ZIZI RAMEN & SUSHI ASIAN RESTAURANT.

City of Dallas

9711 PLANO RD #B · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2022.

4 inspections on record since 2020 · Last inspected Apr 2022.

Last inspected Apr 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
4
VIOLATIONS
27
total on record
LAST INSPECTED
APR 2022

INSPECTION HISTORY

APR 5
2022
PASS 6 violations
1 pts Employee Hygiene
*35 Hair Restraints effective

beard guard

2 pts Other
*32 Approved Food Contact Equip.

no cardboard is allowed in the establishment

2 pts Sanitation
*31 Handwashing lavatory - accessible

dished piled up inside a designated hand wash sink

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

spray bottles

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw meat stored above vegetables inside the walk in cooler

2 pts Other
*25 Prevention of Clostridium Botulinum by ph 4.6<
OCT 1
2021
PASS 6 violations
1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

dust accumulation on a fan used inside the kitchen prep area

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

ric is measured at 50 degrees F; keep food on ice if being used and get a technician out to repair the ric

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

spray bottle

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw chicken- 45 degrees F raw shrimp- 45 degrees F raw eggs- 45 degrees F raw salmon 50 degrees F

2 pts Other
*25 Prevention of Clostridium Botulinum by ph 4.6<

sushi rice

APR 7
2021
PASS 8 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

not on site

1 pts Pest Activity
*34 Pest control-routine inspections for
3 pts Plumbing & Waste
*20 Grease Trap Tickets
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

back door open

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef and chicken stored on a shelf above non raw foods inside the walk in cooler

2 pts Food Temperature
*29 Food thermometers provided and accessible

thermometers needed inside the coolers

OCT 9
2020
PASS 7 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

needed every 90 days

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

walk in cooler- 43.7 degrees F-45 degrees F; have a technician come out to inspect the cooler

2 pts Sanitation
*31 No soap at handsink

replenish every soap dispenser at every hand wash sink

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

shrimp-47 degrees F

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

store inside a sanitizer bucket

1 pts Sanitation
*45 Premises:Cleaning, frequency and restrictions

power wash the dumpster area; runoff is producing a smell that is attracting flies

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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