DOUG BOSTER GOURMET CATERING, LLC.

City of Dallas

4903 DON DR · STEMMONS CORRIDOR, DALLAS

Last inspected 2022.

11 inspections on record since 2018 · Last inspected Nov 2022.

Last inspected Nov 2022. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

NOV 2022

INSPECTION HISTORY

NOV 3

2022

PASS 7 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Keep towel in sanitizer bucket between use

2 pts Documentation & Training

*21 RFSM - Not On Site

Not onsite

3 pts Plumbing & Waste

*19 One Inch Air Gap

keep the pipe at 3 comp sink above drain 1 in

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap ticket

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all the cheeses

1 pts Pest Activity

*34 Pest control-routine inspections for

Provide pest control record ( observed flies in prep area)

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

sanitizer bucket: 0 ppm chlorine

NOV 3

2022

PASS 7 violations

1 pts Sanitation

*36 Cloths in-use for wiping between uses stored

Keep towel in sanitizer bucket between use

3 pts Plumbing & Waste

*20 Grease Trap Tickets

Provide grease trap ticket

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the ice machine

1 pts Pest Activity

*34 Pest control-routine inspections for

Provide pest control record ( observed flies in prep area)

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for all the cheeses

3 pts Plumbing & Waste

*19 One Inch Air Gap

Keep the pipe at 3 comp sink above drain 1 in

2 pts Documentation & Training

*21 RFSM - Not On Site

Not onsite

MAR 30

2022

PASS 6 violations

3 pts Sanitation

*10 Chlorine sanitizer concentration, minimum temp.

sanitizer bucket : 0 ppm chlorine

1 pts Sanitation

*42 Nonfood-contact surfaces material

No towel allow under the cutting board

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the cheeses, ham, turkey

3 pts Sanitation

*14 When to wash hands before donning new gloves

2 pts Documentation & Training

*21 RFSM - Not On Site

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

chicken : 3/22 chicken 3/15

SEP 29

2021

PASS 7 violations

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

Provide date marking for the cheese, fruit, left over food

3 pts Sanitation

*10 Clean Sight and Touch

Provide cleaning for the ice machine

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

sanitizer solution 0 ppm quat

1 pts Pest Activity

*34 Pest control-routine inspections for

Provide pest control record

2 pts Documentation & Training

*21 RFSM - Not On Site

2 pts Other

*29 Sanitizing solutions, testing devices

Provide quat test strip

1 pts Documentation & Training

*47 Handler-Certificate Not on site

MAR 31

2021

PASS 6 violations

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs store next to butter and bbq sauce

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foods in the wic

1 pts Sanitation

*42 Nonfood-contact surfaces material

no towel allow under the utensils, equipment

3 pts Sanitation

*10 Q.A. PPM - follow manufacturer's direction

sanitizer bucket 0 ppm quat

3 pts Sanitation

*18 Toxic items labeling-non original container

provide label for sanitizer bucket

1 pts Documentation & Training

*47 Handler-Certificate Not on site

show all 11 inspections →

SEP 2

2020

PASS 4 violations

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

cheese: 12/19

3 pts Sanitation

*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw meat and chicken store together

3 pts Plumbing & Waste

*20 Grease Trap Tickets

2 pts Food Storage & Handling

*28 Date marking > 24 hrs,on site,temp 41F

provide date marking for all foos in wic

MAR 23

2020

PASS 1 violation

3 pts Food Storage & Handling

*06 Discard TCS if date marked exceeds temp & time

discard all expired food containers

SEP 12

2019

PASS 2 violations

1 pts Facility Condition

*34 Outer door: solid,selfclosing,tightfitting

3 pts Food Storage & Handling

*18 Toxic items labeling-non original container

MAR 14

2019

PASS 3 violations

3 pts Sanitation

*10 Equipment and Utensils Cleaning-contamination

2 pts Documentation & Training

*22 Handlers-Certificate Not On Site

1 pts Food Storage & Handling

*37 Storing the food at least 15 cm (6 inches) above the floor

SEP 18

2018

PASS 6 violations

1 pts Documentation & Training

*47 RFSM Certificate - Not Display

Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Co

2 pts Pest Activity

*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim

Houseflies observed.

1 pts Sanitation

*45Floor, wall, ceiling - Exposed material

Storage area has unfinished ceiling. Single service items and other utensils stored in this area.

1 pts Sanitation

*43 Clean vent syst:Intake/exhaust air ducts

Return air for air conditioning system shows buildup of dust and lint.

1 pts Sanitation

*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

Scoops for bulk flour should have handles. If stored in food, handles should be above and out of food.

3 pts Food Storage & Handling

*07 Food safe, good condition, unadulterated, and honestly presented

Can of pickles shows large dents. Please do not place potentially compromised containers into inventory.

MAR 2

2018

PASS 1 violation

1 pts Sanitation

*47 Handwashing signage

Public inspection records from City of Dallas Code Compliance — Consumer Health Division. Records current as of 2026-07-12. EatOrBeat reports records and does not rate restaurants. Source dataset →

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