ANDY'S FROZEN CUSTARD.
9655 AUDELIA RD · LAKEWOOD HEIGHTS, DALLAS
7 of 7 inspections passed. 4 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
MAR 302023PASSED6 violationsDETAILS
No RFSM for manager on duty.
No food handlers for any employee working.
Need chlorine test strips for 3 comp sink, have wrong ones.
Cannot have wet wiping cloths out, must be kept in sanitizer bucket in between uses.
Clean food off the floor under rack in WIF.
Label all bulk containers with common name.
JUL 262021PASSED7 violations1 CRITICALDETAILS
bottle of glass cleaner adjacent to containers of strawberries
thoroughly clean the ice machine;
Register with the City of Dallas as a Registered Food Service Manager.
dust accumulation on the fan covers inside the walk in cooler
the dumpster area needs to be cleaned; excessive ice cream runoff observed
gaskets need to be repaired/replaced in the reach in freezer closest to the drive thru and on the reach in cooler on the prep lines
replenish every soap dispenser
MAY 272020PASSED1 violationDETAILS
register with the City of Dallas as a Registered Food Service Manager
MAY 102019PASSED9 violations3 CRITICALDETAILS
manager on site has a food handler certification
cover any food not in use
no papertowels/dressing the chip
soap adj clean utensils soap, wd40 stored on same shelf as food contact
all employees must have at least a food handlers card
sanitizer sink at 0 ppm
no cleaning schedule for custard utensils set
sweater adj cups, near area clearly marked for personal items
not using extra napkin or glove to handle paper-wrapped cones touching cone with part of finger
SEP 222018PASSED2 violationsDETAILS
MUST REGISTER L2S CERTIFICATE WITH CITY OF DALLAS TO GET RFSM
TEST STRIPS EXPIRED 7/15/18
show all 7 inspections →
MAR 82018PASSED6 violationsDETAILS
must post for customers
must have cert registered with the city of Dallas and posted for customers to see
separate personal items
certificates must stay on site
SEP 282017PASSED4 violationsDETAILS
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
Always set wiping cloths in sanitizer bucket between uses
establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →