JUN 20
2018
PASSED
13 violations7 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
CHINA VILLAGE.
YOUR CALL. 51/100
655 W ILLINOIS AVE #703 · OAK CLIFF, DALLAS
Last inspected June 20, 2018 · passed
4 of 4 inspections passed. 13 critical violations across the record.
THE NUMBERS
INSPECTIONS
4
4 passed
VIOLATIONS
42
includes 13 critical
RECORDS COVER
1 YEAR
since Nov 2016
INSPECTION HISTORY
*46 Covered waste receptacle for women's restroom
Need covered waste container in restroom.
*29 Cold/hot hold unit thermometer easily viewable
need thermometer in reach in freezer, add one to prep cooler.
*42 Dirty nonfood contact surfaces
wipe shelves down
*45 Ceiling easily cleanable and light in color
replace or clean ceiling tiles.
*38 Thawing. under running water criteria -thawed RTE <41F
Thawing at room temperature. Use proper thawing procedures.
*43 Light bulbs, light shields provided
replace damage light bulbs, need shield light bulbs if no shield is provided.
*10 Chlorine sanitizer concentration, minimum temp.
sanitizer bucket at 0 PPM
*03 Food products not maintained at 135øF or above
Fried rice not to temperature.
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
provide a waste container for each hand wash station.
*34 Controlling pests. Eliminating harborage conditions
clean underneath countertops, food product all along baseboard.
*23 Water pressure specifications
Very low flow of hot water coming from hand wash sink next to 3 comp sink.
*43 Ventilation hood-prevent grease dripping
Grease dripping form vent hood.
*39 Cooking equipment free of encrusted grease
grease build up on stove
DEC 282017PASSED12 violations2 CRITICALDETAILS
DEC 28
2017
PASSED
12 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
utensils touching dirty mold tray, rice in dirty container, clean inside RIC
*18 Unnecessary chemicals not allowed
can not use pesticide meant for house use, RAID
*29 Outfitter-Thermometer.
missing thermometer in RIF
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable
shelves broken and rusted, using aluminum foal as surface.
*33 Warewashing machine, sink - cleaning frequency
clean out service sink.
*39 Store equipment & utensils in a clean, dry place
many utensils stored on dirty container, burnt and chipped utensils
*41 Food storage containers, identified with common name of food.
label small container of flour
*42 Dirty nonfood contact surfaces
clean all surfaces and floors
*43 Light bulbs, light shields provided
multiple light bulbs out
*44 Disposal towels provided with waste receptacle as specified in 228.152(g)(2)
*45 Ceiling easily cleanable and light in color
damaged ceiling tile, dark spots
*46 Covered waste receptacle for women's restroom
JUN 82017PASSED10 violations2 CRITICALDETAILS
JUN 8
2017
PASSED
10 violations2 CRITICALDETAILS
*20 Grease Trap Tickets
MAINTAIN MOST RECENT LIQUID WASTE MANIFESTS ON SITE AT ALL TIMES
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
RAW EGGS STORED ABOVE COOKED FOODS (IN THE REACH IN COOLER)
*10 Clean Sight and Touch
ALL FOOD CONTACT SURFACES IN THE FOOD PREPARATION AREA ARE EXTREMELY SOILED (CITATION ISSUED FOR THIS REPEAT VIOLATION)
*21 RFSM - Not On Site
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE
*22 Handlers-Certificate Not On Site
PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREPARATION STAFF
*23 Water, Plumbing,& Waste Water - Pressure
LOW WATER PRESSURE AT THE HAND SINKS
*35 Hair Restraints effective
FOOD PREPARATION WORKERS NOT WEARING A HAIR RESTRAINT UPON ARRIVAL
*42 Floors/walls/ceiling/nonfood dirty
CLEAN THE FLOOR DRAIN UNDER THE THREE COMPARTMENT SINK
*43 Light bulbs, light shields provided
REPLACE BURNED OUT LIGHTING THROUGHOUT THE ESTABLISHMENT
*47 Handwashing signage
PROVIDE HAND WASH SIGNS FOR ALL IMMEDIATE HAND SINKS
NOV 72016PASSED7 violations2 CRITICALDETAILS
NOV 7
2016
PASSED
7 violations2 CRITICALDETAILS
*37 Storing the food at least 15 cm (6 inches) above the floor
STORE CHICKEN IN THE WALK IN REFRIGERATOR AT LEAST SIX INCHES OFF OF THE FLOOR
*43 Light bulbs, light shields provided
RESTORE LIGHTING TO THE UNITS THAT ARE NOT SHINING IN THE BACK FOOD PREPARATION AREA AND IN THE DINING ROOM
*41 Food storage containers, identified with common name of food.
LABEL LARGE CONTAINERS OF MSD AND CORN STARCH
*42 Floors/walls/ceiling/nonfood dirty
VERY STICKY AND SOILED FLOORS THROUGHOUT THE ENTIRE ESTABLISHMENT
*10 Clean Sight and Touch
CLEAN THE INTERIOR OF THE MICROWAVE (HEAVY SOIL)
*02 Cold Hold (41øF/45øF or below)
RAW CHICKEN IN THE REACH IN REFRIGERATOR: 54.3 F
*34 Insect control:prevent dead insects from food
LIVE ROACH OBSERVED IN THE FOOD PREPARATION AREA
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →