DEC 1
2023
PASS 1 violation
*19 One Inch Air Gap
Plumbing- Ice machine requires a 1 inch gap above ground
MARK TWAIN SCHOOL.
City of Dallas
724 GREEN COVE LN · RED BIRD, DALLAS
Last inspected 2023.
14 inspections on record since 2016 · Last inspected Dec 2023.
Last inspected Dec 2023. Records may not reflect current conditions.
THE NUMBERS
INSPECTIONS
14
VIOLATIONS
55
total on record
LAST INSPECTED
DEC 2023
INSPECTION HISTORY
MAY 8
2023
PASS 1 violation
*20 Grease Trap Tickets
Grease trap must be serviced every 90 days and records kept on site for 3 yrs.
NOV 3
2022
PASS 2 violations
*47 Other Violations
Water filter replacement date not seen.
*20 Grease Trap Tickets
Provide current grease trap service ticket (old 2021).
APR 25
2022
PASS 4 violations
*19 Water & Plumbing in good repair- per code
Repair faucet at the kitchen prep sink
*38 Thawing. under running water criteria
Observed tamales siting out to thaw, thawing must be done under cold running water
*32 Damaged Equipment
Repair milk cooler (temperature ouside scale broken)
*45 Drying Mops-air dry
Store mop out of dirty water to air dry
OCT 20
2021
PASS 3 violations
*42 Dirty nonfood contact surfaces
DIRTY REACH IN COOLER DOOR GASKETS
*45 Premises shall be maintained in good repair
DAMAGED WALLS NEAR DRY STORAGE IN NEED OF REPAIR
*43 Clean vent syst:Intake/exhaust air ducts
DUSTY INTAKE VENT ABOVE SERVING LINE
show all 14 inspections →
APR 13
2021
PASS 3 violations
*02 Cold Hold (41øF/45øF or below)
REFRIGERATED MILK: 50.9 F IN REACH IN MILK COOLER ADDRESS IMMEDIATELY
*47 Handler-Certificate Not on site
ALL FOOD WORKERS IN KITCHEN HAVE EXPIRED FOOD HANDLER CERTIFICATES
*21 RFSM - Not On Site
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE
OCT 9
2020
PASS 4 violations
*03 Food products not maintained at 135øF or above
PIZZA ON SERVING LINE ( 130.0 F )
*07 Food safe, good condition, unadulterated, and honestly presented
SEVERELY DENTED FOOD CANS ( PEACH SLICES )
*21 RFSM - Not On Site
EXPIRED CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER CERTIFICATE
*47 Handler-Certificate Not on site
EXPIRED FOOD HANDLER CERTIFICATES
NOV 14
2019
PASS 3 violations
*03 Food products not maintained at 135øF or above
COOKED CHEESE SPINACH ON THE LINE WAS AT A TEMPERATURE OF 124.4 F
*43 Clean vent syst:Intake/exhaust air ducts
DUST ACCUMULATION ON THE INTAKE VENT OF THE DRY STORAGE AREA
*32 Damaged Equipment
BROKEN REACH IN COOLER DOOR GASKETS
MAY 29
2019
PASS 4 violations
*45 Attachments to walls and ceilings shall be easily cleanable
CLEAN FAN IN KITCHEN
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORES AT PREP
*42 Floors/walls/ceiling/nonfood dirty
CLEAN FLOORS
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAP
NOV 12
2018
PASS 7 violations
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS IN CEILING TILE
*03 Food products not maintained at 135øF or above
CHICKEN FINGERS IN HHU 91*F, 96*F, GRAVY ON TOP OF HHU 79*F
*42 Dirty nonfood contact surfaces
CLEAN DOOR GASKETS
*18 Toxic items storage adjacent to food/utensils
SANITIZER STORED NEXT EQUIPMENT
*43 Light 20 foot : Reach-in cooler
REPLACE NON WORKING
*45 Ceiling easily cleanable and light in color
REPLACE CEILING TILE EXPOSED TO MOISTURE
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
MAY 15
2018
PASS 8 violations
*36 Cloths in-use for wiping between uses stored
WIPING CLOTHS STORED UNDER FOOD ITEMS IN RIC
*42 Dirty nonfood contact surfaces
CLEAN FAN IN KITCHEN AND DOOR GASKETS
*43 Light - 10 foot : Walk-in, Dry storage
REPLACE NON WORKING LIGHT IN DRY STORAGE AREA
*34 Outer door: solid,selfclosing,tightfitting
OBSERVED EXIT DOOR OPEN
*07 Food safe, good condition, unadulterated, and honestly presented
OBSERVED EXPIRED SOUR CREAM FROM 4/18 IN RIC
*37 Storing the food at least 15 cm (6 inches) above the floor
BREAD STORED ON FLOOR
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINKS STORED WITH STUDENTS FOODS
*45 Ceiling easily cleanable and light in color
OBSERVED DUST FROM AIR VENTS
DEC 19
2017
PASS 7 violations
*36 Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve
SANITIZER STORED ON FLOOR
*45 Premises shall be maintained in good repair
REPAIR LEAKING CEILING
*02 Cold Hold (41øF/45øF or below)
*43 Light - 50 foot : Food and utensils area
REPLACE IN CAFETERIA
*42 Dirty nonfood contact surfaces
CLEAN DOOR GASKET AND FAN
*34 Outer openings:closing holes, gaps
SEAL ALL HOLES AND GAPS
*35 Hair Restraints effective
PROVIDE FOR ALL
MAY 16
2017
PASS 1 violation
*45Physical Facilities
DEC 6
2016
PASS 7 violations
*19 Hand sink water temperature below 110'F
MUST BE ON DEMAND
*43 Light 20 foot : Reach-in cooler
RPELACE
*34 Outer openings:closing holes, gaps
ADJUST CEILING TILE
*10 Clean Sight and Touch
CLEAN ALL
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*42 Dirty nonfood contact surfaces
FANI I KITCHEN
*28 Date marking > 24 hrs,on site,temp 41F
PROVIDE FOR YOGURT
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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