LUNCH TIME INC..

City of Dallas

5012 SHARP ST · IRVING, DALLAS

Last inspected 2022.

6 inspections on record since 2019 · Last inspected Jun 2022.

Last inspected Jun 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
6
VIOLATIONS
44
total on record
LAST INSPECTED
JUN 2022

INSPECTION HISTORY

JUN 8
2022
PASS 5 violations
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the lettuce container , all meats in the coolers

3 pts Food Storage & Handling
*09 Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

Observed raw eggs above produce

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

cheese: 54'f

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

Fix the broken pipes at the hand sink

3 pts Food Storage & Handling
*07 Food safe, good condition, unadulterated, and honestly presented

Observed basked in the ice machine

DEC 2
2021
PASS 7 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs above produce raw meat store together with cook

2 pts Sanitation
*32 Damaged Equipment

Fix the leaking cooler

2 pts Other
*31 Hand sinks: number installed for convenient use

Fix the broken hand sink

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all foods in the coolers

2 pts Documentation & Training
*21 RFSM - Not On Site

register RFSM with city of dallas

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

egg 50'f, ham 52'f

JUN 3
2021
PASS 9 violations
2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Other
*31 No soap at handsink
2 pts Sanitation
*32 Damaged Equipment

fix the ice maker and the cooler

3 pts Sanitation
*20 Grease Trap Tickets

provide grease trap cleaning for every 3 months

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

tomato 57'f sausage 51'f burger 47'f

1 pts Other
*36 Cloths in-use for wiping between uses stored
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw egg store next to lettuce

2 pts Sanitation
*31 Handwashing lavatory - used for other purpose

observed food containers in the hand sink

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for meat, lettuce, cheese containers

DEC 1
2020
PASS 10 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs store above milk

3 pts Sanitation
*14 When to wash hands before donning new gloves
2 pts Documentation & Training
*21 RFSM - Not On Site
1 pts Documentation & Training
*47 Handler-Certificate Not on site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all food in cooler

2 pts Other
*31 Individual, disposable towels
2 pts Sanitation
*32 Damaged Equipment

fix the damaged freezer

1 pts Facility Condition
*34 Outer openings:closing holes, gaps

seal open gaps for back door

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

provide cover for all food containers

1 pts Sanitation
*39 Keep utensils handles upright or protected

the scoop must have handle and keep upright

MAY 7
2020
PASS 5 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw meat and tortilla store together

2 pts Documentation & Training
*21 RFSM - Not On Site

register RFSm with city of dallas

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

cheese,

1 pts Other
*36 Cloths in-use for wiping between uses stored
show all 6 inspections →
DEC 11
2019
PASS 8 violations
3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw meat and cheese store together

3 pts Sanitation
*18 Toxic items stored above food/utensils

observed sanitizer bucket store next to coffee

3 pts Sanitation
*10 Chlorine sanitizer concentration, minimum temp.

0 ppm chlorine

3 pts Plumbing & Waste
*20 Grease Trap Tickets

provide grease trap record

2 pts Documentation & Training
*21 RFSM - Not On Site
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F
1 pts Other
*36 Cloths in-use for wiping between uses stored

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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