JUN 8
2017
PASS 7 violations
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
STORE RAW EGGS ON BOTTOM SHELVES OF REACH IN COOLING UNITS
*18 Toxic items labeling-non original container
UNLABELED CHEMICAL SPRAY BOTTLE
*19 Water & Plumbing in good repair- per code
SEVERE LEAK UNDER THE THREE COMPARTMENT SINK
*22 Handlers-Certificate Not On Site
PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREP STAFF
*23 Water, Plumbing,& Waste Water - Pressure
INADEQUATE PRESSURE AT PREP SINK AND HAND SINKS
*45 Walls and ceilings, studs, joists, and rafters
REPLACE DAMAGED CEILING TILES DUE TO MOISTURE IN THE KITCHEN
*47 Handwashing signage
PROVIDE A HAND WASH SIGN FOR BOTH HAND SINKS