Clean record — passed all 6 inspections
Last Inspected
2024-09-17
Violations
11
none critical
6 consecutive passes, most recently 2024-09-17 No failures across all 6 inspections on record 2024-09-17 Pass w/ Conditions 2 viol. 2022-08-12 Pass w/ Conditions 3 viol. 2021-09-17 Pass w/ Conditions 4 viol. Full Inspection History
2024-09-17 Pass w/ Conditions Routine
2 violations ▾
serious Food Temperature
113996, 113998, 114037, 114429, 114429.3, 114429.5 - Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature
serious Employee Hygiene
113953, 113953.1, 113953.2, 114067(f) - Provide soap and single-use towels in dispensers, or a drying device at each handwash sink at all times. Maintain all handwash sinks unobstructed and accessible
2022-09-02 Pass reinspection/followup
▾
2022-08-12 Pass w/ Conditions routine
3 violations ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 9/2/2022 ]
minor Pest Activity
No insects, rodents, birds or nonservice animals [ date violation corrected: 9/2/2022 ]
minor Sanitation
Floors, walls and ceiling: build, maintianed & clean [ date violation corrected: 9/2/2022 ]
2021-09-29 Pass reinspection/followup
▾
2021-09-17 Pass w/ Conditions routine
4 violations ▾
serious Food Temperature
Proper hot and cold holding temperatures [ date violation corrected: 9/29/2021 ]
minor Sanitation
Food contact surfaces: clean and sanitized [ date violation corrected: 9/29/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/29/2021 ]
minor Sanitation
Equipment, utensils and linens; storage and use [ date violation corrected: 9/29/2021 ]
2021-03-31 Pass w/ Conditions routine
2 violations ▾
minor Employee Hygiene
Adequate hand washing facilities; supplied and accessible [ date violation corrected: 9/17/2021 ]
minor Sanitation
Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 9/17/2021 ]
Data sourced from SF Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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