JUL 7
2023
PASSED
6 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
DAIRY MART #2.
YOUR CALL. 56/100
5112 W DAVIS ST · COCKRELL HILL, DALLAS
Last inspected July 7, 2023 · passed
9 of 9 inspections passed. 20 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
9 passed
VIOLATIONS
56
includes 20 critical
RECORDS COVER
6 YEARS
since Dec 2016
INSPECTION HISTORY
*06 Time as PHC: maximum of 4 hours limit food in unmarked containers or packages
Must time mark any food that is not going to be kept at appropriate temperature>corn dog made at 9:30 am & read at 100 F
*19 Hand sink water temperature below 110'F
No hot water at hand sink
*31 Individual, disposable towels
No paper towels at hand
*34 Pest control-routine inspections for
Large presence of flies by 3-compartment sink
*42 Dirty nonfood contact surfaces
Clean fan covers in large walk-in beer cooler
*45 Premises shall be maintained in good repair
Replace water damaged ceiling tiles
OCT 62022PASSED5 violations1 CRITICALDETAILS
OCT 6
2022
PASSED
5 violations1 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
Corn dog observed at 111 F
*21 RFSM - Not On Site
No RFSM on site
*29 Food thermometers--small diameter probe
Provide small probe thermometer to measure food temperatures
*42 Dirty nonfood contact surfaces
Clean floor drains
*45Physical Facilities Floors,Walls,Ceilings
Replace all damaged ceiling tiles
JAN 82021PASSED6 violations3 CRITICALDETAILS
JAN 8
2021
PASSED
6 violations3 CRITICALDETAILS
*12 A food employee shall comply with an exclusion or RESTRICTION
missing employee health policies and procedures
*29 Food thermometers provided and accessible
missing thermometers inside cooler units must be have visible and working thermometers inside cooler units
*42 Floors/walls/ceiling/nonfood dirty
floors inside WI cooler units dirty with litter and food debris must be clean to avoid cross contamination
*34 Pest control-routine inspections for
missing pest control ticket on site must be have pest control ticket on site
*47 RFSM Certificate - Not Display
missing RFSM certificate must be have FSM registered with the city
*37 Food in packages and working containers may be stored less than 15 cm (6 inches) above the floor
drinks packages at floor level must be 6 inches out the floor level
JAN 82020PASSED10 violations6 CRITICALDETAILS
JAN 8
2020
PASSED
10 violations6 CRITICALDETAILS
*43 Clean vent syst:Intake/exhaust air ducts
fan covers inside WI cooler unit dirty with soils and dust accumulations must be clean to avoid cross contamination
*47 Handwashing signage
missing hand wash only sign on hand sink front area all hand sinks must be have hand wash only signage post on site
*29 Sanitizing solutions, testing devices
missing food sanitizing solutions on all areas must be have sanitizing solutions at: sanitizer bucket at 100 ppm chlorine concentration 3c sink sanitizing at 50 ppm chlorine concentration
* 21 RFSM notify 10 days & replacement in 45 days
expired RFSM certification must be have a current FSM registered with the city
*37 Food protected from cross contamination by storing damaged, spoiled, or recalled food being held
expired date marking on food packages and cans must be remove to avoid cross contamination use as public hazard control
*12 A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
*39 Equipment in good repair and proper adjustment.
shelving inside cooler units rust and oxidize must be replace or repair to proper condition to avoid cross contamination
*34 Pest control-routine inspections for
missing current pest control ticket on site must be have current pest control ticket on site
*10 Equipment and Utensils Cleaning-contamination
cooler units dirty with food debris, litter, soils and stagnant water must be clean inside cooler units to avoid cross contamination utensils dirty with grease and soils accumulations must be clea
*22 Handlers-Certificate Not On Site
missing current food handler cards on site must be have current food handler cards on site
JAN 92019PASSED5 violations1 CRITICALDETAILS
JAN 9
2019
PASSED
5 violations1 CRITICALDETAILS
*03 Food products not maintained at 135øF or above
corn dog 120'f
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw eggs and drink store together
*21 RFSM - Not On Site
*37 Storing the food at least 15 cm (6 inches) above the floor
all drink must above floor 6 ins
*42 Floors/walls/ceiling/nonfood dirty
floor
show all 9 inspections →
JUL 172018PASSED4 violations1 CRITICALDETAILS
JUL 17
2018
PASSED
4 violations1 CRITICALDETAILS
*18 Chemical sanitizer generated onsite, chemical criteria
Set up sanitizer bucket
*37 Storing the food at least 15 cm (6 inches) above the floor
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw eggs above milk
*21 RFSM - Not On Site
DEC 282017PASSED5 violations1 CRITICALDETAILS
DEC 28
2017
PASSED
5 violations1 CRITICALDETAILS
*45 Unnecessary articles prohibited
Location has equipment it no longer uses on site. Please remove equipment that is not related to day to day operations.
*47 Health permit posted
Location has no Food Products Establishment Permit posted. Please contact our office at: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083
*42 Floors/walls/ceiling/nonfood dirty
Location has dirty ceiling in walk in coolers around condenser exhaust vents.
*43 Clean vent syst:Intake/exhaust air ducts
A/C return air vents show buildup of dust and other accumulation.
*31 Individual, disposable towels
Individual disposable hand towels missing form hand wash sink near entrance to service area.
JUN 132017PASSED7 violations2 CRITICALDETAILS
JUN 13
2017
PASSED
7 violations2 CRITICALDETAILS
*22 Handlers-Certificate Not On Site
MUST PROVIDE FOR ALL EMPLOYEES
*18 Toxic items storage adjacent to food/utensils
CLEANER STORED NEXT TO SINGLE SERVICE PAPER BAGS COS- MOVED
*03 Food products not maintained at 135øF or above
BURRITO 100 DEGREE F, TAQUITO 103 DEGREE F COS- REHEATED
*29 Food thermometers provided and accessible
NEED A PROBE THERMOMETER TO ENSURE HOT HOLD TEMP OF 135 DEGREE F OR ABOVE
*21 RFSM - Not On Site
MUST REGISTER WITH THE CITY OF DALLAS
*28 Do not exceed manuf. use by date
RANCH DRESSING 2/24/17 COS- DISCARD
*42 Dirty nonfood contact surfaces
CLEAN SHELVES TO BE FREE OF DUST
DEC 72016PASSED8 violations2 CRITICALDETAILS
DEC 7
2016
PASSED
8 violations2 CRITICALDETAILS
*42 Nonfood-contact surfaces material
NO CARDBOARD ON FLOOR
*03 Food products not maintained at 135øF or above
BURRITO 122 (DEGREE F), TAQUITO 118 (DEGREE F)
*42 Dirty nonfood contact surfaces
REMOVE DUST FROM EQUIPMENT
*29 Food thermometers provided and accessible
NEED THERMOMETER
*31 Handwashing lavatory - accessible
BLOCKED BY CART
*31 Individual, disposable towels
AT HAND SINK
*45 Premises shall be maintained in good repair
REPLACE BROKEN CEILING TILE
*21 RFSM - Not On Site
MUST OBTAIN WITHIN 1 WEEK
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →