City of Dallas
2848 W NORTHWEST HWY · BACHMAN LAKE, DALLAS
Last inspected 2020.
9 inspections on record since 2016 · Last inspected Jun 2020.
Last inspected Jun 2020. Records may not reflect current conditions.
Observed employee drinking in drive-through service area.
Observed light in WIF not working
Observed sanitizer bucket on floor
Repair light in WIC
Observed slow leak under restroom sink and 3-comp faucet. Tighten faucet on hand sink.
Get food handler certs for all employees (not managers)
Obtain RFSM with City of Dallas
Do not use plastic wrapper or yarn to hold up shelf in RIC. must be non-porous, easily cleanable material.
Observed back door doesn't fully self-close.
Cover chicken in RIC
Replace ice machine panel.
Clean top of RIF, clean vent hood, clean bottom of RIF.
Patch hole in wall, fix leaky mop sink.
Provide hand wash sign in men's restroom.
fan covers inside the wic
observed at 100 ppm
Must provide SOP for bodily fluids spill clean up.
Hose dispensing sanitizer is too long. must be cut to avoid back siphonage.
must register certificate (Manager) with city to obtain RFSM.
establishment needs to have written procedures for employees to report foodborne symptoms or ask for dr note when returning to work
All employees handling food need to have food handler cards on site
Obtain City of Dallas registered food service manager certificate, at least one employee needs to have it that is on site at all times
Establishment has to have a spill kit OR written instructions for vomit//diarrhea clean up so employees know how to properly clean
Have latest inspection report posted where customers can see or have a sign stating that inspection report is available upon request
observed some date marking, but for the most part only stickers with day being used without writing in an actual date
tomato, cheese,, onion, lettuce at prep area without time or temp control
sanitizer bucket next to the food
must register rfsm with city of dallas
weiners with a use by date of 3-27-17
syrup residue on the soda boxes in the back of the facility
clean dusty fan covers
clean ice machine
flies observed in food prep area
This is the second warning to please register with the City of Dallas as a Registered Food Service Manager.
Employees that work with food must obtain a food handler certificate.
tartar sauce at 78.3 degrees F, sliced tomatoes at 72 degrees F, cheese at 63 degrees F
Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →
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