NOV 30
2023
PASSED
5 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF DALLAS
✕
TAQUERIA ACAMBARO.
YOUR CALL. 66/100
9334 E RL THORNTON FRWY #214C · CASA VIEW, DALLAS
Last inspected November 30, 2023 · passed
14 of 14 inspections passed. 11 critical violations across the record.
THE NUMBERS
INSPECTIONS
14
14 passed
VIOLATIONS
47
includes 11 critical
RECORDS COVER
6 YEARS
since Jan 2017
INSPECTION HISTORY
*42 Dirty nonfood contact surfaces
clean gaskets ri,rif, ice from freezer, inside ric
*41 Food storage containers, identified with common name of food.
label containers on bulk food
*14 Gloves single use
observed employee reusing single use gloves
*22 Washing hands only at a designated hand sink
employee must wash hands at hand sink-observed washing hands at 3 com sink
*39 Store equipment & utensils - avoid contamination
utensils stored on counter under grill-store in designated area to avoid contamination
MAY 222023PASSED5 violations1 CRITICALDETAILS
MAY 22
2023
PASSED
5 violations1 CRITICALDETAILS
*32 Equipment and Utensils Durability and Strength
wood tortilla press machine not allowed-replace with approved material
*02 Cold Hold (41øF/45øF or below)
observed cold food not reach 41 degrees f or below chorizo 50.1, chicken 50.8 degrees f
*42 Dirty nonfood contact surfaces
clean freezer, clean around drink containers
*41 Food storage containers, identified with common name of food.
provide label for drink containers
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
NOV 32022PASSED4 violationsDETAILS
NOV 3
2022
PASSED
4 violationsDETAILS
*22 Accredited food handler certificate - 60 days
observed food handler card
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*41 Food storage containers, identified with common name of food.
provide label for food containers
*42 Dirty nonfood contact surfaces
clean shelves, freezer
MAR 252022PASSED5 violations1 CRITICALDETAILS
MAR 25
2022
PASSED
5 violations1 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*39 Equipment-doors, seal hinges adjusted/intact
repair gasket around cooler door
*41 Food storage containers, identified with common name of food.
relabel food storage containers
*15 Contact RTE Products w/ Bare Hands
employee touch rte food with bare hands (cut onion)
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
SEP 202021PASSED5 violations2 CRITICALDETAILS
SEP 20
2021
PASSED
5 violations2 CRITICALDETAILS
*47 Conditions of Permit-in use of food equipment
provide sign about inspection report
*09 Food protected cross contamination arrange each type food in equipment so cross is prevented
observed raw food stored above rte food
*22 Accredited food handler certificate - 60 days
provide food handler cards
*45 Premises shall be maintained in good repair
repair ceiling tiles, repair broken floor tiles
*15 Bare hands contact with ready-to-eat foods
observed employee touch rte food with bare hands
show all 14 inspections →
MAR 192021PASSED3 violations2 CRITICALDETAILS
MAR 19
2021
PASSED
3 violations2 CRITICALDETAILS
*34 Pest control-routine inspections for
observed roaches
*47 Other Violations
ice build up-clean, replace damaged ceiling tiles
*18 Toxic items storage adjacent to food/utensils
sanitizer
SEP 242020PASSED7 violationsDETAILS
SEP 24
2020
PASSED
7 violationsDETAILS
*21 RFSM - Not On Site
manager is not on site
*32 Equipment and Utensils Durability and Strength
tortilla press machine-no wood
*39 Equipment in good repair and proper adjustment.
gasket around cooler door
*14 When to wash hands before donning new gloves
wash hands before donning new gloves
*47 Handler-Certificate Not on site
provide
*18 Medicines labeled and stored properly
*41 Food storage containers, identified with common name of food.
provide label for food storage containers
MAR 232020PASSED4 violationsDETAILS
MAR 23
2020
PASSED
4 violationsDETAILS
*39 In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep
use utensils with handle to scoop food
*41 Food storage containers, identified with common name of food.
provide label for food storage cntainers
*32 Equipment and Utensils Multiuse Materials durable
wooden tortilla press machine not allowed
*21 A establishment shall have written procedures for employees to follow when responding to vomitin
provide witten procedures about vomiting/diarrhea events
MAR 252019PASSED1 violationDETAILS
MAR 25
2019
PASSED
1 violationDETAILS
*21 RFSM - Not On Site
JUL 272017PASSED4 violations2 CRITICALDETAILS
JUL 27
2017
PASSED
4 violations2 CRITICALDETAILS
*24 Food Labeling- with common name of the food
Label all the food inside the reach in cooler.( beef , chicken etc. )
*47 Food prep/utensil wash/mop sink not for hand wash
remove the hand washing device from the mop sink area. dispenser for soap and towels.
*25 Controlling pests. The presence of insects, rodents, and other pests shall be controlled to elim
the flower used in the food process has brought in bugs ( Wash the flower and place in a cold place to reduce the bugs)
*32 Equipment clearance of cleaning space
Deep freezer should be off the floor at least 4-6 inches ( cleaning purposes
JAN 262017PASSED4 violations2 CRITICALDETAILS
JAN 26
2017
PASSED
4 violations2 CRITICALDETAILS
*34 Pest Control
Missing the pest control records ( provide and Licensed pest agency)
*24 Food Labeling- with common name of the food
Label the containers with the common name of the product on the inside of the containter.
*29 Food thermometers provided and accessible
the atmospheric thermometer need in all refrigerator units and deep freezers.
*36 Cloths in-use for wiping between uses stored
the moist wiping clothes should be in sanitizer when not in use.
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →