EDELIN'S SHAKES & CAKES.

City of Dallas

11200 HARRY HINES BLVD #S3 · PRESTON HOLLOW, DALLAS

Last inspected 2022.

9 inspections on record since 2017 · Last inspected Dec 2022.

Last inspected Dec 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2022

INSPECTION HISTORY

DEC 15

2022

PASS 5 violations

1 pts Sanitation

*39 Utensils, single serve items 6 inches off - floor

STORE ALL CONTAINERS OFF THE FLOOR.

3 pts Plumbing & Waste

*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP BETWEEN PIPE OUTLET AND FLOOR DRAIN.

2 pts Documentation & Training

*30 Food Establishment Permit

Apply for new Food Establishment Permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy an

3 pts Sanitation

*18 Toxic items storage adjacent to food/utensils

STORE CHEMICAL BOTTLE AWAY FROM FOOD AND EQUIPMENT

2 pts Other

*31 No soap at handsink

DEC 6

2021

PASS 5 violations

2 pts Food Temperature

*29 Cold/hot hold unit thermometer easily viewable

PROVIDE WORKING THERMOMETER TO ALL COOLERS AND FREEZER.,

1 pts Documentation & Training

*47 Operate with a lapsed permit

Apply for new Health permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., certificate of occupancy and applicatio

2 pts Other

*31 Individual, disposable towels

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

YOGURT 47'F

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN " A COPY OF MOST CURRENT FOOD INSPECTION REPORT IS AVAILABLE UPON REQUEST."

DEC 7

2020

PASS 7 violations

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

SET UP SINK IN THE ORDER OF WASH, RINSE AND SANITIZE.

2 pts Documentation & Training

*22 Accredited food handler certificate - 60 days

1 pts Other

*45 First Aid

1 pts Other

*36 Cloths in-use for wiping between uses stored

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

POST A SIGN "A copy of the most recent establishment inspection report is available upon request ."

3 pts Sanitation

*10 Sanitization after Cleaning

2 pts Other

*32 Approved Food Contact Equip.

USE ONLY MUG WITH SMOOTH INTERIOR.

DEC 6

2019

PASS 6 violations

3 pts Plumbing & Waste

*19 One Inch Air Gap

Need 1" air gap for drain.

2 pts Documentation & Training

*21 RFSM - Not On Site

Need RFSM on site.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Need to date mark food held for longer than 24 hrs.

2 pts Other

*31 Individual, disposable towels

Need paper towels for hand sink.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoops for ice cream held in room temperature water.

1 pts Sanitation

*47 Conditions of Permit-in use of food equipment

Need sign about the inspection report.

OCT 6

2018

PASS 8 violations

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

Lack of a sanitizing solution

1 pts Facility Condition

*45 Walls and ceilings, studs, joists, and rafters

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*31 Individual, disposable towels

1 pts Plumbing & Waste

*37 Unpackaged food may not be stored in direct contact with undrained ice

Undrained ice bin

2 pts Sanitation

*31 Handwashing lavatory - accessible

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

show all 9 inspections →

APR 14

2018

PASS 4 violations

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

OCT 19

2017

PASS 7 violations

3 pts Other

*11 Food not re-served after being served or sold to consumer

Squirt bottle sof hot sauce

1 pts Other

*40 Reuse of single service articles

3 pts Documentation & Training

*07 Food prepared in a private home, unlicensed food manufacturer, wholesaler, may not use in a esta

2 pts Sanitation

*31 Handwashing lavatory - accessible

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

3 pts Plumbing & Waste

*20 Grease Trap Tickets

JUN 30

2017

PASS 3 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean the fan covers inside the reach in coolers

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

hot dog weiner measured at 47 degrees F

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

box of mangos stored on the floor of the food prep area

JAN 5

2017

PASS 7 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

3 pts Sanitation

*19 One Inch Air Gap

needed at the hand wash sink/3 comp sink area.

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean dusty fan covers inside the reach in cooler

1 pts Other

*36 Cloths in-use for wiping between uses stored

do not store cloth towels underneath cutting boards

3 pts Plumbing & Waste

*20 Grease Trap Tickets

have current grease trap tickets on site.

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

roach observed in the food prep area

2 pts Sanitation

*32 Damaged Equipment

repair air gaskets inside the reach in cooler

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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