SANITARY INSPECTION RECORD — CITY OF DALLAS

THE DONUT PALACE.

YOUR CALL. 61/100

4330 GANNON LN #D · DUNCANVILLE, DALLAS

Last inspected March 14, 2023 · passed

9 of 9 inspections passed. 8 critical violations across the record.

THE NUMBERS

INSPECTIONS
9
9 passed
VIOLATIONS
47
includes 8 critical
RECORDS COVER
6 YEARS
since Oct 2016

INSPECTION HISTORY

MAR 14
2023
PASSED
8 violations1 CRITICAL
DETAILS
MINORDocumentation & Training
*21 RFSM - Not On Site

RFSM NOT ONSITE.

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

EMPLOYEE WORKING DID NOT HAVE TEXAS FOOD HANDLER CARD. MUST OBTAIN WITHIN 30 DAYS.

SERIOUSFood Storage & Handling
*06 Time as PHC: within 4 hours provide written procedures methods of compliance public health contr

NO AVAILABLE WRITTEN PROCEDURE FOR SAUSAGE ROLLS. DISCARD. MUST HAVE WRITTEN PROCEDURES AND HAVE EACH TRAY LABELED.

MINOROther
*31 No soap at handsink

NO AVAILABLE SOAP AT HAND SINK, PROVIDE.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

LABEL THE THREE LARGE GREY CONTAINERS WITH COMMON NAME OF DRY GOODS.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

DOOR TO RESTROOM MUST BE CLOSED. DO NOT PROP OPEN.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

GRIME BUILD UP ON WALL OF 3 COMP SINK, GRIME ON CORNER AREAS. CLEAN.

CRITICALOther
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

OBSERVED SAUSAGE ROLLS LEFT UNCOVERED.

AUG 24
2021
PASSED
5 violations1 CRITICAL
DETAILS
SERIOUSDocumentation & Training
*06 Time as PHC: 4 hours provide written procedures methods of compliance

written procedures were not available, RFSM did have chart on time for food. Provide instructions on how you chart.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

observed grime on wall base in kitchen, grime build up underneath 3 comp sink, fan covered in flour. CLEAN.

CRITICALFood Temperature
*39 Loosely cover cooling foods

observed cooling food not covered, cover.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

observed door to restroom that is connected to kitchen left open, keep close.

MINORSanitation
*47 Conditions of Permit-in use of food equipment

post sign that states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.

AUG 18
2020
PASSED
7 violations2 CRITICAL
DETAILS
CRITICALFood Temperature
*02 Cold Hold (41øF/45øF or below)

sausage in RIC observed at 48.F, place food in working RIC.

CRITICALFood Temperature
*32 Thermometer in good condition or discarded

thermometer in Pepsi reach in cooler not functioning, replace.

MINORSanitation
*39 Equipment in good repair and proper adjustment.

repair Pepsi reach in cooler.

MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

label water spray bottle.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

clean FRP walls.

MINORSanitation
*43 Clean vent syst:Intake/exhaust air ducts

clean/replace soiled intake vents.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

restroom door left open, keep closed.

MAR 26
2019
PASSED
5 violations2 CRITICAL
DETAILS
MINORFood Storage & Handling
*41 Food storage containers, identified with common name of food.

label clear spray bottles that contain water.

CRITICALPest Activity
*18 Unnecessary chemicals not allowed

Orkin home pesticide in building, no home use pesticide in establishment.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

restroom door was wide open. Restroom door should be self closing.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

no thermometer in reach in freezer. provide thermometer in reach in freezer.

SERIOUSOther
*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded

Sausage roll not timed. provide time as PHC.

SEP 24
2018
PASSED
6 violations
DETAILS
MINORSanitation
*35 Eating food, chewing gum, drinking beverages, or using tobacco

Opened bottle water on food contact surface.

SERIOUSFood Storage & Handling
*18 Medicines labeled and stored properly

Advil above sausage rolls in reach in cooler.

MINORFacility Condition
*46 Enclosed toilet room w/self closing doors

Restroom door was wide open. Door should be kept closed due to being connected to kitchen.

MINOROther
*45 Store maintenance equip away from food/food equip

Box cutter, nut and bolts, and tools below food work station.

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

Clean grease on base boards.

MINORFood Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

date marked sausage rolls and ham sandwiches in reach in cooler.

show all 9 inspections →
MAR 30
2018
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALPest Activity
*18 Unnecessary chemicals not allowed

Home defense pest in kitchen. No home use pesticide in kitchen. Medicine next to food in ric

MINORFood Storage & Handling
*28 Date marking commercially prepared RTE/ TCS food

Food in ric needs date mark.

MINORSanitation
*39 Keep utensils handles upright or protected

Utensils touching flour/sugar in small container.

SERIOUSOther
*06 Time as PHC: 4 hours provide written procedures methods of compliance

Need to have a log and written procedures for sausages rolls. Keep in a folder or binder.

OCT 14
2017
PASSED
3 violations1 CRITICAL
DETAILS
CRITICALSanitation
*19 Water & Plumbing in good repair- per code

small leak at handwash

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

service bottles stored on floor, must be stored above floor

MINORSanitation
*36 Cloths in-use for wiping between uses stored

must be in sanitizer

APR 18
2017
PASSED
4 violations
DETAILS
MINOROther
*32 Approved Food Contact Equip.

REMOVE CARDBOARD LINING FROM UNDER FOOD

MINOREmployee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco

PERSONAL DRINK STORED CUSTOMERS FOOD ITEMS

MINORSanitation
*42 Nonfood-contact surfaces material

REMOVE CARDBOARD FROM FLOORS

MINORSanitation
*45 Walls shall be light in color

CLEAN AREA ABOVE 3 COMP SINK

OCT 21
2016
PASSED
5 violations
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch

CLEAN ALL

SERIOUSEmployee Hygiene
*12 Gloves Single Use

OBTAIN RFSM REUSING GLOVES

MINORFacility Condition
*45 Physical Facilities Premises-absorbent materials on floors

REMOVE WOOD FROM FLOORS

MINOROther
*32 Approved Food Contact Equip.

REMOVE CARDBOARD LINING FROM SHELVES

MINORSanitation
*42 Floors/walls/ceiling/nonfood dirty

CLEAN

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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