3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol
3 pts Sanitation
*10 Clean Sight and Touch
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code
3 pts Plumbing & Waste
*20 Conveying Sewage
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Pest Activity
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting
1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*45 Premises shall be maintained in good repair
1 pts Sanitation
*47 Conditions of Permit-in use of food equipment
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor