LAKE HIGHLAND DONUTS.

City of Dallas

9661 AUDELIA RD STE 107 · LAKEWOOD HEIGHTS, DALLAS

Last inspected 2023.

8 inspections on record since 2017 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2023

INSPECTION HISTORY

MAR 8

2023

PASS 4 violations

3 pts Sanitation

*14 When to wash hands before donning new gloves

Observed employee put on new gloves without washing hands first.

3 pts Food Storage & Handling

*18 Medicines labeled and stored properly

Cannot store medicines above RTE foods.

1 pts Sanitation

*39 Store equipment & utensils - avoid contamination

Cannot store dirty flashlight on clean coffee filters.

3 pts Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

No time provided for PHC of kolaches 105F.

SEP 17

2021

PASS 1 violation

1 pts Other

*45 Unnecessary articles prohibited

SEP 11

2020

PASS 3 violations

3 pts Other

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

kolaches

2 pts Other

*28 Do not exceed manuf. use by date

buttermilk - 9/8/20

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

label the spray bottle

SEP 24

2019

PASS 11 violations

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

provide in restroom

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

drinking from open cup in kitchen

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs stored above rte food in cooler

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

sign about inspection report

1 pts Other

*36 Cloths in-use for wiping between uses stored

wet cloth sit on prep table

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean shelves

2 pts Sanitation

*22 Washing hands only at a designated hand sink

observed employee washed hands at 3 com sink

1 pts Food Storage & Handling

*45 Living or sleeping quarters, separation

observed sleeping quarters in back room

3 pts Other

*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

provide written procedures for kolachi

3 pts Sanitation

*14 When to wash hands before donning new gloves

wash hands before donning new gloves

2 pts Food Storage & Handling

*28 Date marking commercially prepared RTE/ TCS food exceed a manufacturer's use-by date

clearly date mark TCS food for 7 days

SEP 22

2018

PASS 4 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

coffee mug stored on prep table, must store in designated area

1 pts Plumbing & Waste

*46 Covered waste receptacle for women's restroom

must provide trash can with lid in restroom

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

seasoning shakers not labeled

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

stored on 3 comp sink, must be in sanitizer

show all 8 inspections →

MAR 8

2018

PASS 7 violations

2 pts Other

*32 Approved Food Contact Equip.

use a restaurant grade milk pitcher

1 pts Facility Condition

*43 Light bulbs, light shields provided

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shell eggs stored over cheese

3 pts Other

*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages

always mark time for food on trays no time for sausage rolls & sandwich

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

1 pts Sanitation

*45 Ceiling easily cleanable and light in color

JUN 27

2017

PASS 6 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean bulk containers with flour, inside door crevices of drink cooler

3 pts Other

*06 Time as PHC: 4 hours provide written procedures methods of compliance

keep written time log for kolache

2 pts Documentation & Training

*21 RFSM - Not On Site

Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

no sanitizer buckets set up during inspection- towels sitting on counter

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

label bulk containers with common name

JAN 12

2017

PASS 6 violations

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

discard spoiled sausages

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

clean all cooler and freezers handles

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

set up sanitizer buckets at beggining of shift

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

have sign for customers to know or have the copy of the inspection posted

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

sit wiping cloths in sanitizer bucket between use

2 pts Sanitation

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

have written procedures for clean up vomit or diarrhea

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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