MAR 11
2023
PASSED
11 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
BIG T CAFE.
BEAT. 48/100
4515 VILLAGE FAIR DR #A11 · OAK CLIFF, DALLAS
Last inspected March 11, 2023 · passed
13 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTIONS
5
5 passed
VIOLATIONS
42
includes 13 critical
RECORDS COVER
3 YEARS
since Mar 2020
INSPECTION HISTORY
*10 Clean Sight and Touch
CLEAN ALL FOOD CONTACT SURFACES FOR SIGHT AND TOUCH
*22 Accredited food handler certificate - 60 days
ALL FOOD HANDLERS MUST BE TRAINED IN FOOD SAFETY
*20 Grease Trap Tickets
SERVICE GREASE TRAP EVERY 90 DAYS
*24 Food Labeling- with common name of the food
LABEL ALL FOOD SQUEEZE BOTTLES
*31 Individual, disposable towels
*33 Rinsing procedures - 3 compartment sink
*02 Cold Hold (41øF/45øF or below)
SLICED TOMATOES IN RIC 48 DEGREES F
*39 Equipment in good repair and proper adjustment.
WHITE LONG RIC TEMPERATURE RUNNING HIGH REPLACE WORN CUTTING BOARDS
*42 Dirty nonfood contact surfaces
HEAVY GREASE BUILD UP ON ALL COOKING EQUIPMENT-DETAIL CLEAN TO REMOVE BULD UP
*21 RFSM - Not On Site
NO RFSM ON SITE
*47 Other Violations
PROPERLY STORE EMPLOYEE FOOD IN RIC ORGANIZE ALL DRY STORAGE AREAS
SEP 172022PASSED4 violations3 CRITICALDETAILS
SEP 17
2022
PASSED
4 violations3 CRITICALDETAILS
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
raw chicken next to RTE
*18 Toxic items storage adjacent to food/utensils
Chemicals can not go above or next to food / utensils or prep surfaces
*42 Floors/walls/ceiling/nonfood dirty
clean build up on shelves walls and equipment
*03 Food products not maintained at 135øF or above
Temperatures not maintained at 135 degrees F or above. Violations marked with * rice 126*
NOV 42021PASSED9 violations2 CRITICALDETAILS
NOV 4
2021
PASSED
9 violations2 CRITICALDETAILS
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
*02 Cold Hold (41øF/45øF or below)
RANCH 67*F PAST THE FILL LINE IN COOLER , JALAPENO STORED OM PREP TABLE
*10 Clean Sight and Touch
CLEAN ALL
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING FROM SHELVES
*47 Other Violations
DISCONTINUE DOUBLE PAN OF FOOD ITEMS IN MAKE READY COOLER
*43 Clean vent syst:Intake/exhaust air ducts
CLEAN ALL
*38 Frozen food. Stored frozen foods shall be maintained frozen
FRIES STORED ON FRYER
*39 Store all equipment & utensil covered or inverted
INVERT SINGLE SERVICE ARTICLES
*37 Food protected from cross contamination by storing the food in packages, covered containers, or
DISCONTINUE STORING IN OPEN CANS
OCT 142020PASSED8 violations1 CRITICALDETAILS
OCT 14
2020
PASSED
8 violations1 CRITICALDETAILS
*22 Washing hands only at a designated hand sink
RFSM WASHING HANDS IN 3 COMP SINK
*18 Toxic items stored above food/utensils
CHEMICAL STORED ABOVE FOOD ITEMS
*35 Eating food, chewing gum, drinking beverages, or using tobacco
PERSONAL DRINK STORED ON PREP TABLE
*41 Food storage containers, identified with common name of food.
PROVIDE FOR ALL
*10 Clean Sight and Touch
CLEAN ALL
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
SCOOP HANDLE STORED IN FOOD ITEMS
*47 Conditions of Permit-in use of food equipment
POST IN CUSTOMER VIEW
*42 Floors/walls/ceiling/nonfood dirty
CLEAN ALL
MAR 52020PASSED10 violations4 CRITICALDETAILS
MAR 5
2020
PASSED
10 violations4 CRITICALDETAILS
*02 Cold Hold (41øF/45øF or below)
RAW EGGS 70*F STORED NEXT TO GRILL
*29 Cold/hot hold unit thermometer easily viewable
PROVIDE FOR ALL
*38 Frozen food. Stored frozen foods shall be maintained frozen
FRIES STORED ON PREP TABLE
*40 Reuse of single service articles
DISCONTINUE REUSE OF COFFEE CONTAINER
*15 Contact RTE Products w/ Bare Hands
OBSERVED EMPLOYEE HANDLING ICE WITH BARE HANDS
*14 When to wash hands
LACK OF HAND WASHING
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
BOWL USED FOR SCOOPING
*10 Clean Sight and Touch
CLEAN ALL THOROUGHLY
*32 Approved Food Contact Equip.
REMOVE CARDBOARD LINING FROM UNDER FOOD ITEMS
*37 Food, utensils & equip under other sources
FOOD ITEMS STORED ABOVE FILL LINE
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →