SANITARY INSPECTION RECORD — CITY OF DALLAS

PALEGOOL ICE CREAM STORE.

YOUR CALL. 56/100

10217 HARRY HINES BLVD STE 103 · BACHMAN LAKE, DALLAS

Last inspected November 15, 2023 · passed

10 of 10 inspections passed. 5 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
48
includes 5 critical
RECORDS COVER
7 YEARS
since Nov 2016

INSPECTION HISTORY

NOV 15
2023
PASSED
12 violations3 CRITICAL
DETAILS
MINORFacility Condition
*43 Light bulbs, light shields provided

REPLACE MISSING LIGHT SHIELD.

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

SEAL BOTTOM OF GARAGE DOOR.

SERIOUSPlumbing & Waste
*19 One Inch Air Gap

KEEP DRAIN PIPE OUTLET OF SINK ONE INCH ABOVE FLOOR DRAIN. PROVIDE BACK FLOW PREVENTER TO ANY FAUCET WITH HOSE CONNECTED TO IT.

CRITICALSanitation
*44 Receptacles prevent debris, insect, rodents, allow for cleaning

KEEP DUMPSTER AREAS FREE OF TRASH.

MINORFacility Condition
*45 Unnecessary articles prohibited

REMOVE ALL UNNECESSARY ARTICLES FROM OUTDOOR AND INDOOR AREAS.

MINOROther
*36 Cloths in-use for wiping between uses stored
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN FLOOR OF GREASE AND TRASH.

CRITICALSanitation
*18 Toxic items stored above food/utensils

DO NOT STORE ANY CHEMICAL ON TOP OF FOOD EQUIPMENT.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors
CRITICALSanitation
*31 Handwashing lavatory - accessible

DO NOT STORE ANY ITEMS IN FRONT OF HAND SINK.

MINORDocumentation & Training
*47 Operate with a lapsed permit

DUE TO ITEM E ABOVE. Apply for new FOOD ESTABLISHMENT permit, due to change of ownership, from 320 E. Jefferson Blvd, Room 118 within 24 hours. Please bring sales tax permit, articles of INC., ce

NOV 2
2022
PASSED
5 violations
DETAILS
MINORDocumentation & Training
*47 Permit/license posted
SERIOUSOther
*19 One Inch Air Gap
MINORFacility Condition
*45 Premises shall be maintained in good repair
MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty
MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
OCT 20
2021
PASSED
9 violations
DETAILS
MINORFood Storage & Handling
*24 Food Label- manufacture/packer/distrubtor name

POTATO CHIPS

MINORFacility Condition
*34 Outer door: solid,selfclosing,tightfitting

KEEP OUTSIDE CLOSED.

SERIOUSPlumbing & Waste
*19 Backflow prevention device - installed

INSTALL BACK FLOW PREVENTION DEVICES TO FAUCET WHICH HOSE IS CONNECTED. KEEP SPRAYER ONE INCH ABOVE THE RAMP OF SINK

SERIOUSFood Storage & Handling
*06 Discard TCS if date marked exceeds temp & time

CREAM CHEESE9-2-21

MINORDocumentation & Training
*21 RFSM - Not On Site
MINOROther
*45 First Aid
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

NO DRINKING CUPS ON FOOD PREP. TABLE ALLOWED.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors
MINORDocumentation & Training
*47 Permit/license posted

SALES TAX PERMIT

OCT 5
2020
PASSED
8 violations2 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site
CRITICALFood Temperature
*19 Hand sink water temperature below 110'F
CRITICALPest Activity
*34 Controlling pests. Eliminating harborage conditions

FRUIT FLIES BT 3 COMPARTMENT SINK

MINORSanitation
*47 Conditions of Permit-in use of food equipment

POST SIGN "A copy of the most recent establishment inspection report is available upon request".

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor
SERIOUSSanitation
*10 Clean Sight and Touch

ICE MACHINE

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

DE ICE FLOOR FROM WALK IN FREEZERS AND WALLS

MINOROther
*45 Unnecessary articles prohibited

REMOVE PROPANE FROM ESTABLISHMENT AT ONCE

OCT 22
2019
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

BAGGED FOOD MUST BE HELD 6 INCHES OFF THE FLOOR

MINOROther
*23 Does the establishment have sufficient capacity to meet peak hot water demands?

NO HOT WATER HANDSINK BY FRYER

MINORDocumentation & Training
*21 RFSM - Not On Site

REGISTRATION EXPIRED IN 2017

show all 10 inspections →
OCT 2
2018
PASSED
3 violations
DETAILS
MINOROther
*31 Hand sinks: number installed for convenient use

Selling open foods without a hand sink in the same room

MINORDocumentation & Training
*47 RFSM Certificate - Not Display
MINORDocumentation & Training
*21 RFSM - Not On Site
APR 2
2018
PASSED
1 violation
DETAILS
SERIOUSPlumbing & Waste
*19 Backflow prevention device - air gap

Mop sink Spray hose handing below the flood level rim of the sink

OCT 20
2017
PASSED
2 violations
DETAILS
SERIOUSFood Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Bagging ice for sale without a State of Texas Food Manufacturing Permit

MINORDocumentation & Training
*21 RFSM - Not On Site
APR 26
2017
PASSED
2 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

renew your expired Registered Food Service Manager certificate with the City of Dallas; 3/26/2017

MINOROther
*31 Individual, disposable towels
NOV 8
2016
PASSED
3 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

eating food in the food prep area

MINORSanitation
*39 Keep utensils handles upright or protected

keep ice scoop inside the ice machine with the handle upright

MINORPlumbing & Waste
*23 Water, Plumbing, and Waste Water Distribution

must have cold water on at all times. fix the faucet handle and turn on the cold water.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BACHMAN LAKE