ZALAT.

City of Dallas

2519 N FITZHUGH AVE · LAKEWOOD, DALLAS

Last inspected 2023.

14 inspections on record since 2017 · Last inspected Sep 2023.

Last inspected Sep 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

SEP 2023

INSPECTION HISTORY

SEP 19

2023

PASS 5 violations

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

PROVIDE FOOD HANDLER CERTIFICATES FOR ALL EMPLOYEES NOT MANAGER CERTIFIED WITHIN 30 DAYS OF EMPLOYMENT

2 pts Sanitation

*29 Sanitizing solutions, testing devices

PROVIDE SINK/ SURFACE SANITIZER TEST STRIPS TO TEST SANITIZER

2 pts Documentation & Training

*30 Food Establishment Permit

DISPLAY FOOD ESTABLISHMENT PERMIT IN PUBLIC VIEW

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Facility Condition

*45 Premises shall be maintained in good repair

SEAL HAND SINK TO THE WALL PROPERLY NEXT TO 3 COMPARTMENT SINK PATCH HOLES IN FRP WALL OVER 3 COMP SINK & WHERE NEEDED THROUGHOUT

JAN 4

2023

PASS 1 violation

1 pts Sanitation

*45 Clean facilities as often as necessary.

Organize mops/brooms

JUL 6

2022

PASS 2 violations

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

Remove cardboard from dish area

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean floor next to prep area

DEC 14

2021

PASS 2 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

Obtain RFSM

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean dish washer

MAY 26

2021

PASS 6 violations

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide cleanup of bodily fluids guidelines and/or biohazard spill kit.

2 pts Other

*29 Sanitizing solutions, testing devices

Quat test strips observed expired. Provide chlorine test strips to test dish machne.

1 pts Pest Activity

*34 Outer door: solid,selfclosing,tightfitting

Seal back door properly to prevent entrance of insects and rodents.

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

Store large utensils with handles up on clean equipment rack.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Fan covers inside WIC observed with dust accumulation.

1 pts Facility Condition

*45 Floor& wall junctures- coved & sealed

Seal handsink to wall properly.

show all 14 inspections →

OCT 26

2020

PASS 3 violations

3 pts Plumbing & Waste

*20 Grease Trap Tickets

1 pts Employee Hygiene

*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

observed an employee lift up his shorts with his glove and then proceed to sprinkle some food ingredients on a pizza with his gloves onto pizza that was ready to eat.

2 pts Documentation & Training

* 21 RFSM notify 10 days & replacement in 45 days

MAR 18

2020

PASS 5 violations

3 pts Other

*11Food Donations - Damaged foods

2 dented cans present

1 pts Pest Activity

*34 Pest control-routine inspections for

fruit flies present

1 pts Other

*36 Cloths in-use for wiping between uses stored

wet wiping cloth on prep table

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean gaskets in RICs

1 pts Sanitation

*44 Trash can provided for papertowel waste

provide a waste bin under handwash sink

SEP 16

2019

PASS 4 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean fan covers in WIC.

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Seal prep sink to wall properly.

2 pts Documentation & Training

*30 Food Establishment Permit

MAR 2

2019

PASS 6 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Sanitation

*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

REMOVE CARDBOARD

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

1 pts Facility Condition

*45Floor, wall, ceiling - Exposed material

AUG 16

2018

PASS 10 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

PEPPERONI 50.5 AND C. BEEF 55.5

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

3 pts Other

*19 One Inch Air Gap

provide 1 inch air gap at sinks

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean walls (remove black substance by 3 comp sink), and floors

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

cover all food to prevent cross contamination r. chicken stored with RTE chicken

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

expired date marking on prepared food (caesar dressing)

2 pts Sanitation

*32 Damaged Equipment

repair RIC and replace gaskets

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

clean fan vent covers

2 pts Documentation & Training

*21 RFSM - Not On Site

no RFSM on duty during inspection

APR 16

2018

PASS 15 violations

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Sanitation

*47 Handwashing signage

Provide hand washing signs

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors and gaskets b

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close holes in ceiling

1 pts Sanitation

*45 Wall and ceiling covering materials shall be attached so that they are easily cleanable

remove all absorbent materials (box liner) (warning)

2 pts Sanitation

*32 Damaged Equipment

repair RIC(s) and gaskets

1 pts Sanitation

*37 Storing the food at least 15 cm (6 inches) above the floor

equipment stored on floors

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide cover trash cans

3 pts Other

*06 Discard if TCS is in container w/ no date or day

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

leaking pipes

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

expired date marking

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

NOV 10

2017

PASS 12 violations

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close gaps in ceiling

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food to prevent cross contamination

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

clean

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on prepared foods

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

repair prep sink / hand sink

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Provide vomiting and diarrhea clean up policy (warning)

1 pts Other

*47 Other Violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floor and drains

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sink for hand washing only!!

1 pts Employee Hygiene

*35 Hair Restraints effective

provide hair restraints

3 pts Sanitation

*14 When to wash hands before donning new gloves

Donning gloves without washing hands

OCT 11

2017

FAIL 17 violations

2 pts Sanitation

*32 Damaged Equipment

remove / repair all working equipment and remove rust from storage shelves

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

soiled wiping clothes improper stored on equipment

1 pts Other

*45 Lockers to be used to store personal items

personal items stored on prep table

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

single service items 6 inches off of floor

2 pts Food Storage & Handling

*24 Food packaged in a establishment, shall be labeled as specified in law

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

clean floors( behind equipment build-up), remove dust from ceiling in prep area, and drains

3 pts Sanitation

*10 Clean Sight and Touch

unsanitary condition in RIC

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

1 pts Sanitation

*39 Equipment and Utensils Storage

utensil improperly stored in water

1 pts Sanitation

*47 Handwashing signage

provide hand washing signs at all hank sinks

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

Bare hand contact is not allowed in the city of Dallas (final warning)

1 pts Facility Condition

*34 Outer openings:closing holes, gaps

close all holes sand gaps in ceilings

3 pts Food Storage & Handling

*06 Discard if TCS is in container w/ no date or day

no date marking on sauces in WIC

1 pts Sanitation

*43 Light bulbs, light shields provided

clean light shields

3 pts Sanitation

*14 When to wash hands before donning new gloves

Donning gloves without washing hands

3 pts Other

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

No written procedures for pizza setting out at room (hot or cold)

APR 7

2017

PASS 10 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Dipping sauce

2 pts Food Temperature

*29 Food thermometers provided and accessible

2 pts Other

*32 Approved Food Contact Equip.

cloth under cutting boards.

1 pts Pest Activity

*34 Pest control-routine inspections for

fruits flies

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Other

*37 Storing the food where it is not exposed to splash, dust, or other contamination

condensation dripping on tomatoes in walk-in cooler

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Clean ceiling in walk-in cooler and fan covers.

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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