APR 15
2023
PASSED
6 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
ALAMO CLUB.
YOUR CALL. 73/100
1919 GREENVILLE AVE · LOWER GREENVILLE, DALLAS
Last inspected April 15, 2023 · passed
5 of 5 inspections passed. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
25
includes 9 critical
RECORDS COVER
4 YEARS
since Mar 2019
INSPECTION HISTORY
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw animal products(Beef, Chicken, Eggs) stored over RTE [foods] in RIC.
*21 RFSM - Not On Site
RFSM expired. Register at dallascityhall.com.
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
Observed sanitizer stored near clean dishes at bat area.
*37 Storing the food where it is not exposed to splash, dust, or other contamination
Observed dirty fan covers in WIC's.
*42 Floors/walls/ceiling/nonfood dirty
Observed dirty floor in beer WIC.
*47 Conditions of Permit-in use of food equipment
Need a sign about then inspection report.
SEP 232022PASSED5 violations3 CRITICALDETAILS
SEP 23
2022
PASSED
5 violations3 CRITICALDETAILS
*31 Handwashing lavatory - used for other purpose
Observed handwash only sink labeled as dump sink. (asked employee which sink is the designated handwash sink)
*45 Premises shall be maintained in good repair
Repair faucet handle (hot) on handwash only sink
*46 Covered waste receptacle for women's restroom
Provide covered receptacle in women's restroom
*47 Other Violations
Post handwashing sign in both restrooms and behind bar
*10 Clean Sight and Touch
Clean mold from inside ice machine
MAR 62020PASSED7 violations3 CRITICALDETAILS
MAR 6
2020
PASSED
7 violations3 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
b. eggs 45.1 & s. tomatoes 47.8F &c. tomatoes 49.1
*14 When to wash hands before donning new gloves
DONNING GLOVES WITHOUT WASHING HANDS
*24 Food packaged in a establishment, shall be labeled as specified in law
label s. bottles
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
cross contamination by storage observed bottles in ice bins & COVER ALL FOOD
*47 Conditions of Permit-in use of food equipment
POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”
*19 Hand sink water temperature below 110'F
MAINTAIN HOT WATER AT 110F
*39 Keep utensils handles upright or protected
PROVIDE SCOOP WITH A HANDLE
SEP 162019PASSED4 violations1 CRITICALDETAILS
SEP 16
2019
PASSED
4 violations1 CRITICALDETAILS
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
*41 Food storage containers, identified with common name of food.
*42 Dirty nonfood contact surfaces
Clean gaskets to WIC door.
MAR 202019PASSED3 violationsDETAILS
MAR 20
2019
PASSED
3 violationsDETAILS
*41 Food storage containers, identified with common name of food.
LABEL ALL FOOD CONTAINERS WITH COMMON NAME (SQUIRT BOTTLES AND SEASONING SHAKERS)
*45 Premises shall be maintained in good repair
PATCH HOLES IN FRP WALL WHERE NEEDED
*28 Date marking commercially prepared RTE/ TCS food
PROVIDE USE BY DATES FOR ALL PREPARED PRODUCT NOT TO EXCEED SEVEN DAY HOLD
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →