DALLAS COTTAGE.

City of Dallas

3006 W NORTHWEST HWY · BACHMAN LAKE, DALLAS

Last inspected 2023.

13 inspections on record since 2017 · Last inspected Oct 2023.

Last inspected Oct 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
13
VIOLATIONS
80
total on record
LAST INSPECTED
OCT 2023

INSPECTION HISTORY

OCT 21
2023
PASS 6 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM ON SITE

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

DISPLAY INSPECTION REPORT OR HAVE SIGN STATING ITS AVAILABLE

2 pts Sanitation
*31 Handwashing lavatory - accessible

OBSERVED OBSTRACTED HAND SINK IN BAR AND KITCHEN

2 pts Documentation & Training
*30 Food Establishment Permit

OBTAIN COPY OF FOOD PERMIT

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

OBSERVED CHICKEN STORED IN ZIPLOCK BAGS WITHOUT DATE MARK

3 pts Plumbing & Waste
*20 Grease Trap Tickets

NO GREASE TRAP TICKET ON SITE

FEB 23
2023
PASS 7 violations
3 pts Sanitation
*10 Clean Sight and Touch

Do not store items in ice bin used for consumption. Observed fruit tray & liquor bottles stored in ice bin

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Do not store items inside of hand wash only sink

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Deep clean kitchen floor (floor drain, under equipment) and exterior of all equipment)

1 pts Facility Condition
*43 Light bulbs, light shields provided

Repair light under venthood and provide light shield for lights above drying rack

1 pts Sanitation
*45 Premises shall be maintained in good repair

Repair faucet valve on 3-comp sink @ bar and tighten faucet to hand wash sink properly in kitchen area

AUG 15
2022
PASS 9 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean dirty ric from inside (gaskets), dirty soda nozzles (mold)

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

Do not store items in handsink

3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Other
*34 Outer openings:closing holes, gaps

Gap at front entrance

1 pts Other
*37 Preventing contamination from other sources. Miscellaneous sources of Contamination

Items stored in ice used for consumer consumption (liquor bottles, juice gallons)

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean venthood

1 pts Facility Condition
*43 Light bulbs, light shields provided

Repair lights under venthood & light shield above 3-compartment sink

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair walls in bar area

JAN 4
2022
PASS 10 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw chicken stored next to sliced turkey in RIC.

3 pts Plumbing & Waste
*20 Grease Trap Tickets

Grease trap tickets not on site.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM not registered with City of Dallas. Call 214-670-8083 for info.

2 pts Food Temperature
*29 Cold/hot hold unit thermometer easily viewable

All coolers must have easily viewable thermometers.

2 pts Other
*31 No soap at handsink

Observed no soap at handsink.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

Observed gaps at front and back doors.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food stored on the floor in WIC.

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Observed box of cups stored on the floor in dry storage.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair holes in walls and ceiling.

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

Health permit not posted. Call 214-670-8083 if replacement is needed.

JUL 8
2021
PASS 8 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets

Provide grease trap tickets and keep on site for 3 years

2 pts Documentation & Training
*21 RFSM - Not On Site

Observed no RFSM on site. Must have at least 1 on site during kitchen operating hours

2 pts Sanitation
*31 Handwashing lavatory - accessible

Observed hand sink full of items at bar

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Observed hole in wall, missing/displace ceiling tiles.

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

Observed hole around ventilation duct.

2 pts Food Temperature
*32 Thermometer in good condition or discarded

Observed thermometer in WIC not working

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food on floor in WIC

1 pts Sanitation
*47 Handwashing signage

Provide hand wash sign at hand sinks

show all 13 inspections →
DEC 29
2020
PASS 6 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw ground beef next to hot dogs. Keep separated

3 pts Sanitation
*10 Clean Sight and Touch

Observed dirty inside soda dispenser holster

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Observed chimical in Windex bottle w/ no other label (chemical is not Windex)

2 pts Food Temperature
*29 Food thermometers provided and accessible

Provide thermometers in coolers

2 pts Sanitation
*31 Handwashing lavatory - accessible

Keep hand sinks cleat and available.

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed food boxes on floor in WIC

MAY 26
2020
PASS 4 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label chemical spray bottle

2 pts Other
*31 No soap at handsink

Provide soap at hand sink.

1 pts Facility Condition
*43 Light bulbs, light shields provided

Observed light bulb out under vent hood

1 pts Facility Condition
*45 Premises shall be maintained in good repair

repair ceiling

NOV 20
2019
PASS 7 violations
3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw eggs over cheese, raw chicken over water

3 pts Sanitation
*10 Clean Sight and Touch

Observed dirty microwave

2 pts Sanitation
*32 Nonfood surfaces-design to be cleaned easily

observed cardboard used as shelf liner. Material must be durable, non-absorbent, and easily cleanable.

1 pts Sanitation
*39 Keep utensils handles upright or protected

Invert plasticware so handles are up.

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair bathroom doors, missing/broken floor tiles

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Provide cover for trash in womens restroom.

1 pts Sanitation
*47 Handwashing signage

Provide hand wash signs at all hand sinks.

APR 30
2019
PASS 4 violations
2 pts Documentation & Training
*21 RFSM - Not On Site

NO RFSM

2 pts Other
*32 Approved Food Contact Equip.

REPLACE COMMERCIAL FREEZER WITH COMMERCIAL

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL FOOD WITH COMMON NAMES

1 pts Sanitation
*47 Handwashing signage
OCT 6
2018
PASS 4 violations
2 pts Documentation & Training
* 21 RFSM notify 10 days & replacement in 45 days

must provide RFSM need be displayed

3 pts Plumbing & Waste
*20 Grease Trap Tickets

must be provide update grease trap records

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

hws used to stored a purse hws must be used for hand wash only

1 pts Employee Hygiene
*35 Hair Restraints effective

employee of kitchen without hair net must wear hair restraint

MAR 14
2018
PASS 5 violations
1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

no SOP bodily fluids

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
2 pts Food Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

no date marking

1 pts Facility Condition
*45Floor, wall, ceiling - Exposed material

holes on the wall

SEP 15
2017
PASS 4 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw chicken and beef, sauces store together

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

beef

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Sanitation
*18 Chemical sanitizer generated onsite, device criteria

set up sanitizer bucket

MAR 15
2017
PASS 6 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs above cheese, ham , meat

2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

all food containers

2 pts Other
*31 Individual, disposable towels
1 pts Facility Condition
*34 Outer openings:closing holes, gaps

seal open gaps for the back door

1 pts Sanitation
*42 Nonfood-contact surfaces material

no towel allow under the cutting board

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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