CAFE DONUTS.

City of Dallas

3260 IRVING BLVD #200 · STEMMONS CORRIDOR, DALLAS

Last inspected 2023.

10 inspections on record since 2016 · Last inspected Dec 2023.

Last inspected Dec 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

DEC 2023

INSPECTION HISTORY

DEC 19

2023

PASS 7 violations

3 pts Other

*06 Time as PHC: Cooked and served, within 4 hours, exceed a 4-hour limit shall be discarded

MUST USE TIME STAMPS FOR SAUSAGE ROLLS / ETC

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

LABEL ALL CHEMICAL SPRAY BOTTLES

3 pts Plumbing & Waste

*20 Grease Trap Tickets

GREASE TRAP MUST BE SERVICED EVERY 90 DAYS

1 pts Employee Hygiene

*35 Hair Restraints effective

OBSERVED EMPLOYEE WITHOUT HAIR RESTRAINT

1 pts Other

*36 Cloths in-use for wiping between uses stored

STORE WET TOWELS IN A SANITIZING SOLUTION

1 pts Sanitation

*42 Floors/walls/ceiling/nonfood dirty

CLEAN THE WALLS THROUGHOUT THE PREP AREAS

1 pts Other

*45 Drying Mops-air dry

HANG WET MOPS TO DRY

OCT 11

2022

PASS 5 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all sausage rolls in ric

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

Provide lid/cover for coffee cup in prep area

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Keep towel in sanitizer bucket between use

3 pts Other

*03 Food products not maintained at 135øF or above

Observed sausage rolls, cheese croissant at room temp without time or temp control

1 pts Employee Hygiene

*35 Hair Restraints effective

All employee who working in the kitchen must have hat/hairnet

AUG 2

2021

PASS 5 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw egg above the dough

3 pts Food Temperature

*02 Cold Hold (41øF/45øF or below)

hot dog 69'f, egg taco 68'f

3 pts Sanitation

*20 Grease Trap Tickets

Provide Grease trap cleaning every 3 months

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the cooler

AUG 10

2020

PASS 6 violations

3 pts Other

*03 Food products not maintained at 135øF or above

observed egg taco, hot dog on the shelves without temp or time control

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foods

2 pts Other

*29 Sanitizing solutions, testing devices

1 pts Other

*36 Cloths in-use for wiping between uses stored

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs store next to tomato

MAR 15

2019

PASS 8 violations

3 pts Sanitation

*10 A chemical sanitizer used: contact times criteria

2 pts Other

*29 Sanitizing solutions, testing devices

2 pts Sanitation

*32 Nonfood surfaces-design to be cleaned easily

1 pts Facility Condition

*34 Exterior doors used as exits need not be self-closing if they are solid and tight-fitting - Oute

1 pts Employee Hygiene

*35 Eating food, chewing gum, drinking beverages, or using tobacco

1 pts Food Storage & Handling

*41 Food Labeling - Bulk Food w/ Card or Sign

3 pts Employee Hygiene

*12 PIC notify regulatory authority when a food employee is jaundiced or diagnosed with an illness

2 pts Documentation & Training

*21 RFSM - Not On Site

show all 10 inspections →

SEP 19

2018

PASS 6 violations

2 pts Other

*29 Sanitizing solutions, testing devices

Please provide test strips for Quaternary Ammonium (Quat, MutliQuat, SaniQuat, etc.) sanitizing solution.

3 pts Sanitation

*18 Toxic items labeling-non original container

Sanitizer bucket not labeled correctly. Still has original "Strawberry Concentrate" label.

1 pts Sanitation

*40 Handle & dispense of cleaned utensils, single-use

Plastic forks on display dispensed with tines out.

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Raw shell eggs stored in reach in cooler above milk and orange juice.

3 pts Other

*06 Time as PHC:provide written procedures on site

Please provide written procedures and logs for kolaches. Written logs should be maintained to verify foods are not out for longer than 4 hours.

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

MAR 7

2018

PASS 3 violations

3 pts Plumbing & Waste

*19 Water & Plumbing in good repair- per code

small leak 3cs faucet, must be fixed

2 pts Other

*21 A establishment shall have written procedures for employees to follow when responding to vomitin

2 pts Facility Condition

*32 Maintain in Good Repair

knife no disprepair, must be discarded

SEP 28

2017

PASS 2 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

2 pts Documentation & Training

*21 RFSM - Not On Site

MAR 16

2017

PASS 5 violations

1 pts Plumbing & Waste

*44 Trash can provided for papertowel waste

1 pts Other

*36 Cloths in-use for wiping between uses stored

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

3 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

OCT 25

2016

PASS 5 violations

3 pts Other

*03 Food products not maintained at 135øF or above

Kolache 75.6F

3 pts Food Storage & Handling

*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

Cross contamination by storage (arrangement)

3 pts Sanitation

*18 Toxic items stored above food/utensils

label sanitizer bucket

2 pts Food Storage & Handling

*32 Maintain in Good Repair

replace microwave-good repair, provide food grade safe bags for storage

1 pts Sanitation

*45 Clean facilities as often as necessary.

clean floors, ceilings and ceiling fans

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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