WENDY'S.

City of Dallas

3790 FOREST LN · FARMERS BRANCH, DALLAS

Last inspected 2023.

15 inspections on record since 2016 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
15
VIOLATIONS
46
total on record
LAST INSPECTED
DEC 2023

INSPECTION HISTORY

DEC 8
2023
PASS 3 violations
2 pts Food Temperature
*29 Food thermometers provided and accessible

Provide thermometer for RIC (egg cooler)

1 pts Facility Condition
*43 Light bulbs, light shields provided

Provide light shield for light above fryer

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

Provide food handler certificates for employees

JUN 29
2023
PASS 3 violations
2 pts Sanitation
*32 Damaged Equipment

Damaged equipment (hand sink faucet)

1 pts Facility Condition
*43 Light bulbs, light shields provided

Repair/replace light bulb under vent hood

2 pts Documentation & Training
*22 Accredited food handler certificate - 60 days

expired food handlers certificates

JAN 27
2023
PASS 2 violations
2 pts Sanitation
*32 Damaged Equipment

Repair torn gasket on RIC next to ice machine

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean WIC #1 floor

JUN 7
2022
PASS 7 violations
1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Observed loose hand sink. Seal in place

1 pts Facility Condition
*43 Light bulbs, light shields provided

Replace broken light bulb in vent hood

1 pts Facility Condition
*45 Premises shall be maintained in good repair

Repair floor tiles in the back

1 pts Sanitation
*37 Food, utensils & equip under other sources

Observed unapproved ice on food packages

3 pts Sanitation
*12 Gloves Single Use

Wash hands and change gloves when changing task

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean gaskets in WIC

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Keep all fod product at 41 F or lower. Observed ice cream at 44.6F and sliced tomatoes at 45 F

DEC 2
2021
PASS 4 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Sanitation
*10 Clean Sight and Touch

Interior of reach in freezer

2 pts Other
*31 Individual, disposable towels
1 pts Facility Condition
*43 Ventilation hood systems, adequacy

Replace damaged ventilation hood filter

show all 15 inspections →
MAY 21
2021
PASS 2 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed

By 3 comp sink

NOV 30
2020
PASS 3 violations
2 pts Food Temperature
*29 Food thermometers provided and accessible
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
1 pts Sanitation
*43 Light - 50 foot : Food and utensils area

Replace dead bulb at vent hood

APR 28
2020
PASS 4 violations
3 pts Sanitation
*10 Clean Sight and Touch

Clean interior of freezer

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Repair clogged floor drain

NOV 4
2019
PASS 2 violations
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Documentation & Training
*21 RFSM - Not On Site
JUN 3
2019
PASS 2 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

sliced tomatoes measured at 52 degrees F; ranch dressing measured at 50 degrees F

2 pts Sanitation
*27 Cooling, heating, and holding capacities. Equipment

wic measured at 47.9 degrees F, raw beef patties 46.1

DEC 5
2018
PASS 1 violation
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

raw beef patties measured at 45 degrees F

JUN 5
2018
PASS 1 violation
3 pts Other
*19 One Inch Air Gap
DEC 6
2017
PASS · 0 violations
JUN 26
2017
PASS 7 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Raw hamburger at 42.4 - cooks POUR

2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Facility Condition
*34 Outer openings:closed,tight-fitting windows

Drive in window left open

1 pts Employee Hygiene
*35 Eating food, chewing gum, drinking beverages, or using tobacco
1 pts Facility Condition
*45 Floor& wall junctures- coved & sealed
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Sanitation
*31 Handwashing lavatory - accessible

Blocked by the tea container

DEC 6
2016
PASS 5 violations
1 pts Facility Condition
*34 Outer openings:closed,tight-fitting windows

Drive through windows left open inbetween customers

3 pts Plumbing & Waste
*19 Backflow prevention device - air gap

Spray hose at the 3 compartment sink

1 pts Employee Hygiene
*35 Hair Restraints effective

Lack of hats and or hair nets

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Drive through refrigerator - lettuce at 49.2 Walk up customer refrigerator - lettuce at 56.2 degrees - top of the POUR Walk up customer refrigerator - Cut tomatoes top of the POUR at 43.1 degrees, b

1 pts Plumbing & Waste
*46 Water, Plumbing, and Waste Plumbing Systems-good repair

Condensate drain from the freezer drains onto the sidewalk Sewer gas smell very strong near the entrance to the office

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN FARMERS BRANCH