OCT 21
2023
PASSED
6 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
DALLAS COTTAGE.
BEAT. 43/100
3006 W NORTHWEST HWY · BACHMAN LAKE, DALLAS
Last inspected October 21, 2023 · passed
22 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
13
13 passed
VIOLATIONS
80
includes 22 critical
RECORDS COVER
6 YEARS
since Mar 2017
INSPECTION HISTORY
*21 RFSM - Not On Site
NO RFSM ON SITE
*47 Conditions of Permit-in use of food equipment
DISPLAY INSPECTION REPORT OR HAVE SIGN STATING ITS AVAILABLE
*31 Handwashing lavatory - accessible
OBSERVED OBSTRACTED HAND SINK IN BAR AND KITCHEN
*30 Food Establishment Permit
OBTAIN COPY OF FOOD PERMIT
*28 Date marking > 24 hrs,on site,temp 41F
OBSERVED CHICKEN STORED IN ZIPLOCK BAGS WITHOUT DATE MARK
*20 Grease Trap Tickets
NO GREASE TRAP TICKET ON SITE
FEB 232023PASSED7 violations3 CRITICALDETAILS
FEB 23
2023
PASSED
7 violations3 CRITICALDETAILS
*10 Clean Sight and Touch
Do not store items in ice bin used for consumption. Observed fruit tray & liquor bottles stored in ice bin
*18 Toxic items labeling-non original container
*20 Grease Trap Tickets
*31 Handwashing lavatory - used for other purpose
Do not store items inside of hand wash only sink
*42 Dirty nonfood contact surfaces
Deep clean kitchen floor (floor drain, under equipment) and exterior of all equipment)
*43 Light bulbs, light shields provided
Repair light under venthood and provide light shield for lights above drying rack
*45 Premises shall be maintained in good repair
Repair faucet valve on 3-comp sink @ bar and tighten faucet to hand wash sink properly in kitchen area
AUG 152022PASSED9 violations2 CRITICALDETAILS
AUG 15
2022
PASSED
9 violations2 CRITICALDETAILS
*10 Clean Sight and Touch
clean dirty ric from inside (gaskets), dirty soda nozzles (mold)
*31 Handwashing lavatory - used for other purpose
Do not store items in handsink
*20 Grease Trap Tickets
*21 RFSM - Not On Site
*34 Outer openings:closing holes, gaps
Gap at front entrance
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination
Items stored in ice used for consumer consumption (liquor bottles, juice gallons)
*42 Dirty nonfood contact surfaces
Clean venthood
*43 Light bulbs, light shields provided
Repair lights under venthood & light shield above 3-compartment sink
*45 Premises shall be maintained in good repair
Repair walls in bar area
JAN 42022PASSED10 violations2 CRITICALDETAILS
JAN 4
2022
PASSED
10 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw chicken stored next to sliced turkey in RIC.
*20 Grease Trap Tickets
Grease trap tickets not on site.
*21 RFSM - Not On Site
RFSM not registered with City of Dallas. Call 214-670-8083 for info.
*29 Cold/hot hold unit thermometer easily viewable
All coolers must have easily viewable thermometers.
*31 No soap at handsink
Observed no soap at handsink.
*34 Outer door: solid,selfclosing,tightfitting
Observed gaps at front and back doors.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed food stored on the floor in WIC.
*39 Utensils, single serve items 6 inches off - floor
Observed box of cups stored on the floor in dry storage.
*45 Premises shall be maintained in good repair
Repair holes in walls and ceiling.
*47 Conditions of Permit-in use of food equipment
Health permit not posted. Call 214-670-8083 if replacement is needed.
JUL 82021PASSED8 violations3 CRITICALDETAILS
JUL 8
2021
PASSED
8 violations3 CRITICALDETAILS
*20 Grease Trap Tickets
Provide grease trap tickets and keep on site for 3 years
*21 RFSM - Not On Site
Observed no RFSM on site. Must have at least 1 on site during kitchen operating hours
*31 Handwashing lavatory - accessible
Observed hand sink full of items at bar
*45 Premises shall be maintained in good repair
Observed hole in wall, missing/displace ceiling tiles.
*34 Outer openings:closing holes, gaps
Observed hole around ventilation duct.
*32 Thermometer in good condition or discarded
Observed thermometer in WIC not working
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed food on floor in WIC
*47 Handwashing signage
Provide hand wash sign at hand sinks
show all 13 inspections →
DEC 292020PASSED6 violations4 CRITICALDETAILS
DEC 29
2020
PASSED
6 violations4 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw ground beef next to hot dogs. Keep separated
*10 Clean Sight and Touch
Observed dirty inside soda dispenser holster
*18 Toxic items labeling-non original container
Observed chimical in Windex bottle w/ no other label (chemical is not Windex)
*29 Food thermometers provided and accessible
Provide thermometers in coolers
*31 Handwashing lavatory - accessible
Keep hand sinks cleat and available.
*37 Storing the food at least 15 cm (6 inches) above the floor
Observed food boxes on floor in WIC
MAY 262020PASSED4 violations1 CRITICALDETAILS
MAY 26
2020
PASSED
4 violations1 CRITICALDETAILS
*18 Toxic items labeling-non original container
Label chemical spray bottle
*31 No soap at handsink
Provide soap at hand sink.
*43 Light bulbs, light shields provided
Observed light bulb out under vent hood
*45 Premises shall be maintained in good repair
repair ceiling
NOV 202019PASSED7 violations2 CRITICALDETAILS
NOV 20
2019
PASSED
7 violations2 CRITICALDETAILS
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,
Observed raw eggs over cheese, raw chicken over water
*10 Clean Sight and Touch
Observed dirty microwave
*32 Nonfood surfaces-design to be cleaned easily
observed cardboard used as shelf liner. Material must be durable, non-absorbent, and easily cleanable.
*39 Keep utensils handles upright or protected
Invert plasticware so handles are up.
*45 Premises shall be maintained in good repair
Repair bathroom doors, missing/broken floor tiles
*46 Covered waste receptacle for women's restroom
Provide cover for trash in womens restroom.
*47 Handwashing signage
Provide hand wash signs at all hand sinks.
APR 302019PASSED4 violations1 CRITICALDETAILS
APR 30
2019
PASSED
4 violations1 CRITICALDETAILS
*21 RFSM - Not On Site
NO RFSM
*32 Approved Food Contact Equip.
REPLACE COMMERCIAL FREEZER WITH COMMERCIAL
*41 Food storage containers, identified with common name of food.
LABEL FOOD WITH COMMON NAMES
*47 Handwashing signage
OCT 62018PASSED4 violations1 CRITICALDETAILS
OCT 6
2018
PASSED
4 violations1 CRITICALDETAILS
* 21 RFSM notify 10 days & replacement in 45 days
must provide RFSM need be displayed
*20 Grease Trap Tickets
must be provide update grease trap records
*31 Handwashing lavatory - used for other purpose
hws used to stored a purse hws must be used for hand wash only
*35 Hair Restraints effective
employee of kitchen without hair net must wear hair restraint
MAR 142018PASSED5 violationsDETAILS
MAR 14
2018
PASSED
5 violationsDETAILS
*46 Covered waste receptacle for women's restroom
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
no SOP bodily fluids
*41 Food storage containers, identified with common name of food.
*28 Date marking commercially prepared RTE/ TCS food
no date marking
*45Floor, wall, ceiling - Exposed material
holes on the wall
SEP 152017PASSED4 violations1 CRITICALDETAILS
SEP 15
2017
PASSED
4 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw chicken and beef, sauces store together
*28 Date marking > 24 hrs,on site,temp 41F
beef
*28 Date marking > 24 hrs,on site,temp 41F
*18 Chemical sanitizer generated onsite, device criteria
set up sanitizer bucket
MAR 152017PASSED6 violations1 CRITICALDETAILS
MAR 15
2017
PASSED
6 violations1 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs above cheese, ham , meat
*21 RFSM - Not On Site
*28 Date marking > 24 hrs,on site,temp 41F
all food containers
*31 Individual, disposable towels
*34 Outer openings:closing holes, gaps
seal open gaps for the back door
*42 Nonfood-contact surfaces material
no towel allow under the cutting board
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →