SHADY'S.

City of Dallas

9661 AUDELIA RD 109- #110 · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2024.

15 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

JAN 2024

INSPECTION HISTORY

JAN 10

2024

PASS 10 violations

2 pts Documentation & Training

*21 Being a certified food protection manager who has shown proficiency of required information thro

No food manager certified on site.

2 pts Sanitation

*32 Equipment and Utensils Multiuse Materials durable

Rusted WIC shelves.

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label all chemical bottles.

3 pts Sanitation

*10 Clean Sight and Touch

Clean build up on can opener blade.

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Cannot leave items in hand sink for hand washing only.

1 pts Employee Hygiene

*36 Cloths in-use for wiping food spills used for no other purpose

Cannot use wiping cloths for any other purpose than wiping.

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Invert to go containers.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk containers with common name.

1 pts Sanitation

*47 Handwashing signage

Need hand washing sign at all hand sinks.

3 pts Sanitation

*14 When to wash hands before donning new gloves

Did not wash hands before putting on new gloves.

JUN 26

2023

PASS 11 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

For hand washing only, cannot pour food in the hand sink.

1 pts Pest Activity

*34 Pest Control

Lots of flies observed.

1 pts Other

*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Cover food.

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Improper cold holding hot dogs 45.3, sliced cheese 46.5, tomatoes 45, RIC 48, and RIC 60. Find a cover for RIC or put on ice.

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

Label all chemical spray bottles.

2 pts Documentation & Training

*21 Being a certified food protection manager who has shown proficiency of required information thro

No food manager certificate on site.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

No food handlers for anyone on site.

1 pts Other

*36 Cloths in-use for wiping between uses stored

Cannot leave wet wiping cloths out.

1 pts Sanitation

*39 Keep utensils handles upright or protected

Keep all handles out of food, keep up.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

Missing tile ceiling.

1 pts Sanitation

*47 Handwashing signage

Need hand washing sign at the bathroom.

DEC 20

2022

PASS 4 violations

3 pts Other

*10 Q.A. PPM - follow manufacturer's direction

Quat bucket at 0 ppm.

1 pts Sanitation

*39 Store all equipment & utensil covered or inverted

Invert containers.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

No food handlers for all employees.

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk containers.

JAN 25

2022

PASS 1 violation

3 pts Other

*19 One Inch Air Gap

JUL 16

2021

PASS 2 violations

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

3 pts Sanitation

*10 Clean Sight and Touch

ice machine

show all 15 inspections →

JAN 6

2021

PASS · 0 violations

JUL 6

2020

PASS 3 violations

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

no chlorine detected at the bar dishwasher and at the dishwasher in the kitchen area

2 pts Sanitation

*27 Cooling, heating, and holding capacities. Equipment

ric measured at 50 degrees F

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

keep doors closed to prevent pest entry.

JAN 27

2020

PASS 3 violations

1 pts Pest Activity

*34 Pest control-routine inspections for

fruit flies observed in the bar

3 pts Sanitation

*10 Clean Sight and Touch

thoroughly clean and sanitize the soda nozzles

1 pts Sanitation

*42 Dirty nonfood contact surfaces

dust accumulation on the fan covers inside the walk in cooler

JUL 25

2019

PASS 2 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw burgers over hot dogs raw chicken over raw ground beef

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

grill cleaner adj margarine

JAN 22

2019

PASS 8 violations

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

soap w/ condiments @ bar

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs over past. liquid eggs raw eggs over hot dogs

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

condiment countertop peeling

1 pts Food Temperature

*37 Beverage tubing and cold-plate beverage cooling

must separate tubing from ice for consumption

2 pts Other

*21 Person in charge. The person in charge shall ensure that õ228.34 (1-15) Relating to Duties of PI

Keep signed copies

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

open employee drinks adj customer items@ bar

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

replace make table! cheese 57 F cherry tomatoes 54 F

2 pts Other

*26 Food Consumer Advisory-raw food

JUN 28

2018

PASS 9 violations

1 pts Pest Activity

*34 Insect control devices-not over food/food prep

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

ground beef and pork over raw bacon

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

raw shell egg 54 F bleu cheese 58 F raw chicken 46 F drawer coolers not holding

2 pts Other

*26 Consumer Advisory Disclosure---asterisking

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

expired milk

1 pts Food Temperature

*37 Beverage tubing and cold-plate beverage cooling

working w/ Coke to fix

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

keep ice machines clean

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

MAR 26

2018

PASS 11 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

burgers 40 F and 43 Fin cooler

2 pts Documentation & Training

*21 RFSM - Not On Site

citation at next

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

do not keep knives in dirty places

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

hot dogs adj raw ground beef in drawers hot dogs and raw fish adj; raw ground meats raw bacon over raw fish

3 pts Sanitation

*14 When to wash hands before donning new gloves

servers and cooks

2 pts Other

*26 Consumer Advisory--Disclosure--description criteria

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Sanitation

*14 When to wash hands between raw and RTE foods

changed gloves but did not wash after dropping raw patties and continuing w/ rte food

2 pts Sanitation

*31 Handwashing lavatory - allow convenient

no hw@ front employees not washing

2 pts Other

*26 Consumer Advisory Disclosure---asterisking

citation at next

DEC 18

2017

PASS 11 violations

1 pts Chemical Safety

*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

1 pts Food Temperature

*37 Beverage tubing and cold-plate beverage cooling

must separate

2 pts Other

*26 Consumer Advisory Disclosure---asterisking

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

hot dogs under raw meats veggie patties under raw burgers

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

2 pts Documentation & Training

*21 RFSM - Not On Site

get all registered must have one for every shift

2 pts Other

*28 Do not exceed manuf. use by date

Milk use by 12-17-17

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

packaging cookies w/ bare hands

1 pts Sanitation

*39 Soda nozzles and ice bin clean to remove soil

APR 7

2017

PASS 7 violations

1 pts Sanitation

*47 Handwashing signage

Have handwash signs at each handsink area, including restrooms

3 pts Sanitation

*02 Cold Hold (41øF/45øF or below)

diced tomatoes were sitting on top of the display case not submerged in the cooler, do not store anything on surface area

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

observed in the bar area chemicals stored next to salt for drinks/ hanging on a shelve next to condiments

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

seal open gap in bottom of back door

3 pts Sanitation

*07 Food safe, good condition, unadulterated, and honestly presented

ice machine inside panel is soiled, make sure to keep routine cleaning

2 pts Documentation & Training

*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have on site at all times

3 pts Sanitation

*10 Other sanitizer use - manufacturer label direction

sanitizer buckets not reading quat test strip- replace sanitizer waters often

NOV 23

2016

PASS 7 violations

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

Batter observed temping @ 50 degrees Fahrenheit. Observed on minimal ice.

3 pts Employee Hygiene

*15 Contact RTE Products w/ Bare Hands

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

2 pts Other

*27 Cool TCS foods using other effective means

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

1 pts Pest Activity

*34 Pest control-routine inspections for

gnats @ bar area

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN LAKEWOOD HEIGHTS

ANDY'S FROZEN CUSTARD

HEI HEI AMERICAN CHINESE

Pass Apr 2023

OFFSHORE'S NEXT DOOR

Pass Mar 2017

SENRI PAR ASIAN GROCERY STORE

Pass Aug 2018

SOUTHERN COMFORT COFFEE

Pass Nov 2023

SUBWAY

Pass Jan 2024