WENDY'S #00226.
2328 W ILLINOIS AVE · OAK CLIFF, DALLAS
23 critical violations on file. Recent issues warrant caution.
THE NUMBERS
INSPECTION HISTORY
AUG 262021PASSED10 violations3 CRITICALDETAILS
POST IN CUSTOMER VIEW
REGISTER CFM WITH CITY OF DALLAS
CLEAN ALL : CONDENSATION ON FLOOR AND WALLS
HOT WATER < 110*F AT HANDSINKS
OBSERVED FOOD ITEMS UNCOVERED
CHEMICAL STORED ABOVE FOODS ITEMS IN DRY STORAGE AREA
REMOVE CARDBOARD LINING FROM ON TOP OF PREP TABLE
OPEN BAG OF SALAD STORED ON TOP OF UNCOVERED SALAD
OBSERVED EMPLOYEES WEARING JEWELRY
CLEAN BOTTOM OF COOLER
SEP 212020PASSED8 violations4 CRITICALDETAILS
CHEESE 52*F IN DOUBLE PAN
REMOVE FLY DEVICE FROM OVER OPEN FOOD ITEMS AND PREP TABLE D
RAW EGGS STORED ABOVE RTE FOODS
REGISTER CFM WITH CITY OF DALLAS
CLEAN IN WIF
EMPLOYEES
HOT WATER < 110*F WITHIN 20 SEC
COVER ALL FOOD ITEMS
JUL 222019PASSED7 violations2 CRITICALDETAILS
using cup with out handle as ice scoop. Scoop will be provided.
water damaged ceiling tiles. broken floor tiles. repair or replace.
no thermometer in walk in cooler.
fruit flies throughout establishment
Provide a sign thats states: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
Clean dust off fans in walk in cooler.
Provide Texas Food Handler cards 2nd and final warning.
JAN 242019PASSED5 violations3 CRITICALDETAILS
water damaged ceiling tile in dinning room.
add a thermometer in patty cold hold unit and in walk in cooler.
missing hand wash sing next to 3 comp sink.
small reach in freezer holding french fries was reading 45.4F. repair
non rfsm do not have food handler cards.
JUL 112018PASSED7 violations4 CRITICALDETAILS
maintain cold hold temperature of raw beef patty
Repair beef patty and prep coolers. Not maintaining cold hold temperatures
Needed in cold hold units including walk in cooler
Pest in storage room.
Clean bottom of reach in freezer
Repair ceiling tile bars.
Post health permit.
show all 8 inspections →
JAN 42018PASSED4 violations2 CRITICALDETAILS
Sanitizer bucket at 0 PPM.
RIC thermometer not functional. recorded temperature at 46.6 F
Clean utensils touching rusty shelves.
Clean seals and sweep underneath grills
JUL 182017PASSED11 violations2 CRITICALDETAILS
SEAL ALL HOLES AND GAPS
POST IN CUSTOMERS VIEW
PERSONAL DRINK STORED WITH CUSTOMER FOODS
CLEAN ALL
REPLACE MISSING CEILING
LETTUCE 60*F, CHEESE 51*F, SLICED TOMATOES 52.1*F
CLEAN ALL
PROVIDE ALL IN WIC
PROVIDE : NO DOCUMENTS PROVIDED
OBSERVED SEVERAL FLIES IN ESTABLISHMENT
DEC 72016PASSED8 violations3 CRITICALDETAILS
REMOVE DUST FROM THE LARGE INTAKE VENT IN THE DINING ROOM
REPLACE THE LIGHT BULB THAT HAS BURNED OUT UNDER THE VENT HOOD
OBSERVED FLIES FLYING AROUND IN THE FOOD PREPARATION AREA
SLICED TOMATOES: 51.6 F MAYONAISE: 46.2 F
NO CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER ON SITE AT THE TIME OF INSPECTION
NO CITY OF DALLAS FOOD ESTABLISHMENT PERMIT POSTED
BROKEN FRONT REACH IN COOLER GASKETS
THE BACK HAND SINK WAS FILLED WITH LARGE BAGS OF FROZEN BEANS THAWING
Data sourced from City of Dallas Code Compliance. We'd love to link you straight to this restaurant's record — turns out Dallas considers that a luxury. The full dataset is what's on offer →