GLORIA'S RESTAURANT #3.

City of Dallas

3715 GREENVILLE AVE #A · LOWER GREENVILLE, DALLAS

Last inspected 2023.

10 inspections on record since 2016 · Last inspected Mar 2023.

Last inspected Mar 2023. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS
10
VIOLATIONS
53
total on record
LAST INSPECTED
MAR 2023

INSPECTION HISTORY

MAR 20
2023
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Observed shredded cheese and raw chicken stored at 44 Degrees F in RIC.

3 pts Plumbing & Waste
*19 One Inch Air Gap

Need air gaps at floor drain piping under dish machine.

2 pts Documentation & Training
*21 RFSM - Not On Site

RFSM expired. Register at dallascityhall.com.

SEP 27
2022
PASS 5 violations
3 pts Sanitation
*10 Clean Sight and Touch

clean mold off soda gun (bar)

3 pts Food Storage & Handling
*18 Toxic items labeling-non original container

Label non-original chemical bottle with common name of chemical used

1 pts Pest Activity
*34 Pest control-routine inspections for

Observed gnats in bar

1 pts Sanitation
*39 Utensils, single serve items 6 inches off - floor

Keep utensils 6 inch off floor (containers for chips)

1 pts Sanitation
*47 Handwashing signage

Post hand washing sign at all hand wash sinks and women's restroom

MAR 19
2021
PASS 11 violations
1 pts Other
*36 Cloths in-use for wiping between uses stored
1 pts Other
*35 Jewelry Prohibition
1 pts Facility Condition
*42 Floors/walls/ceiling/nonfood dirty
3 pts Other
*06 Discard if TCS is in container w/ no date or day
1 pts Other
*45 Drying Mops-air dry
2 pts Documentation & Training
*21 RFSM - Not On Site
3 pts Other
*03 Food products not maintained at 135øF or above
1 pts Food Temperature
*39 Loosely cover cooling foods
2 pts Sanitation
*32 Can openers-cleanability
2 pts Sanitation
*31 Handwashing lavatory - used for other purpose
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)
JAN 30
2020
PASS 11 violations
1 pts Sanitation
*36 Cloths in-use for wiping between uses stored

SOILED WIPING CLOTHES IMPROPERLY STORED ON EQUIPMENT

3 pts Other
*19 One Inch Air Gap

PROVIDE ONE INCH AIR GAP AT 3 COMP SINK

2 pts Documentation & Training
*30 Food Establishment Permit

POST HEALTH PERMIT & RFSM FOR CUSTOMER'S VIEW

2 pts Sanitation
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

PROVIDE GUIDANCE ON BODILY FLUIDS CLEAN UP POLICY (DIARRHEA AND VOMITING)

2 pts Documentation & Training
*22 Handlers-Certificate Not On Site

CERTIFY ALL STAFF ( EXPIRED MAY 20,2019)

1 pts Sanitation
*39 Keep utensils handles upright or protected

HANDLE STORED IN FOOD

3 pts Other
*03 Food products not maintained at 135øF or above

rice 126.0 , s. chicken 133.3

1 pts Food Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

FODD IMPROPERLY STORED ON FLOOR ( CHICKEN)

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

s. cheese 57.8, d. tomatoes 50.3, c. tomatoes 46.0F, s. cucumbers 46.4, lettuce 51.3,s . cucumber 46.4,

1 pts Employee Hygiene
*35 Hair Restraints effective

PROPERLY RESTRAIN HAIR

1 pts Sanitation
*47 Handwashing signage

PROVIDE HAND WASHING SIGNS AT ALL HAND SINKS

JUL 31
2019
PASS 3 violations
3 pts Food Storage & Handling
*09 Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

raw fish over cooked rte

2 pts Documentation & Training
*21 RFSM - Not On Site

must register food manager course with the city of Dallas

1 pts Facility Condition
*45 Premises shall be maintained in good repair

exposed ceiling and chipping paint must be repaired

show all 10 inspections →
JAN 31
2019
PASS 2 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

3 pts Food Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw beef next to eggs

JUL 23
2018
PASS 3 violations
3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

Temperatures not maintained at 41 degrees F or below.

2 pts Documentation & Training
*21 RFSM - Not On Site

***NO RFSM ON SITE***

2 pts Sanitation
*32 Equipment & Utensils smooth easily cleanable
DEC 5
2017
PASS 2 violations
1 pts Facility Condition
*45 Premises shall be maintained in good repair

holes on wall, gap between 3 com sink

3 pts Sanitation
*10 Clean Sight and Touch

can opener with food particles

JUN 29
2017
PASS 5 violations
1 pts Other
*34 Live animals not allowed

dog variance not approved dog on patio

1 pts Plumbing & Waste
*37 Unpackaged food may not be stored in direct contact with undrained ice

separate ice and lemons

3 pts Sanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw beef stored over raw fish raw chicken stored over raw beef

1 pts Sanitation
*47 Conditions of Permit-in use of food equipment

place notification

3 pts Food Temperature
*02 Cold Hold (41øF/45øF or below)

shredded cheese 53 Fon ice

DEC 23
2016
PASS 8 violations
1 pts Sanitation
*39 Soda nozzles and ice bin clean to remove soil

clean soda guns

3 pts Other
*03 Food products not maintained at 135øF or above

cooked chicken 120F cooked peppers 115F

1 pts Food Storage & Handling
*41 Food storage containers, identified with common name of food.
1 pts Facility Condition
*43 Light bulbs, light shields provided
3 pts Other
*09 Ice used as exterior coolant, prohibited as ingredient and may not be used as food

ice can not touch rte food directly

2 pts Other
*32 Approved Food Contact Equip.

no foil on tongs

2 pts Food Storage & Handling
*28 Date marking > 24 hrs,on site,temp 41F

expired date marks

1 pts Other
*37 Food protected from cross contamination by storing the food in packages, covered containers, or

cover all food not in immediate use

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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NEARBY IN LOWER GREENVILLE