BEAT

Harajuku Sushi at 1920 Bar

1812 Clement St, San Francisco, CA 94121 · Outer Richmond · Restaurant
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Mostly clean — 4 of 10 passed, one prior failure

Inspections

1 failure

Last Inspected

2025-04-07

Violations

includes 3 critical

Score

36/100

BEAT

Key Findings 2

Failed 1 inspection (2025)

Critical pest activity violations on record

Violation Types 6 categories

Sanitation SRS 10×

Other MIN 6×

Pest Activity CRIT 5×

Food Storage & Handling MIN 4×

Documentation & Training MIN 4×

Food Temperature SRS 4×

Inspections 10 total

2025-04-07 Pass w/ Conditions 9 viol.

2025-04-04 Fail 11 viol.

2023-02-21 Pass w/ Conditions 3 viol.

2021-11-16 Pass 0 viol.

2021-11-04 Pass w/ Conditions 4 viol.

Full Inspection History

2025-04-07 Pass w/ Conditions Reinspection

9 violations CRITICAL

minor Other

- Submit additional documents as instructed

minor Food Storage & Handling

114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,

minor Documentation & Training

113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

critical Pest Activity

114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

serious Sanitation

114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,

minor Food Storage & Handling

serious Sanitation

minor Documentation & Training

critical Pest Activity

2025-04-04 Fail Routine

11 violations CRITICAL

serious Sanitation

FAILED: 114171, 114189.1, 114190, 114192, 114193, 114193.1, 114199, 114201, 114269 - Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing,

minor Food Storage & Handling

FAILED: 114012, 114093 - Provide "Consumer Advisory" using DISCLOSURE (*) and a REMINDER: "Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness,

minor Sanitation

FAILED: 114130-114130.5, 114132, 114133, 114137, 114139, 114153, 114163, 114165, 114167, 114169, 114175, 114177, 114180, 114182 - Ensure all equipment is approved, properly installed, clean, and maintained in

minor Food Storage & Handling

FAILED: 113945, 113945.1, 113984.1, 114075 - Designate and ensure a person in charge to be present at facility at all hours of the operation. Exclude persons unnecessary to the food facility from the food pre

minor Sanitation

FAILED: 114143(d), 114266, 114268, 114268.1, 114271, 114272 - Provide walls / ceilings using materials that are durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other t

critical Pest Activity

FAILED: 114259, 114259.1, 114259.4, 114259.5 - Eliminate the infestation/activity of cockroaches/rodents/flies/vermin from the food facility by using only approved methods. Remove all evidence of the infestat

minor Pest Activity

FAILED: 114254-114254.2 - Administer all pesticides through a state licensed pest control operator. Immediately discontinue the use of unapproved pesticide at the food facility. Store all poisonous substances

minor Documentation & Training

FAILED: 113947.1-113947.6, 113948 - Obtain a state approved food safety certification course within 60 days of operation or when a Food Safety Manager has left the facility. Maintain copies of food safety cer

serious Food Temperature

FAILED: 114018, 114020 - Discontinue thawing potentially hazardous foods at room temperature or in standing water. Use one of the following approved methods: - Under potable running water of sufficient veloc

minor Other

FAILED: Violation noted (details not available)

minor Other

FAILED: Violation noted (details not available)

2023-02-21 Pass w/ Conditions routine

3 violations

minor Pest Activity

No insects, rodents, birds or nonservice animals

minor Sanitation

Floors, walls and ceiling: build, maintianed & clean

minor Documentation & Training

Permit & License Certificate available

2021-11-16 Pass reinspection/followup

No violations found.

2021-11-04 Pass w/ Conditions routine

4 violations

minor Other

Consumer advisory provided for raw or undercooked foods [ date violation corrected: 2/21/2023 ]

minor Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 11/16/2021 ]

minor Sanitation

Food contact surfaces: clean and sanitized [ date violation corrected: 11/4/2021 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 11/16/2021 ]

2021-05-18 Pass reinspection/followup

No violations found.

2021-05-04 Pass w/ Conditions routine

4 violations

minor Other

Consumer advisory provided for raw or undercooked foods [ date violation corrected: 5/18/2021 ]

minor Food Temperature

Proper hot and cold holding temperatures [ date violation corrected: 5/18/2021 ]

minor Sanitation

Equipment approved; clean; installed, good repair; capacity [ date violation corrected: 5/18/2021 ]

minor Food Temperature

Approved thawing methods in use [ date violation corrected: 5/18/2021 ]

2020-10-29 Pass w/ Conditions routine

2 violations

serious Sanitation

Hands clean and properly washed; proper glove use [ date violation corrected: 5/4/2021 ]

minor Other

Consumer advisory provided for raw or undercooked foods [ date violation corrected: 5/4/2021 ]

2019-10-01 Pass New Ownership - Followup

No violations found.

2019-08-14 Pass New Ownership

No violations found.

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Data sourced from SF Dept. of Public Health · Score calculated from inspection outcomes, violation severity & recency. · How we score
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