1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored
1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
1 pts Sanitation
*39 Store equipment & utensils - avoid contamination
1 pts Sanitation
*47 Handwashing signage
3 pts Sanitation
*10 Q.A. PPM - follow manufacturer's direction
3 pts Plumbing & Waste
*19 One Inch Air Gap
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Sanitation
*18 Toxic items storage adjacent to food/utensils