KANNYS RESTAURANT AND LOUNGE.

City of Dallas

9780 WALNUT ST #138 · LAKE HIGHLANDS, DALLAS

Last inspected 2024.

6 inspections on record since 2021 · Last inspected Feb 2024.

Last inspected Feb 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

FEB 2024

INSPECTION HISTORY

FEB 13

2024

PASS 14 violations

3 pts Other

*03 Food products not maintained at 135øF or above

Maintain food at least 135 F

3 pts Sanitation

*10 After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se

Sanitize all glasses and dishes

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Date mark all food held over one day

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

Hand sink used for and sink omly

2 pts Sanitation

*32 Equipment & Utensils smooth easily cleanable

Remove plastic on vent hood

2 pts Sanitation

*33 Manual ware washing, sink compartment requirement

Do not mix soap and sanitizer Set up sink: Wash - Rinse - Sanitize

1 pts Sanitation

*34 Remove dead/trapped pests

Clean dead bugs in light shields

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

Do not store food on floor - raise shelf up 6 inches

1 pts Sanitation

*39 Equipment in good repair and proper adjustment.

Repair broken hatch door on prep cooler

1 pts Sanitation

*45 Premises shall be maintained in good repair

Replace soiled ceiling tiles

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

Label all bulk food storage

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

Clean grease build up on walls

1 pts Sanitation

*44 Trash can provided for papertowel waste

Provide trash can for hand wash paper towels

2 pts Food Temperature

*29 Food thermometers provided and accessible

Provide food thermometers

AUG 30

2023

PASS 10 violations

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING IN FOOD PREP. AREA ALLOWED.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR HAND SINK AND SEAL THE GAP BETWEEN THE WALL AND HAND SINK.

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DATE ALL FOOD PRODUCTS WITH USE BY DATE.

2 pts Other

*31 No soap at handsink

CITATION ISSUED.

3 pts Other

*6 Discard PHF is exceeds time/temp combinations

JUICE 8-16-23

3 pts Sanitation

*18 Use toxic according to manufacturer direction

MAINTIAN SANITIZER -CL AT 50 PPM . TESTED AT 200 PPM

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN WALL, FLOOR AND CEILING OF FOOD DEBRIS, TRASH AND DUSTY.

3 pts Sanitation

*10 Clean Sight and Touch

CLEAN SINKS.

2 pts Sanitation

*33 Rinsing procedures - 3 compartment sink

SET UP SINK IN THE ORDER OF WASH , RINSE AND SANITIZE.

1 pts Other

*36 Cloths in-use for wiping between uses stored

MAR 28

2023

PASS 5 violations

2 pts Other

*32 Approved Food Contact Equip.

must be food grade bags for food.- no trash or grocery bags

1 pts Sanitation

*39 Keep utensils handles upright or protected

can not use a bowel as a scoop can not store utensils in standing water

3 pts Food Temperature

*03 Food products not maintained at 135øF or above

Temperatures not maintained at 135 degrees F or above. Violations marked with * rice 93* yam 108* 114*

1 pts Sanitation

*37 Storing the food where it is not exposed to splash, dust, or other contamination

protect utensils and drinks from splash

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

hand sinks are for hand washing only

SEP 15

2022

PASS 10 violations

1 pts Sanitation

*42 Dirty nonfood contact surfaces

clean freezer, coolers, shelves

2 pts Sanitation

*29 Sanitizing solutions, testing devices

provide sanitizer test strips

3 pts Chemical Safety

*18 Unnecessary chemicals not allowed

remove all unnecessary chemicals from the kitchen

1 pts Sanitation

*47 Handwashing signage

provide hand washing sign

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

personal drinks

1 pts Pest Activity

*34 Pest control-routine inspections for

observed flies

3 pts Sanitation

*10 Sanitization after Cleaning

sanitize utensils after washing/cleaning

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

use utensils with handle to scoop food

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

observed things in hand sink

1 pts Food Storage & Handling

*41 Food storage containers, identified with common name of food.

provide label for food storage containers

DEC 28

2021

PASS 6 violations

2 pts Sanitation

*31 Handwashing lavatory - used for other purpose

3 pts Sanitation

*10 Sanitization after Cleaning

3 compartment sink must have a sanitizing process after cleaning.

2 pts Documentation & Training

*21 RFSM - Not On Site

1 pts Pest Activity

*34 Controlling pests. Eliminating harborage conditions

Seal hole on exit door

1 pts Sanitation

*39 Store equipment & utensils in a clean, dry place

Store ice scoop in a holder between use

1 pts Sanitation

*42 Dirty nonfood contact surfaces

Maintain clean non-food contact surfaces in prep area

show all 6 inspections →

JUN 30

2021

PASS 7 violations

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN STEAM TABLE OF FOOD DEBRIS.

1 pts Facility Condition

*45 Premises shall be maintained in good repair

REPAIR GASKET FROM FREEZER.

1 pts Sanitation

*47 Handwashing signage

TO ALL HAND SINKS.

2 pts Other

*29 Sanitizing solutions, testing devices

2 pts Other

*31 No soap at handsink

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

DATE MARK ALL FOOD PRODUCTS WITH USE BY DATE WITH SHELF LIFE OF 7 DAYS OR LESS.

2 pts Documentation & Training

*21 RFSM - Not On Site

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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