SANITARY INSPECTION RECORD — CITY OF DALLAS

NEVERIA EL REGIO.

YOUR CALL. 57/100

9334 E RL THORNTON FRWY #B · CASA VIEW, DALLAS

Last inspected February 12, 2024 · passed

10 of 10 inspections passed. 14 critical violations across the record.

THE NUMBERS

INSPECTIONS
10
10 passed
VIOLATIONS
45
includes 14 critical
RECORDS COVER
7 YEARS
since Feb 2017

INSPECTION HISTORY

FEB 12
2024
PASSED
5 violations
DETAILS
MINORSanitation
*47 Conditions of Permit-in use of food equipment

provide sign about inspection report

MINORSanitation
*42 Dirty nonfood contact surfaces

clean freezer ice build up

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

store utensils 6 inches off the floor

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

repair leaking faucets

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

JAN 29
2023
PASSED
9 violations2 CRITICAL
DETAILS
CRITICALFood Storage & Handling
*09 Food protected cross contamination separating types of raw animal food storage, preparation, hol

raw shelled eggs stored next to vegetables

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves

MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

MINORPlumbing & Waste
*44 Trash can provided for papertowel waste

provide trash can for paper towels

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

provide food handler cards-last warning

MINORSanitation
*39 Equipment-doors, seal hinges adjusted/intact

repair broken gaskets around cooler doors

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINOROther
*31 Individual, disposable towels

provide paper towels

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers inside, freezers

FEB 7
2022
PASSED
8 violations4 CRITICAL
DETAILS
MINORSanitation
*32 Equipment & Utensils resistant pit,chip, crazing

replace damaged food containers

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

SERIOUSSanitation
*10 Clean Sight and Touch

clean salt, sugar, pepper dispenser, shelves,

MINORSanitation
*39 Utensils, single serve items 6 inches off - floor

store cups 6 inches off the floor

CRITICALOther
*37 Storing the food where it is not exposed to splash, dust, or other contamination

protect food from environmental contamination-ice build up

CRITICALPest Activity
*34 Pest control-routine inspections for

roaches, fruit flies

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

raw shelled eggs stored above vegetables in cooler

MINORSanitation
*42 Dirty nonfood contact surfaces

clean coolers, freezers, tables, pipes

FEB 12
2021
PASSED
10 violations4 CRITICAL
DETAILS
MINORFood Storage & Handling
*37 Storing the food at least 15 cm (6 inches) above the floor

store food 6 inches off the floor

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw eggs stored above rte food/vegetables

MINORDocumentation & Training
*22 Accredited food handler certificate - 60 days

employees need to obtain food handler cards

CRITICALPest Activity
*34 Pest control-routine inspections for

observed fruit flies

CRITICALEmployee Hygiene
*15 Bare hands contact with ready-to-eat foods

observed employee touch rte food with bare hands-chips

MINOROther
*31 Individual, disposable towels

provide

CRITICALSanitation
*47 Handwashing signage

provide hand washing sign

MINORSanitation
*42 Dirty nonfood contact surfaces

clean freezer, gaskets, shelves

SERIOUSSanitation
*10 Clean Sight and Touch

clean cooler inside

MINOROther
*21 A establishment shall have written procedures for employees to follow when responding to vomitin

provide written procedures about vomiting/diarrhea event

FEB 14
2020
PASSED
7 violations2 CRITICAL
DETAILS
MINORFacility Condition
*45 Floor& wall junctures- coved & sealed

cove base, caulk

CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

observed raw shelled eggs stored above fruits in reach cooler

MINORSanitation
*32 Equipment and Utensils Multiuse Materials durable

replace rusty shelves

SERIOUSSanitation
*10 Clean Sight and Touch

clean reach in freezer (ice build up)

MINORDocumentation & Training
*22 Handlers-Certificate Not On Site

provide

SERIOUSPlumbing & Waste
*19 Water & Plumbing in good repair- per code

repair faucet on sink

CRITICALSanitation
*47 Handwashing signage

provide

show all 10 inspections →
FEB 21
2019
PASSED
2 violations
DETAILS
MINOROther
*31 Individual, disposable towels
MINORSanitation
*45Utility lines/pipes cannot prevent cleaning
AUG 16
2018
PASSED
1 violation
DETAILS
SERIOUSSanitation
*10 Clean Sight and Touch
JAN 29
2018
PASSED
0 violations
AUG 18
2017
PASSED
1 violation
DETAILS
MINORSanitation
*32 Equipment clearance of cleaning space

Uable to clean under the milk crate when flipped

FEB 16
2017
PASSED
2 violations2 CRITICAL
DETAILS
CRITICALSanitation
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented

the raw eggs above the ready to eat vegetabes.

CRITICALFood Temperature
*29 Cold/hot hold unit thermometer easily viewable

provide thermometer for freezer display unit.

Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →

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