CAFE IZMIR.

City of Dallas

3711 GREENVILLE AVE · LOWER GREENVILLE, DALLAS

Last inspected 2024.

11 inspections on record since 2016 · Last inspected Jan 2024.

Last inspected Jan 2024. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
11
VIOLATIONS
60
total on record
LAST INSPECTED
JAN 2024

INSPECTION HISTORY

JAN 29
2024
PASS 2 violations
3 pts Sanitation
*10 Other sanitizer use - manufacturer label direction

Sanitizer bucket not set up

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM on site

MAR 20
2023
PASS 7 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Observed chemical spray bottle without a label.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM expired. Register at dallascityhall.com.

2 pts Other
*28 Original cont. of RTE/PHF/Day1= day of opening

Must datemark prepared food items for no more than 7 days.

1 pts Facility Condition
*34 Outer door: solid,selfclosing,tightfitting

Observed gaps at front door.

1 pts Sanitation
*39 Cavities & door seal of microwave cleaned - 24 hr

Observed dirty microwave.

1 pts Sanitation
*42 Dirty nonfood contact surfaces

Observed dirty top of dish machine.

1 pts Documentation & Training
*47 Health permit posted

Health permit not posted.

SEP 24
2022
PASS 6 violations
3 pts Plumbing & Waste
*20 Grease Trap Tickets
2 pts Documentation & Training
*21 RFSM - Not On Site

ConsumerhealthRFSMandTemp.Dallascityhall.com

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

Observed bag of carrots on floor in WIC. Keep 6 inch off floor

1 pts Food Temperature
*38 Thawing. under running water criteria

Observed raw shrimp thawing at room temperature. Submerge completely under water with high water velocity

1 pts Sanitation
*39 Equipment in good repair and proper adjustment.

Repair RIC handle and keep utensils 6 inch off floor

1 pts Facility Condition
*43 Light bulbs, light shields provided

Repair light under venthood

MAR 19
2021
PASS 9 violations
3 pts Plumbing & Waste
*20 Conveying Sewage

HAND SINK IN BACKING UP- CONVEYING SEWAGE

3 pts Sanitation
*10 Clean Sight and Touch
1 pts Other
*47 Other Violations
1 pts Sanitation
*39 Cutting surfaces.
1 pts Facility Condition
*34 Outer openings:closed,tight-fitting windows
1 pts Facility Condition
*45 Premises shall be maintained in good repair
3 pts Sanitation
*14 When to wash hands as often as necessary during prep
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
1 pts Facility Condition
*43 Light bulbs, light shields provided
NOV 21
2019
PASS 9 violations
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty

REMOVE DUST FROM CEILING AND REPAIR DAMAGE CEILING TILES

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

S. CUCUMBERS 54.1, S,. TOMATOES 49.9, S. CARROTS 57.0f

1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES ON EQUIPMENT

2 pts Sanitation
*32 Damaged Equipment

REPLACE GASKETS

3 pts Sanitation
*18 Toxic items stored above food/utensils

TOXICS ITEMS STORED FOOD

3 pts Plumbing & Waste
*19 Water & Plumbing in good repair- per code

REPAIR FAUCET AT 3 COMP SINK

1 pts Sanitation
*47 Handwashing signage

PROVIDE HAND WASHING SIGNS

1 pts Sanitation
*39 Cutting surfaces.

RESURFACE CUTTING BOARD

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

COVER ALL FOOD TO PREVENT CROSS CONTAMINATION

show all 11 inspections →
SEP 11
2019
PASS 12 violations
3 pts Food Temperature
*06 Time as PHC:provide written procedures on site

Cooked veggies were held out of temp for reheating.

3 pts Sanitation
*10 Clean Sight and Touch

Clean inside ice machine.

3 pts Food Storage & Handling
*18 Medicines labeled and stored properly
2 pts Other
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
2 pts Documentation & Training
*22 Handlers-Certificate Not On Site
2 pts Other
*31 Individual, disposable towels
2 pts Sanitation
*32 Damaged Equipment

Replace torn cooler gaskets.

1 pts Sanitation
*39 Keep utensils handles upright or protected
1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Sanitation
*42 Dirty nonfood contact surfaces

Clean cooler door gaskets.

1 pts Facility Condition
*44 Receptacles tight fitting lids, doors, or covers

Keep dumpster closed.

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom
MAR 26
2019
PASS 3 violations
1 pts Sanitation
*42 Floors/walls/ceiling/nonfood dirty

clean dust on walls and vents

3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw eggs over RTE

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

SEP 25
2018
PASS 1 violation
2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not have utensils, food, or ice sitting on top of cloth need cutting board

FEB 16
2018
PASS 3 violations
1 pts Sanitation
*47 Handwashing signage

Need a Employees must was hands before returning to work sign Need a hand washing only sign

1 pts Plumbing & Waste
*46 Covered waste receptacle for women's restroom

Need a second covered trash can for woman waste

2 pts Sanitation
*32 Food-contact surfaces. smooth, non-absorbent and easily cleanable

can not use cloth to store ice- must be durable nonabsorbent

MAY 18
2017
PASS 3 violations
3 pts Food Storage & Handling
*18 Toxic items labeling-non original container
2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable

remove foil from side of cooler

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

Carrots adj raw chicken Raw chicken stored over raw beef

NOV 30
2016
PASS 5 violations
2 pts Sanitation
*22 Washing hands only at a designated hand sink
3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw ground meat over raw beef ground chicken over raw beef

1 pts Facility Condition
*43 Light bulbs, light shields provided

coated or led plastic needed

3 pts Sanitation
*19 Water & Plumbing in good repair- per code

leak at dishwasher

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LOWER GREENVILLE