SANITARY INSPECTION RECORD — CITY OF DALLAS

PAPA JOHN'S PIZZA.

YOUR CALL. 70/100

2731 W NORTHWEST HWY 110 · BACHMAN LAKE, DALLAS

Last inspected February 7, 2024 · passed

10 of 10 inspections passed. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
49
includes 6 critical
RECORDS COVER
6 YEARS
since Mar 2017

INSPECTION HISTORY

FEB 7
2024
PASSED
7 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

Observed dirty can opener blade

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days
MINORSanitation
*32 Damaged Equipment

Repair torn RIC gaskets

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor
MINORSanitation
*39 Cutting surfaces.
MINORSanitation
*42 Dirty nonfood contact surfaces

Clean dirty RIC gaskets

MINORFacility Condition
*43 Light bulbs, light shields provided

Repair venthood lights

DEC 27
2022
PASSED
3 violations
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

ConsumerHealthFRSMandTemp.Dallascityhall.com

MINORFacility Condition
*42 Floors/walls/ceiling/nonfood dirty

Sweep floors. Observed flor in corner of kitchen all over the floor

MINORFacility Condition
*45 Premises shall be maintained in good repair

Repair leak at utility sink in the back and leak on 3-comp sink (hose connected to outlet)

JAN 4
2022
PASSED
2 violations
DETAILS
MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoop handles touching food.

MINORSanitation
*42 Dirty nonfood contact surfaces

Observed dirty WIC handle.

JAN 19
2021
PASSED
1 violation
DETAILS
MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoop handle in product

JAN 15
2020
PASSED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*18 Restricted use pesticides

Raid is not an approved pesticide.

MINORDocumentation & Training
*21 RFSM - Not On Site

Obtain RFSM. Must have at least 1 person w/ RFSM on site all operating hours.

MINORSanitation
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Observed scoop handle touching cheese.

MINOROther
*45 Drying Mops-air dry

Invert mop to allow air dry.

MINORPlumbing & Waste
*46 Covered waste receptacle for women's restroom

provide lid for trash in restroom.

show all 10 inspections →
NOV 18
2018
PASSED
13 violations3 CRITICAL
DETAILS
CRITICALSanitation
*31 Handwashing lavatory - accessible
MINOREmployee Hygiene
*35 Hair Restraints effective
MINORDocumentation & Training
*21 RFSM - Not On Site
MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
CRITICALSanitation
*18 Toxic items storage adjacent to food/utensils
MINOROther
*45Physical Facilities
MINOROther
*31 Individual, disposable towels
SERIOUSSanitation
*10 Clean Sight and Touch
MINORFacility Condition
*43 Light bulbs, light shields provided
MINORSanitation
*45 Clean facilities as often as necessary.
CRITICALSanitation
*37 Food shall be protected from contamination by storing the food in a clean, dry location
MINORFood Storage & Handling
*41 Food Labeling - Bulk Food w/ Card or Sign
MINORPlumbing & Waste
*47 Other Violations

empty drain trays

MAY 3
2018
PASSED
2 violations
DETAILS
MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Keep personal drinks away from prep area.

SERIOUSSanitation
*10 Clean Sight and Touch

Clean cooler gaskets and counters where pizza boxes are stored.

OCT 11
2017
PASSED
8 violations
DETAILS
SERIOUSOther
*12 A food employee or conditional employee shall report to PIC the information as specified under (

establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work

MINORSanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean

MINORSanitation
*47 Conditions of Permit-in use of food equipment

Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request

MINORDocumentation & Training
*21 RFSM - Not On Site

original needed in establishment

MINOROther
*31 Individual, disposable towels

no towels at back handsink during inspection

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

All employees handling food need to have food handler cards on site

MINOROther
*29 Sanitizing solutions, testing devices

expired test strips replace with new ones

MINORSanitation
*42 Dirty nonfood contact surfaces

clean gaskets/outside of reach in coolers/ and clean floor drain

AUG 9
2017
PASSED
6 violations1 CRITICAL
DETAILS
MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

all foods in RIC

MINOROther
*31 Individual, disposable towels
CRITICALPest Activity
*34 Pest Control

observed flies in prep area

SERIOUSSanitation
*18 Chemical sanitizer generated onsite, device criteria

set up sanitizer bucket

MINORDocumentation & Training
*21 RFSM - Not On Site

Register RESM with city of Dallas 7901 Goforth Rd

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site
MAR 2
2017
PASSED
2 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 PIC ensures food handlers properly trained

all employees working directly with food preparation must obtain a valid food handler card by next inspection( six months).

CRITICALSanitation
*31 Individual, disposable towels

needed at the hand wash sink

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

NEARBY IN BACHMAN LAKE