sold to consumer
using squeeze bottles for salsa. Bottles are given to customers left outside for 20-40 minutes and then placed back into reach in cooler and reserved to new customers. Salsa must be kept at 41F or bel
*46 Covered waste receptacle for women's restroom
provide a covered waste container.
MAY 302019PASSED5 violationsDETAILS
MAY 30
2019
PASSED
5 violationsDETAILS
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
missing body fluids clean up procedures / spill kit
*38 Thawing. under running water criteria - < 4 hours
thawing under running water all frozen food
*28 Date marking > 24 hrs,on site,temp 41F
missing date marking on food containers must be have date marking on all food containers
*24 Food Labeling- with common name of the food
missing food label on food containers must be have food labels on all food containers
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →